Cerrado permanentemente
Este restaurante ha cerrado permanentemente.
Este restaurante ha cerrado permanentemente.
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Abrir appEl menú de Paymon's Fresh Kitchen - S. Eastern Ave se actualizó por última vez el 16/3/2023.
Food, Cocktails, Well & Premium Liquor, Beer, House Wine
Breaded rings only, fried in healthy oil and topped with parmesan cheese and spicy marinara sauce
Vegan without dipping sauces. Gluten Free without out Pita. Enjoy a variety of delicious vegetarian treats from the Mediterranean. Hummus, jalapeno-lime hummus, stuffed grape leaves, falafel, baba ganosh, and Athens fries
Beer battered, fried fish, with cabbage, pico de gallo, mango, chipotle aioli on softshell corn tacos
Mozzarella sticks served with marinara sauce
An incredibly tasty mixture of lean ground beef, Italian sausage, fresh herbs in marinara sauce
Tossed with buffalo sauce or on the side. Ask for our delicious house made ranch dipping sauce
Vegan without dipping sauce. Our award-winning house-seasoned fries and delicious dipping sauce
Just the perfect amount of garlic sauce, spices, and parmesan to complement our delicious fries!
A vegetarian mixture deep-fried in healthy oil until golden. Served with tahini sauce
Kefalotyri cheese, floured, sautéed then flambéed tableside with Bacardi Rum to a golden brown
A delicious fillo dough pie made with spinach, onions, imported feta cheese
Served Cold. Vegan without tzatziki sauce. Our Greek version of vegetarian stuffed grape leaves. Served with our delicious tzatziki sauce
Served Hot. Tender grape leaves with seasoned, lean ground beef, fresh tomato, and rice, baked in tomato sauce
Kefir cheese topped with olive oil, paprika and kalamata olives
A puree of chickpeas, tahini, fresh garlic, olive oil and fresh lemon juice
Baked eggplant blended with tahini, fresh garlic, olive oil and fresh lemon juice
Choose 3 different side dips
Vegan without feta cheese. Lentils cooked in vegetable broth with fresh vegetables and Mediterranean spices. Topped with feta cheese
Medallions of chicken breast sautéed with artichoke hearts, kalamata olives, mushrooms, and Feta cheese. Served with angel hair pasta in a lemon-butter sauce and sprinkled with ratatouille
A classic Greek dish. A layered casserole of sliced eggplant, ground chuck, onions, and potato, topped with béchamel sauce and baked. Served with roasted vegetables and basmati rice
Rotisserie beef and lamb thinly sliced and served with roasted vegetables and vermicelli pilaf
A layered fillo dough pie made with spinach, onions, imported feta cheese. Served with roasted vegetables
Mediterranean spiced salmon, basted with clarified butter, with roasted vegetables and vermicelli pilaf
Angel hair or penne pasta in our savory marinara sauce with meatballs
Sautéed breaded chicken breast with marinara sauce and mozzarella cheese. Served with angel hair
Fresh eggplant coated with Italian breadcrumbs, sautéed in olive oil, and topped with marinara sauce and mozzarella cheese. Served with angel hair
Seasoned tilapia filet sautéed with artichoke hearts and mushrooms. Served with angel hair pasta and topped with our lemon-butter sauce over a bed of spinach sautéed with fresh garlic
Boneless chicken breast marinated in a scrumptious tandoori sauce then rotisserie broiled & sprinkled with fennel and cumin seeds. Served with basmati rice, mango-chutney dipping sauce and roasted vegetables
A classic Indian dish popular in the Mediterranean. Mild to spicy upon request. Served with basmati rice
This Persian delicacy combines boneless chicken breast slowly cooked with crushed walnuts in a tangy semi-sweet pomegranate sauce. Served with basmati rice
Fresh chunks Salmon marinated in a delicious tandoori sauce and rotisserie broiled & sprinkled with fennel and cumin seeds. Served with basmati rice, mango-chutney dipping sauce and roasted vegetables
Skewered and broiled slices of zucchini, peppers, onions, mushrooms, and eggplant on a thin layer of marinara sauce and served with hummus, and basmati rice
Rotisserie broiled and served with roasted tomato, roasted vegetables, and vermicelli pilaf
Rotisserie broiled and served with roasted tomato, roasted vegetables, and vermicelli pilaf
Served with roasted tomato, roasted vegetables, and basmati rice
Quality is best when cooked Medium-Well or Well). Served with roasted tomato and basmati rice
Top sirloin domestic lamb marinated with Moroccan seasonings and rotisserie broiled. Served with vermicelli pilaf, roasted vegetables, and roasted tomato
A sampling of our three most popular kabobs. Marinated chicken, lamb* and Koobideh* (Ground Beef Kabob). Served with basmati rice, vermicelli pilaf, roasted vegetables, and roasted tomato
Vegan without feta cheese
Gluten Free without croutons
Vegan without feta cheese. A large bed of romaine lettuce topped with fresh vegetables, Greek feta cheese and Greek olives
Romaine lettuce, garden vegetables, sliced gyro meat, Greek dressing, and tzatziki sauce
Roma tomatoes, roasted red peppers, the finest Greek feta cheese, fresh basil, on a bed of romaine lettuce with pita strips, drizzled with balsamic-pesto dressing
Vegan without goat cheese. Roasted red beets, mixed greens, red onions, walnuts, goat cheese tossed in a pomegranate vinaigrette dressing
Vegan without goat cheese. Kale, red onions, garbanzo beans, pine nuts, medjool dates and goat cheese in a balsamic-date dressing
Add a side order of our famous Athens Fries to your sandwich for just $6.95
A half-pound of ground top sirloin lamb, mixed with chopped bell peppers, green onions, and mushrooms. Topped with tomatoes, red onions, romaine lettuce and provolone cheese on a soft brioche bun
Tender grilled chicken breast with Provolone cheese, fresh spinach and roasted red pepper. The Panini is toasted and smeared with a roasted garlic-pesto** mayonnaise
A delicious layer of our seasoned meatballs, topped with marinara sauce, provolone cheese and a sprinkle of grated parmesan cheese in a freshly baked ciabatta loaf
Your choice of grilled chicken or chicken fingers in a delicious buffalo sauce with lettuce, tomato and house made ranch dressing in a thin tortilla wrap
Chunks of boneless chicken breast marinated in traditional herbs, broiled and served with lettuce, tomatoes, and our homemade tahini sauce
This high-fiber, vegetarian delicacy is a mixture of chickpeas, fava beans, vegetables and herbs, it is deep fried and served with lettuce, tomatoes, and tahini sauce
It's our falafel pita, with creamy hummus inside. It's a great, meatless, high protein pita sandwich
Slices of a rotisserie cooked mixture of beef and lamb, served with fresh romaine lettuce, red onions, tomatoes, and Greek tzatziki sauce
Basted with Lemon-Saffron Butter
Basted with clarified butter
Classic Italian Dessert made with Ladyfinger cookies, raw eggs*, espresso, brandy and mascarpone
Fine layers of fresh fillo dough, butter, sugar, cinnamon, walnuts topped with house syrup and pistachios
Topped with whipped cream and cinnamon
Ask your server for flavors. Gelato by Dolcevita, Las Vegas (Luciano Pellegrini)
Regular or Decaf
Regular or Decaf
Regular or Decaf
Regular or Decaf
Regular or Decaf, Hot or Iced
Regular or Decaf, Hot or Iced
Sweetened coffee with the exotic flavor and fragrance of cardamom
Rich, sweetened coffee from the finest Arabica coffee beans
Coffee, Jameson Irish Whiskey, whipped cream
Coffee, Bailey's and Frangelico, whipped cream
Coffee, Amaretto Di Saronno, Kahlua, whipped cream
Coffee, Grand Marnier, Kahlua, whipped cream
Our loose teas are fresh and of the finest quality! Suggested steeping time: Green Tea 3 Minutes, Oolong Tea 3-4 Minutes, Black Tea 4-5 Minutes, and Herbals 4-6 Minutes
Delicate flavor with profound aroma. One of Sri Lanka's finest teas
Full bodied with an exquisite bouquet of Muscatel. The "Champagne" of Teas
Slightly pungent with a sweet vegetative aroma
Green Tea with a fabulous nose and flavor of citrus fruit
Layers of Jasmine buds naturally scent the Chinese Green tea leaves
Sencha is the most popular tea consumed in Japan. Very flavorful and smooth
Assam Black Tea with Cinnamon, Vanilla, Ginger and Cardamom
Mellow balance of Citrus and Black Tea flavors. Indian tea from the Nilgiris
Green Tea, Mint & Rose (Green Tea with Mint, Rose Water and Sugar)
Blend of Chamomile, Echinacea, Elder Flower, Licorice and Peppermint Leaf
Combination of Ginseng, Rooibos, Linden flower, and Orange peel
The oldest of scented teas and has the fragrance of a garden in bloom
Superb taste with complex overtones reminiscent of spring flora. The finest in its class
Same great flavor and aroma without the buzz
Black Tea with pieces of Peach and Ginger resulting in a tangy, fruity brew
Cancion Blanco Tequila, fresh Lime Juice, fresh Orange Juice, Agave Nectar, sliced Jalapeno's on the rocks
Bellenda "Fratelli Cosmo" Prosecco, Ginrosa Apertivo, Soda Water, fresh Orange slice
Three Olives Raspberry Vodka, Monin Lavender, fresh Lime Juice, and a splash of Ginger Beer on the rocks
Absolut Vanil Vodka, Bailey's, Frangelico, Fresh Brewed Espresso, Saigon Cinnamon sprinkle, served up
Neft Vodka, Torani Elderflower, Prosecco, fresh Mint, Lime, splash of Soda Water on the rocks
Jack Daniels Straight Rye Whiskey, Mata Tinto Sweet Vermouth, Old Fashion Aromatic Bitters, Filthy Brandied Cherry, chilled and served up
Demetrio Blanco Tequila, Greenbar Orange Liqueur, a touch of Agave Syrup, and fresh squeezed Lime Juice on the rocks
Cihuatan Jade Blanco Rum, fresh Lime Juice, fresh muddled Mint, with Sweet Syrup on the rocks
Spur Vodka, Ginger Beer, fresh Lime Juice, on the rocks in a copper mug
Double shot of 2Bar Bourbon, muddled Orange and Cherry, Old Fashion Aromatic Bitters, Sugar, splash of Soda Water, on the rocks
Garnacha Wine, Brandy, Passoa Passion Fruit Liqueur, Fruit Juices, and fresh sliced Fruit on the rocks
Sin Vodka and Lychee Juice stirred until cold, served up with Lychee Fruit
Jameson Irish Whiskey, Peach Schnapps, Sour Mix, Lemon-Lime Soda, on the rocks or as a shooter
Smirnoff Blueberry Vodka, fresh Lemon Juice, Monin Blueberry, Simple Syrup, sugared rim, Lemon Twist, chilled and served up
Copperworks Gin, Spur Vodka, Bacardi Limon, Triple Sec, Sour Mix and Cola, on the rocks
2 g Carbs - Black Cherry, Raspberry, Mango
Refreshingly clean with notes of strawberry, white raspberries, and hints of honeysuckle
Full of lemon curd, tropical fruit and honeysuckle flavors that convey a sense of richness
Flavors of mandarin oranges, lemon curd, toasted marshmallow, and a hint of brown sugar
This wine has a fragrant fine fruit and a light sweetness. Harmoniously balanced!
Aromas of ripe citrus, passionfruit, and green apple lead into a palate of honeydew melon
Fallen apple with a supple, vibrant, dryish light body and a tingling, apple kombucha.
A fruit forward blend with notes of blackberry, black cherry and black currant
Organic grapes, made from hand-harvested 100% Sangiovese
Organic Grapes, featuring snappy currant and plum along with desert herbs
It shows a nice structure with fine tannins and a round mouth feel
On the palate, blackberry, dried cherry flavors lead to notes of Italian roast coffee
Flavors of black currant, dark cocoa and black forest floor
Tasting delivers a multi-layered wine featuring dark cherry, blueberry, plum, & vanilla
Garnacha, Brandy, Passoa Passion Fruit Liqueur, Fruit Juice, and fresh fruit on the rocks.
The bouquet is generous, with emphatic notes of Golden Delicious apple & peach
A pale, sparkling wine with lasting bubbles and a crisp finish. The bouquet is fruity and vigorous
Rich with berry and wild cherry, and just a hint of mango. 90 Points - Wine Enthusiast
Paymon's Fresh Kitchen - S. Eastern Ave ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (702) 731-6030.
Este restaurante ha cerrado permanentemente.
8955 S Eastern Ave, Las Vegas, 89123-4850 NV