Patio Filipino

Appetizers / Tapas

• Calamares FritosUSD 10.95

  deep fried squid served with patios special sauce

• Camaron RebosadoUSD 11.95

  crispy shrimp served with sweet chili sauce

• Chicharon BulaklakUSD 9.95

  fried seasoned pork ruffles served with soy-vinegar sauce

• LumpianitasUSD 9.95

  pork, shrimp, and vegetable spring rolls; sauteed, wrapped and fried

• Lumpia VegetableUSD 9.95

  cabbage, green beans, carrots, sprouts and tofu; sauteed, wrapped and fried

• Gambas Al AjilloUSD 11.95

  shrimp and bell pepper sauteed in olive oil, garlic, paprika; served on a sizzling plate

• Patio SamplerUSD 15.95

  a combination of chicharon bulaklak, camaron rebosado, lumpianitas and calamares fritos

Soup / Sopas

• Beef BulaloUSD 13.95

  beef shank and bone marrow boiled to tenderness with mixed vegetables

• Sotanghon SoupUSD 10.95

  thin rice noodles with chicken and vegetables

• SinigangUSD 13.95

  tamarind broth with vegetables and your choice of seafood, pork beef or bangus belly ($1.00 extra)

• ChickenUSD 13.95

  mussel tinola, ginger and onion based soup with chayote and chili pepper leaves

Seafood / Mariscos

• Bangus Belly With EnsaladaUSD 14.95

  deep fried milkfish served with diced tomatoes, salted eggs and mangoes

• Tilapia CrunchUSD 12.95

  crispy tilapia topped with diced tomatoes and green onions

• Fish PinakbetUSD 10.95

  mixed vegetables sauteed with tilapia fillets and seasoned with soy sauce

• EscabecheUSD 13.95

  pan-fried tilapia fillet sauteed with bell peppers and carrots in sweet and sour sauce

• Sizzling Bangus SisigUSD 14.95

  boneless shredded milkfish topped with spices and served on a sizzling plate

Beef / Carne

• Beef Rib-eye TapaUSD 14.95

  marinated and pan-seared rib-eye

• Beef Steak TagalogUSD 14.95

  rib-eye marinated in soy sauce and lemon sauteed with onions, topped with fries

• Kare-kareUSD 15.95

  oxtail, tripe, eggplant, green beans and bokchoy cooked in thick peanut sauce

  • VegetarianUSD 11.95

• Beef CalderetaUSD 14.95

  shortribs in rich tomato sauce

• Callos A La MadrilenaUSD 14.95

  tripe, tendons and chorizo in tomato sauce

• Carne Ala CubanaUSD 14.95

  ground beef with raisins, garbanzos, carrots, potatoes, bell pepper and peas served with eggs and fried potatoes

• Sizzling Steak SalpicaoUSD 16.50

  cubed tenderloin sauteed in garlic, worcestershire and soy sauce

Chicken / Pollo

• Chicken (or/and Pork) AdoboUSD 12.95

  simmered in soy sauce, vinegar and garlic sauce topped with fried plantain

• Crispy Fried Chicken

  prepared in special patio seasoning

  • HalfUSD 8.95

• Chicken AfritadaUSD 11.95

  stewed with potatoes in tomato sauce

• Grilled Chicken BacolodUSD 11.95

  grilled marinated half chicken in annatto oil and garlic

Pork / Serdo

• Lechon KawaliUSD 11.95

  pork belly cutlets twice cooked and served with lechon sauce

• Sizzling Pork SisigUSD 12.95

  diced pork with onions and japaleno tossed with egg and served on a sizzling plate

• Crispy Pata

  fried pork shanks served with vinegar soy sauce

  • 1 - PieceUSD 11.45
  • 2 - PieceUSD 17.45

• Crispy BinagoonganUSD 13.95

  fried diced pork over eggplant topped with mango and tomato salad

• MenudoUSD 12.95

  pork cutlets in rich tomato sauce with potatoes, bell peppers and carrots

• Bicol ExpressUSD 12.95

  vegetable medley with pork and shrimp sauteed in coconut cream and shrimp paste

Vegetables / Verdura

• Patio GardenUSD 8.95

  steamed vegetables served with lemon soy sauce

• Fresh LumpiaUSD 8.95

  fresh vegetables with pork and shrimp crepe topped with a sweet golden sauce

• Adobong KangkongUSD 10.95

  kangkong leaves blanched in vinegar, soy sauce and garlic

• Guinataang Sitaw At KalabasaUSD 11.95

  string beans and squash with shrimp and pork sauteed in coconut milk

• Kangkong With TofuUSD 10.95

  kangkong leaves leaves sauteed with chorizo and topped with crispy tofu

• PinakbetUSD 11.95

  eggplant, bittermelon, okra, string beans and squash sauteed with pork and shrimp paste

• Guisadong AmpalayaUSD 11.95

  sauteed bittermelon slices mixed with scrambled eggs and shrimp

• Rellenong TalongUSD 11.95

  grilled eggplant with scrambled eggs, ground beef, pork, raisins and carrots

Noodles / Fideos

• Combo Of Pancit Canton & BihonUSD 11.95

  noodles sauteed with chicken, shrimp, chinese sausage and vegetables

• Sotanghon GuisadoUSD 11.95

  glass noodles sauteed with slices of meat and vegetables

• Pancit ChamiUSD 12.95

  a southern philippines noodle dish made with lomi noodles, chicken, shrimp, shrimp balls and vegetables

Rice / Arroz

serves $4.00

• Adobo RiceUSD 8.95

• Binagoongan RiceUSD 8.95

• Garlic RiceUSD 7.50

• Steamed Rice

  • Per PersonUSD 1.75

Dessert / Postre

• Buko Con Seta

  halo-halo served in a fresh, young coconut with ice cream

  • Seasonal

• Brazo Con FrutaUSD 7.25

  brazo de mercedes with white chocolate ice cream and fresh berries

• Patios Crema PasteleraUSD 4.99

  rich and creamy flan with fresh berries. seasonal

• Mango SupremoUSD 7.25

  mango roll cake with mango ice cream, mango sauce and fortune cookies

• Turon Ala ModeUSD 5.95

  crispy banana rolls with ice cream

• Ice CreamUSD 3.25

• Sapin-sapinUSD 5.99

  layered sticky rice cakes with coconut cream sauce and toasted coconut flakes

• Panna Cotta AUSD 6.99

  with caramelized honey and dry roasted almonds

• Panna Cotta BUSD 6.99

  with fresh strawberry preserves, whipped cream and wafer sticks

• Panna Cotta CUSD 6.99

  with purple yam and pandan cream sauce and young coconut strands