Pasta E Basta

PASTA E BASTA TUNED BY RON BLAAUW

Anti Pasti + Pasta €37

• Orechiette peperonata

  with 'pulled lamb', roasted eggplant compote with a hint of lavas and mint and a fresh yoghurt cream

• Beetroot risotto

  with sweet and sour beets, mascarpone, Parmesan foam, a black olive crumble and crispy tarragon

• Ravioli

  filled with ricotta cheese and watercress. Served with in a brown butter(caramalised) sauce, fried garlic, sage and almond

• Tagliatelle in a creamy lemon sauce

  roasted leek, pistachios, endives and Parmesan cheese

• Bucatini arrabbiata with pulpo

  crispy chipirones and samphire

• Lasagne

  with a veal ragout, mushrooms and a 'smokey pesto' made from arugula and spinach

• Penne in a tomato-red union sauce

  with spicy pork salsiccia, roasted unions and oregano

• Green courgetti-linguini aglio olio

  with green asparagus, panfried scallops and a gremolata of breadcrumbs