- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
A Blend of Romaine, Iceberg, and Watercress Lettuce topped with Red Wine Vinaigrette, Chicken Breast, Bacon, Hard Boiled Eggs, Avocado, Tomatoes and Blue Cheese Crumbles
Grilled Pork Chops
Two Bone-In Chop Grilled, Topped with Caramelized Apples and a Balsamic Glaze. Served with Vegetables and Choice of Potato
Prime Rib Panini
Slow Roasted Prime Rib Thinly Shaved with Grilled Onions, Jack and Swiss Cheese. Served on a Grilled Torpedo Roll
The pork chops were amazingly delicious. I will be back just for them!
Great clam chowder.
Loved it! Food was delicious and service! I had reservations and it worked perfectly there was a long line.
A hidden gem cafe in the Pechanga casino. Nice place to get a quick bite to eat.
We always appreciate gettting seated immediately!!. Dayanara, is our regular awesome server!!. Thanks team. Great food as always.
Food was great for the value! Many breakfast choices to choose from along with a variety of yummy smoothies.
Need more staffing. Jose and Peter were attending us. They did a fantastic job but seemed to be under staffed. It was my father's 65th birthday. We did want to ask for a little something more of the staff so we just left. We came from 90 miles away. Good experience overall.
All went well and our breakfast was tasty. Staff were friendly. Only issue I have is the waste as far as automatically giving guests packets of salt and pepper instead of asking if guest will require salt and or pepper. Unused condiments get tossed unfortunately and that is unnecessary waste. Would also like to add that gloves are not necessary and do not ensure any additional safety precautions as far as covid is concerned and such really isn't best practice. This too is another example of waste and an additional burden on Mother earth. I still love you Pechanga regardless of these minor mishaps. 😁
Everyone's food was absolutely delicious. The service was slow and not very attentive.
Service was great and the food was delicious. Would definitely recommend
My entire plate of food was cold. The baked potato was not done. The prime rib was cold, firm and chewy. Nothing juicy about it. Yuk! The best part was popcorn shrimp appetizer. The waiter, Jason was excellent. A table of regulars ate at next table and said the food is always poor and they only eat there because it’s comped for them. Eat before you go!!
Great place. Open 24 hours. Great food tables are always available when we went.
My first time here and will definitely be back everything from the service to the quality of the food was amazing
A nice respite in an active casino hotel. Food was a great value and ample. Service was spectatular.
Menu changed. Less options.
I visited during Valentine’s Day hoping the place would be a nice place to take my date. The server was not attentive. I ordered a prime rib medium with what I was told was house made Mac & cheese. What I got was a huge plate of craft Mac & cheese. When my prime rib came out it was BURNT. Served with sides I did not order. I over heard the lady next to me, who was served pasta that she ordered prime rib well done with the same sides I had been served. She and I joked that I must’ve been served her plate. The meat was tooo dry for me so I asked to please send it back and get me my order. 20 minutes later my waiter returns telling me that he is so sorry but they have run out of prime rib. While he did ask me if I would like anything else, my date had already finished their meal and I booked other things for us to do after dinner. While it was Valentine’s Day the restaurant didn’t look particularly busy. It’s a restaurant in a packed casino so I’m sure the staff should be accustomed to some kind of volume. If it makes any difference my date had pork chops and said they were very good.
Food was great. Service was on-point. Would highly recommend.
Food is way overpriced. Steak was overdone but they sent me a new one.
Servers were very attentive and courteous. The food was great and served at the right temperature. It was nice to be able to sit down as a family to eat in a restaurant. They followed all protocols for COVID.
Food and service both good. They didn't seem prepared for our reservation and sat the 2 of us at a table for 6. We had requested a booth. After we left I received a text that our table was ready. I called to explain we had already been there. Was told they couldn't find our name and weren't taking reservations. Very confusing.
Considering it was still during COVID, it was pretty nice. Food and service was good, especially for a Saturday night.
We came early to our reservation time and the host was very helpful and we able to sit down right away... zero wait... the food are good the server is very attentive... overall experience we are satisfied 👍
At the present time it is difficult to eat inside at most California restaurants. Pechanga Cafe offers a chance to enjoy good food at modest prices. Staying at the resort made the Pechanga Cafe an obvious choice. I strongly suggest others traveling to Temecula give it a try. I was very satisfied with the food and service.
We had a very nice lunch. The food was good and the service was great. We felt they did all they could to sanitize and make sure it was safe. I had the prime rib panini and my husband had the Reuben. Both were excellent!
We needed a quick bite to eat and this was the perfect place.
I always ask for Dayanara. One of the best servers there, along with Patrick!.
Patrick was a fantastic server!!
The portions are great, the service excellent and always with a smile.
Very safe, not alot of people for lunch, all staff had on masks, separation of tables good
It was very easy to sit down to eat because of COVID 19, there were a lot of spaces and a few customers. I know it is not good for business but as customers, it was nice. The food was very good but it was a bit pricy just for lunch but I understand since COVID 19, the price of menu has been raised of most of restaurants.
We definitely go back since food was good.
We dined there for brunch on Sunday 12/06 We were given the opportunity to choose from both the Breakfast and Regular daily menu. I had the Cobb Salad which was fresh, grilled chicken still warm from the grill, avocados ripe, and the vinaigrette dressing was delicious. Service was excellent. Drink orders taken as soon as we sat down, and our food once ordered arrived at our table within 15 minutes. Coffee refills were offered throughout our meal, as well as water. We are always happy when we dine at Pechanga Cafe. Friendly welcoming staff and with the outrageous lock downs , we are finding ourselves eating there several times a month.
Food was terrible I ordered the egg sandwich with hash browns after what seemed like forever our food arrived My eggs were runny instead of over hard and the bread was so hard you couldn’t bite through it. I gave up didn’t want to wait. My husband ended up with over hard eggs with his request for Eggs Benedict OVER EASY. We’re done with Pechanga until things get back to normal.
Pechanga Cafe offers takeout which you can order by calling the restaurant at (951) 770-8502.
Pechanga Cafe is rated 4.3 stars by 34 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.