PEARL Bar & Dining
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25% off all Bottles of Wine!
Join us every Sunday for 25% off Bottles of Wine. Over 100 bottles to select from.
Pearl's Signature Sablefish
honey-miso marinade, namya broth, Dungeness crab dumplings
Dungeness Crab Cakes
piquillo aioli, sweet corn-pepper relish, house-cut fries
Merlot-Braised Boneless Short Ribs
seasonal vegetables, grated horseradish
Nice ambience. However bar noise carried through to dining area. Great friendly knowledgable staff. Food was just ok for price.
Great food Great service
Horrible. Server disappeared for at least half an hour in the middle of dinner. Had to flag down other employees to get drinks ordered. Barely an apology. Food quality subpar. Could not have been more disappointed in this restaurant.
Food was outstanding. Service was good, could use a little better attention to details to be excellent e.g table set properly, taking dirty knives off salad plate and putting back on table, checking in more than once...nothing terrible, just not outstanding.
I frequently dine at Pearl and always have excellent experiences. Kathy, Hayden and the rest of the staff take good care of me. You send me these requests every time I go, do you ever read them? I would think you would know :-)
Thanks!! We strive for outstanding service and I'm happy to hear we're hitting the marks. Best, Bradley Dickinson Owner/Chef
Good experience fair cost
Happy to hear it - hope to see you again soon! Best, Bradley Dickinson Owner/Chef
Minimal food selection . Was seated 20 minutes after my scheduled reservation time. Appetizer came out 5 minutes before entree
Horrible service on vanentines day
Longer wait with reservation
Specials were sold out
Never came back to order entrees
Appetizer took 40 min
Left without eating dinner 11pm
Booked table for 8pm, had to wait until 9pm to be seated, then didn’t get any food until 10pm. Had to chase the waitress to bring the wine ordered?
When the food finally arrived the steak was overcooked.
Not a good experience,
Was really good food and the server was great! We had the lobster and the surf and turf. Also their manhattans are 👍🏼. Only thing was when we got there they said it would be 15-20 min wait even with our reservation. Then it was really a 30 min wait... but we weren’t too upset, they were BUSY. the host was very professional and kind
Thank you for spending Valentine's Day with us. I'm happy to hear you enjoyed the food and service. I am also really appreciative that you understand a little wait on a really busy evening for us. In fact, this was one of our busiest Valentine's Days ever. Thank you again! Best, Bradley Dickinson Owner/Chef
Took over an hour for the Valentines Day special. Never got the bread we ordered. Charged us for valet parking that was not in a legit valet. Frustrating.
Perfect Valentine's dinner. Thank you so much!!
You are welcome!! Glad you could join us to celebrate Valentine's Day. Best, Bradley Dickinson Owner/Chef
Hi Steve, Thanks for your kind review - I'll pass along your note to the server, Katie. Hope to see you in again soon. Best, Bradley Dickinson Owner/Chef
Really outstanding. The food was Awesome really good wine had a nice oak taste. Didn’t have to wait for food at all. Waiting for the drinks but it was so short of a wait . This my 2nd time being there and will go again.
Thank you for your kind review and for spending Valentine's Day with us. We offer 25% off bottles of wine on Sundays! We have a large list and our beverage program manager, Chris is here on Sunday too. He can help pick out some really phenomenal choices. Looking forward to seeing you again. Best, Bradley Dickinson Owner/Chef
Service was ok since there was only one waiter for 8 tables on a occasion like this. Food quality was a fail. I expected more quality for the food and the garnishing was horrible. Olive Garden does a better job. It’s been a few years since I have been there and the quality of food had gone down. I don’t mind paying for fine dining if the food quality is good. We had scallops and grab cake for entree. Presentation for the scallop was a mature and the size was small and taste was ok. Grab cake seemed like it was a pre packed and just warmed up.
Absolutely outstanding dinner service with a very detailed and charming server. The fresh oysters were delectable. Main entree of filet mignon with a peppercorn sauce was so tender and perfectly seasoned. Let's not forget about the coffee creme brulee and cappuccino at the end. And of course the cocktails were a smash!
Hi Cody, Thanks for spending Valentine's Day with us! Sounds like a really nice evening and I'm happy to hear you enjoyed the oysters, filet and creme brulee. Looking forward to seeing you again soon. Best, Bradley Dickinson Owner/Chef
Finally I was able to find a classy restaurant in Seattle where the staff weren't covered in disfiguring tattoos and the clientele knew how to hold a knife and fork.
Thanks for joining us! Hope to see you again soon. Best, Bradley Dickinson Owner/Chef
Nice menu, great service and a pleasant atmosphere make this a great choice for dining
Happy to hear we're hitting all the marks. Looking forward to seeing you again soon. Best, Bradley Dickinson Owner/Chef
Dinner was excellent. We had the short ribs, mushroom risotto, and jumbo scallops and all three were superb. We also had their brussell sprouts. They had a kick to them. If you like a little heat, highly recommend them.
Hi Eric, Thanks for your kind review. You orders all of my favorite things. YUM! Hope to see you again soon. Best, Bradley Dickinson Owner/Chef
My husband and I dined with another couple on Saturday and had wonderful evening! Everything from the moment we walked in the door was perfect… from being seated immediately after checking in, to a corner booth, the food & drinks, and the service. Our server, Katie, was phenomenal, and we will definitely be requesting to be seated in her section when we come back.
Our friends had never been to Pearl, so we were very excited to be able to share the experience and leave them with a great impression.
My husband and I have had great experiences dining at Pearl in the past, and look forward to returning for many more in the future.
Bridget, We thank you again for giving PEARL another try and I'm so glad we were able to remind you about what makes us great :) Katie is wonderful and we're lucky to have her. She and I forward to seeing you again soon! Take care, Bradley
Nice ambience for meeting friends. Delicious entrees and great evening with family! Our waitress was attentive and offered superb customer service.
Thanks Paula! Sounds like a nice evening and we look forward to seeing you again soon. Best, Bradley Dickinson Owner/Chef
First time there, and waiter was very nice and helpful. Very clean environment. We did really enjoyed our time there. We will be back again soon. Thank you so much!
Hi Rosetta, Many thanks for the nice words and thanks for stopping by. We have been open for 11 years and we STILL love to meet new guests! Looking forward to seeing you again soon. Best, Bradley Dickinson Owner/Chef
Great dining experience overall. Our server was great. The cocktails were delicious. Our menu favorites were the pork belly (WOW! So good!) and the crispy fried oysters (Really yummy). The crab mac was good, no wow factor, but still good. Overall, a great dining experience and would definitely go back.
Hi Jack, Thanks so much for your kind review. And EXCELLENT choices with the Pork Belly and Crispy Fried Oysters! We look forward to seeing you again soon! Best, Bradley Dickinson Owner/Chef
Pearl is a great venue to entertain. We have been coming for years and have always enjoyed the food. Our friends felt the crab cakes were mediocre, my chicken dish was excellent and appreciated the substitution of broccolini for the mashed potatoes. I was disappointed that the beet salad was taken off the menu. The waiter said it was seasonal, but I believe I've had it all year round. It was things like the beet salad that made this place special. I hope you bring it back. It was one of the reasons I kept on coming back. The other dishes were very good but were on the common side in my opinion. I like the darkened dining room but each table is well lit so we could see the food well. On occasion, it can get noisy and I have a hard time hearing my guests. The wait staff was friendly and professional. The hostess seemed new and not well trained as initially she said our guest was in the bar, but he wasn't. Later she realized that she had seated him already. My wife said that the hostess wasn't there initially and there were a couple people talking there and my wife was told that some one could come soon to help her. Otherwise, Pearl is still a nice place to go for a nice meal.
We had reservations but the restaurant was pretty vacant so we probably didn't need them. Overall it was an OK place to eat.....I would steer clear of their Manhattan. I'm not sure if it was made by a bartender or if it was a bulk dispensed drink. I most likely would not go back.
Food excellent, especially good fresh oysters.
Top notch seafood restaurant
Wow thanks! We are extremely proud of our seafood and work with all the best, local vendors to make sure our seafood is FRESH and delicious. You'll have to stop by for our Oyster Happy Hour - $1 oysters! Best, Bradley Dickinson Owner/Chef
Took 13 minutes to get drinks (after reminders) and bread
23 min to get appetizers (oysters) after reminding
This was our first visit. Food was great—clams, oysters, sablefish & crabcakes. Signature Cosmo very good. Liked the decor & different, interesting seating areas. We don’t get to bellevue often but will be back when we do. Thanks!
My wife & I came here for our anniversary.. but we’ve been here before. Always love the Oyster s election.. service is always great.. just a great place to eat.
Hi Dan, Thanks for celebrating your anniversary at PEARL. Happy to hear you enjoyed the oysters & service! Hope to see you again soon. Best, Bradley Dickinson Owner/Chef
Great restaurant--we enjoyed a 4-course meal, and everyone in our party was happy. Oysters, sablefish, scallops, braised short ribs, and then finished with bread pudding for dessert. Excellent food!
Hi Irene, Yum, it sounds like you ordered all of my favorite dishes. Nice selections! Thank you for your kind words and we hope to see you again soon. Best, Bradley Dickinson Owner/Chef
Good but not great food that was overpriced.
First class experience from start to finish. Todd, our server, was the definition of a professional waiter and complimented a very impressive food service.
Sounds like a nice evening! Todd has been a member of our team since we opened and he's the best of the best. I'll be sure to pass along your kind words. Best, Bradley Dickinson Owner/Chef