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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 26 times today

Pasture

4.5
820 reviews
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$30 and under
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Southern
Top Tags:
  • Comfort Food (29)
  • Creative Cuisine (25)
  • Local Ingredients (24)
We're a southern restaurant with a focus on local products located in the heart of Richmond's historic downtown shopping district.
Dining Style
Casual Elegant
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Cuisines
Southern, American, Tapas / Small Plates
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Hours of operation
Lunch: Monday - Saturday 11:30am - 2:30pm;
Dinner: Monday - Thursday: 5:00pm - 10:00pm;
Friday & Saturday: 5:00pm - 11:00pm;
Sunday 5:00pm-10:00pm;
bar open daily at 4:00pm.
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Phone number
(804) 780-0416
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Jason Alley
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Private party facilities
Please call the restaurant to inquire about private party or Happy Hour. We have many options available.
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Neighborhood
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Cross street
4th
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Parking details
We have 10 spaces available in the lot behind the restaurant marked for Pasture. Please get a pass from host to display in windshield. We recommend trying 4th, 5th and Grace st. for street parking and additionally there is a pay lot at 6th and Franklin for $6 all night parking after 6 p.m.
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Gift Card
Additional
Bar Dining, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Wine
What 820 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.3
ambience
4.2
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipBxtrlew (Richmond)
5.0  Dined 6 days ago

Pasture was comfortable and the food was outstanding! The setting and lighting are not as cozy as some for dinner but the food is so good it doesn’t really matter! From appetizers to desserts, everything was delicious!!!

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vipBabs (Richmond)
5.0  Dined on February 15, 2018

The four of us met for dinner before going to see "Rain" at the Carpenter Center. We started with the fried dill pickle appetizer, which was really crisp and good. Three of us had the burger/fries and washed it down with Buskey cider. One opted for a vegetable combo with Brussels sprouts, which she said was delicious. We split two desserts - I highly recommend the winter creme brulee. We sat in the front table by the window, which was a little distracting. The noise level was high, so it is not a place for a romantic dinner. But it is very convenient to parking and the Center, and the food was great.

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OpenTable Diner 
4.0  Dined on February 14, 2018

The food was beyond phenominal. One of the best steaks I have had. The ambiance was less than desirable and having a private conversation was almost impossible given the proximity of other tables. Pretty expensive place, but the food was on point

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OpenTable Diner (Western NC)
4.0  Dined on February 14, 2018

Valentines

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vipOpenTable Diner (Detroit)
5.0  Dined on February 14, 2018

Valentines Day. Lots of fun. Love the smoked bourbon 🥃

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JimW (Charleston)
4.0  Dined on February 9, 2018

It was late winter so the food was a little bland. I was surprised the fish dish was not more local and s seasonal.

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BillM (Richmond)
5.0  Dined on February 9, 2018

Valentines dinner and ballet show down the street

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vipRVAEATOUT (Richmond)
5.0  Dined on February 3, 2018

Pasture is one of our favorite's in the City. Rarely are there any problems. The food is fresh, innovative and everything is hand-crafted. Glad to see the Candy Bar dessert is back. You had lost us for a while because it is my wife's favorite dessert in the city. Thanks for all the hard work to keep up consistent standards.

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Jack (Richmond)
4.0  Dined on February 3, 2018

Always enjoyable and friendly. We go there often before RCS.

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vipZara (Washington DC)
4.0  Dined on February 3, 2018

The service was excellent as was the food. We enjoyed the dining experience and we will be back!

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