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Pasta Eater is owned and headed by Chef Giusto Priola. Giusto started his career as a restaurateur with the opening of the wildly successful “Cacio e Pepe”, he was the first to bring the renowned Cacio e Pepe pasta to the NYC tables. The restaurant is located in the heart of Union Square and its secret weapon is its all-freshly-made pasta menu: a pasta maker will be continuously rolling their pin throughout the day in front of the restaurant’s guests.
Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Sick staff prohibited in the workplace
Menu
I am really glad that I discovered this wonderful restaurant. Perhaps, with a different name, it would attract those who may think it is more like a fast food type restaurant. Their homemade pastas are delicious. The service is efficient and so so friendly. They seem as though they are a a big happy family. Highly recommended.
Amazing food! Excellent service! Beautiful music! You must eat here!
Absolutely fabulous. The pasta is some of the best I’ve ever had. The sauces are all great. It isn’t super expensive. Just amazing
Thanks for coming!
Laura the manager is exceptional! Our sever was very polite. This restaurant is a must if u are celebrating! Me and my fiancé had a lovely time. The food was fresh and delicious.
Thank YOU for celebrating with us! Happy Birthday again :)
We had such a great time and our waiter was so nice. Food was also awesome. 10/10.
Wonderful fresh made pasta and salads and wonderful attentive lively and hard working wait staff. One of our favorite places in the neighbourhood
extremely unbelievably bland food. not worth it at all
FAQs
PASTA EATER offers takeout which you can order by calling the restaurant at (212) 627-5910.
PASTA EATER is rated 4.6 stars by 7 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.
