Mon–Sat 1:00 pm–4:30 pm
Mon–Sat 6:00 pm–10:15 pm
Dinner was delicious! Our servers were super sweet and friendly and helpful with explaining parts of the menu to us. We enjoyed everything, especially the crispy beef tacos, the beef tongue and scallop tostada, and the pork jowl. The tostada was insanely delicious! Dessert was exquisite and unique, with a Mamay flan, with cactus honey and chocolate mushroom powder. Overall, a fantastic dining experience for our honeymoon trip to Mexico City!
Food is excellent! This is place is for foodies willing to explore great Mexican flavors! The combination of ingredients and presentation of dishes makes it a unique experience. Service was good but slow, even that we had a great experience. We will come back!
I loved it so much! One of the best tasting experiences I've ever enjoyed
La comida muy buena, pero el precio es demasiado alto.
Had a great experience and our waitress was amazing in her knowledge of the cuisine also she was very attentive. The food was excellent.
Food was beautiful but lacked flavor. The ingredients were cooked well but no dish was as good as each ingredient taken by itself.
Buenas intenciones; de hecho: las mejores intenciones. Pero mala ejecución. Los platillos de regulares a malos, con la excepción notable de unos tacos de cachete bastante buenos y unas bolitas de plátano que también se defendieron. Porciones demasiado pequeñas, pero dado el sabor, no estuvo tan mal que fuera así. Un cebiche con pitaya para olvidar. Los postres: el horror. Un chocolate con textura que regresamos por malo ¡y en vez de disculparse y ofrecer algo mejor, nos lo cobraron de todas formas! Un flan de mamey muy insípido. Servicio joven y afable que no compensa la mediocridad de la cocina. Los precios no se justifican con esos platillos. Buenas ideas que necesitan nuevo chef para ver si resultan.
There were 3 tables filled. We did tasting menu. Service was so awkward. The food was fair. We asked to stop the service paid the full bill tripped them and left to go eat someplace else. It was torture. The service was so awkward
Excellent dining experience! This is one of our favorite spots in Mexico. Unpretentious, authentic and creative food that surprises. An absolute must in Mexico City!
Cuando entregan el menú de alimentos y de vinos no dicen de que ya no hay disponibilidad. De 5 elecciones que hicimos no tuvieron 4. Eso no habla bien del lugar ni del servicio. Bastante caro para mi gusto para lo que es.
Creative and sophisticated Mexican cuisine, fresh ingredients. Absolutely delightful.
La comida está bien pero no nos quisieron dar una guarnición de verduras extra que pedimos. Nos dejó un poco desilusionados.
No tienen rampa para discapacitados.
Dos deliciosas horas saboreando el menú de degustación, el tiempo entre platos perfecto para platicar y sin perder el ritmo
La comida muy buena y creativa, el servicio adecuado . Por alguna razón muy desangelado. Éramos 2 mesas. Carta de bebidas muy completa . Vinos bien seleccionados. En general recomendado para aquellos que son apasionados de la gastronomía y no buscan un gran ambiente. Regresaremos por su comida principalmente.
demasiado caro, muy pretencioso para lo que realmente logran
Had an amazing experience tonight. My fiance and I are visiting Mexico from US and wanted to have a nice romantic dinner. There were a lot of options such as pujol or qunitoli but decided to try something less known and we were in for a treat. Service was amazing, every attentive. Food was well executed with very unique ingredients and more so very balanced in taste. Definitely an experience you do not want to miss.
Really nice experience. Every bit was awesome, 12 course meal.
Our waitress was phenomenal (didn’t catch her name, she’s the one with glasses)! She absolutely made our experience as she was knowledgeable about all the dishes and the perfect food and drink pairings, and provided amazing recommendations for places for more drinks after dinner. Bravo!
My good friend and I were on vacation in Mexico City, and Pehua was recommended by our hotel concierge. We were looking for something more traditional/authentic Mexican, and this was perfect! The food was delicious (soft shell crab was our favorite!), and our waitress was amazing. We ordered the tasting menu with the pairings, and she took the time to explain all the dishes and the pairings. I have friends who are visiting soon, so I will be sure to recommend the restaurant to them!
La degustacion de 12 platos muuuy buena y llenadora, excelentes tragos y carta de vinos. El servicio buenísimo!
Wine list is lacking as well is the cocktail list.
Many dishes were lacking flavor.
The suckling pig was cold and the plate was warm.
One person had a severely undercooked piece of fish.
Drink orders were messed up a few times.
Very disappointed in the tasting menu.
ES UN RESTAURANTE CON TOQUE CASUAL, EN DONDE SU COCINA ES EXCEPCIONAL, CON UN GRAN SABOR Y AROMA, ADEMAS SU MENU DE DEGUSTACION EXALTA A NUESTRA COMIDA TRADICIONAL MEXICANA. ADEMAS LA ATENCION ES INCREIBLE Y SE TIENE UN GRAN CONOCIMIENTO DE LO QUE ESTAN SIRVIENDO .
EL MARIDAJE TAMBIEN ES INCREIBLE . ES UN RESTAURANTE SUPER RECOMENDAVLE
The food was hit or miss, some dishes really delicious, others quite mediocre. The service, however, was bad for any restaurant, not to mention fine dining. We were served food without silverware, given wine without glasses. They asked several times what we wanted to order before we had been given menus. Throughout the course of the meal we interacted with easily 5-6 different servers but none of them seemed to be communicating with each other. Very disappointing overall experience.
Un joli restaurant avec une terrasse très agréable. Cuisine originale, et très bonne. Bons vins. Nous avons passé une excellente soirée
Poor service, limited and expensive menu. We were expecting something completely different. Disappointing
I was there with my wife and sister in law. We were in town to visit Mexico City. PEHÜA was an amazing experience from the ambiance, food presentation, service, and food itself. The food is definitely not what you think about when you think about Mexican food. It’s New Mexican cuisine.
The service was very good, everyone was very friendly, and the place is nice, yet my experience did not meet my expectations. The food was ok, but not exquisite (though it was beautifully presented). It is not at the level of what the restaurant aims to be. We had a bottle of Cru Garage Sauvignon Blanc, which did not suite our taste at all.
Food was very good and the space is cool. Probably a great spot to have in the neighborhood if you live there. Service was great. Seemed under staffed. We seemed to spend a lot of time waiting, for table, for drinks, to give our order, for food. But the flavors were awesome and if we weren’t so exhausted when we arrived the leisurely pace might have been fine.
Gran lugar y calidad precio excelente
Very nice experience. For me it has better balanced menu compare to Pujol and less complicated than Quintonil. And more over price is more friendly than other 2 reataurantd and staffs are very passionate about their offerings. Definately one of top noch dining you can find in Mexico city. Overall strongly recommend. I will totally come back when they change their menu on July.
Muy caro para lo que es. Tiene precios de un top y se queda muy corto.
Amazing service and food, definitely recommend a visit.
Beautiful and cozy environment, service is the best, so friendly, you call tell, everybody loves to work around. Dish presentation is very profesional.
We had a wonderful time at PEHÜA. The service was fantastic, and the food and wine were delicious. The only problem was it was just too much! We did the tasting menu, and it was way more food than I’ve experienced on a tasting menu. We were so full by about 3/4 of the way through, we were having a hard time enjoying the last of the main dishes and desserts. I would definitely go back, but I wouldn’t do the tasting menu again until it’s a bit smaller.
The tasting menu was a transformative experience. Each meal was so well presented by the waitstaff, even as they spoke to us in English. We were impressed with the attentiveness of the waitstaff and how much joy and excitement they expressed over each dish. The enthusiasm was infectious, and the meals were innovative recreations of traditional dishes. With the exception of the esquites — a bland attempt to rethink the perfect street food — every dish was perfect. The food engaged the senses, and each of the other dishes were so balanced and brought out so many different flavors without becoming confused. The fourteen courses came over the span of about three hours. This dining experience will likely be our favorite for the decades to come.
Muy rica la comida, re invención de clásicos, como gorditas de langosta o esquites.
Este restaurante fue una desepcion....lei una publicación y me dio curiosidad de conocerlo, realice la reservación a través de Open Table y primera vez que me solicitan una tarjeta de crédito en garantía en Mexico para una reservación, sin embargo di mis datos. Cuando llegamos, el restaurante casi vacio, el menu bastante reducido y difícil, la mesera que nos atendio no tenia idea de los ingredientes o preparación de los platos y a nuestras preguntas, se inventaba respuestas que después eran contradecidas por otro mesero.
Platos chicos de buen sabor a excepción del postre que de 3 opciones solo había dos, una de ellas bastante fea.
Al final al pago de la cuenta, un valor superior al promedio de restaurantes de cierto nivel en Mexico.
En definitiva, nada especial y nada recomendable.
La calidad de la comida excelente! Buena comida tradicional llevada a otro nivel por un buen Chef.
El Sevicio fue superior, sería porque éramos la única mesa?, no creo, el personal se ve bien capacitado y atento, ojalá sea igual con el restaurant cuando esté por lo menos al 50%.
La ventilación del comedor o mesas interiores no es buena y la pequeña terraza exterior es incómoda, sobretodo por los eventuales y desagradable olores a alcantarilla.