PEQUE Vinos + Tapas - Permanently Closed

Classic Tapas

Tapas at The Bar Special: Everyday 5p-7pm; Choose Any 3 Tapas for $14

• Huevos BarcelonaUSD 6.00

  trio of deviled eggs topped with crispy shallots

• Setas SalteadasUSD 6.00

  savory mushrooms with sauteéd buttery shallots

• Pan con TomateUSD 4.00

  garlic, evoo, with seasoned tomatoes on toasted bread

  • Add Jamón SerranoUSD 7.00

• Tortilla EspañolaUSD 7.00

  omelette of potatoes & onions with roasted garlic aioli

  • Tortilla Espanola with ChorizoUSD 8.00

• Patatas BravasUSD 6.00

  hand-cut fresh potato wedges in a spicy tomato sauce and roasted garlic aioli

• Spanish Olives & Manchego

  • Manzanilla-Stuffed w AlmondUSD 3.00
  • Arbequina, Queen, Alorena, Empeltre & Manzanilla MixUSD 4.00

• AsparagusUSD 6.00

  lightly sauteéd in evoo with lemon aioli

• Gazpacho

  chilled raw summer vegetables

  • ShooterUSD 2.00
  • BowlUSD 5.00

Meats & Poultry

• Alitas de PolloUSD 11.00

  mildly hot chicken wings served in a basket with potato wedges

• Chorizo al VinoUSD 9.00

  cured spicy sausage in a garlic and red wine broth

• AlbóndigasUSD 12.00

  tender beef meatballs made with manchego cheese served in a fresh tomato sauce

• Grilled Lamb ChopUSD 14.00

  tender lamb chop on bone served with vegetable couscous and arugula salad in a savory vinaigrette

• Skirt Steak ChimichurriUSD 14.00

  fire-grilled steak served with classic chimichurri sauce, potato wedges and mixed greens

Seafood

• Calamares FritoUSD 10.00

  Lightly Fried Seasoned Calamari with spicy tomato sauce

• CevicheUSD 7.00

  classic shrimp & bacalao cocktail with corn tortilla strips

• MejillonesUSD 11.00

  PEI mussels in spanish white wine broth with shallots and garlic

• CroquetasUSD 10.00

  salmon croquettes & creamy herb sauce with savory spring salad

• Gambas al AjilloUSD 12.00

  shrimp poached in evoo with garlic

• BacalaoUSD 9.00

  cod lightly sauteed & served with lemon aioli

• Pulpo a la Gallega (Chef'f Dinner Special)USD 12.00

  Galician-style grilled whole octopus over sliced red potatoes

Cheese & Charcuterie Boards

Select any Individual Imported Cheese or a Full Tasting Board. Individual Boards served with roasted grapes & grilled bread

• ManchegoUSD 7.00

  Añejo Aged Sheep's Milk

• ValdeónUSD 7.00

  Intense Blue Goat's Milk

• CidraUSD 7.00

  Cider Infused Cow's Milk

• IdiazabalUSD 7.00

  Nutty Raw Sheep's Milk

• San SimónUSD 7.00

  Smoked Cow's Milk

• Charcuterie & Cheese TastingUSD 34.00

  includes Five Cheese Tasting Board with Jamón Serrano and Chorizo Iberico

• Spanish Five Cheese TastingUSD 28.00

  All five Spanish cheeses with roasted grapes, bread and marcona almonds

Vegetables, Soups & Salads

• AlcachofasUSD 9.00

  a trio of lightly fried artichokes served with aioli

• AsparagusUSD 6.00

  sauteéd in evoo with lemon aioli

  • Wrapped in Jamón SerranoUSD 9.00

• Roasted Tomato SoupUSD 5.00

  made of whole tomatoes, rosemary & vegetable stock

• JardíneroUSD 6.00

  mesclun, manchego tomato, cucumber in a sherry vinaigrette

• Jamón SerranoUSD 8.00

  Jamón Serrano on a bed of arugula in an orange vinaigrette

• Vegetable SoupUSD 5.00

  white bean, celery, carrots, mushrooms, zucchini in homemade vegetable stock

• Beet SaladUSD 5.00

  beets, capers, red onion, feta and nuts in an orange vinaigrette

• French Grilled CheeseUSD 10.00

  on Pan de Mie with thyme Swiss & Cheddar, served with salad

  • Paired with Roasted Tomato SoupUSD 13.00

Desserts

$7 each

• Crema Catalana

  ramekin of milk custard, cinnnamon & zest with crackling sugar crust

• Mrs. Hall's Cheesecake

  light cheesecake served with whipped cream and berries

• Harlem's Best Bread Pudding

  our classic dessert served with ice cream and berries

• Sundae Stout

  Coffee Porter Stout over vanilla ice cream and caramel drizzle