Passiontree Velvet at The Strand - Permanently Closed

High Tea

all high tea menu items include a choice of tea or coffee. our patisserie team are always developing new items, so the selection may appear different to what is pictured

• Devonshire Cream Tea

  two english scones, served with cream and strawberry jam

  • per personAUD 13.50

• Macaron High Tea

  try each macaron flavour with our macaron high tea, 12 macarons, finger sandwiches and a choice of tea or coffee

  • per personAUD 38.95

• Teddy Bears Picnic

  a high tea option for the kids. ham sandwiches, diamante biscuits, a macaron and a strawberry. with a choice of juice or babyccino

  • per personAUD 9.95

• The Duchess Full High Tea

  assorted ribbon finger sandwiches, home baked english scone, served with cream & jam and an array of high tea fancies

  • per personAUD 34.95

Light Meals

• The Toast Stack

  two slices of raisin toast served with butter

• Avocado on Toast

  smashed avocado with cream cheese and cracked black pepper, on toasted pane de case. add optional smoked salmon

• Tuna and Cucumber Baguette

  a fresh baguette served with tune, free range mayo, diced red onion and thinly sliced cucumber

• English Scone

  an english scone served with cream and strawberry jam

• Baked Stuffed Avocado

  avocado lined with smoked salmon and a baked egg, seasoned with chilli flakes and cracked black pepper, served alongside two slices of toasted pane de case

• Ham and Cheese Baguette

  australian cured ham, australian cheddar cheese, french dijon mustard and dill pickles, served on a crusty white baguette

• Croque Monsieur

  Grilled ham & cheese sandwich, layered with béchamel sauce. Served with a side of salad

• Croque Madame

  a baked egg on top of a grilled ham & cheese sandwich, layered with béchamel sauce. served with a side of salad

• Brie, Basil, Pesto & Tomato Baguette

  french brie, fresh aromatic basil, delicious tomato with a pesto spread, served on a crusty white baguette

• Smoked Salmon and Cream Cheese Baguette

  smoked salmon, cream cheese, red onion and cucumber. served on a crusty white baguette