Passage to India

Beat the Heat

• Blueberry LassiUSD 3.95

  Fresh blueberries and homemade yogurt shake

• Mango LassiUSD 3.95

  Indian alphonso mango and homemade yogurt shake topped with pistachios

• Banana LassiUSD 3.95

  Ripe banana and sweetened yogurt drink with a touch of rose water

• LassiUSD 3.95

  Homemade yogurt shake with a choice of flavors-plain, salted/sweet

• Mango or Guava JuiceUSD 3.00

  Juice made with Mango or Guava

• Soda or Fresh Brewed Ice TeaUSD 2.00

  Choose from our soda beverages or our freshly brewed teas

• Tea or CoffeeUSD 2.00

  Freshly brewed coffee or tea

• Spiced TeaUSD 2.50

Soup & Sides

• MulligatawnyUSD 2.95

  A traditional chicken soup made with lentils and subtly flavored with delicate herbs and a dash of spices, garnished with chopped tandoori chicken

• Chefs Vegetable SoupUSD 2.95

  A creamy pureed soup with chefs secret ingredients and spices

• RaitaUSD 2.50

  Homemade yogurt with diced cucumbers, tomatoes, roasted and ground cumin & fresh cilantro

• PapadamsUSD 1.50

  Roasted thin crisp crackers made of lentils, cumin and spices

• Sweet Mango ChutneyUSD 1.50

• Spicy Mango Lemon PickleUSD 1.50

Desserts & Appetizers

Desserts

• Gulab JamunUSD 3.95

  Donut like tasting pastry balls served in a honey flavored warm syrup

• KulfiUSD 3.95

  Frozen ice cream made from reduced milk, almonds, pistachios & saffron

• Mango / Rose Ice CreamUSD 3.95

  Homemade ice cream

• KheerUSD 3.95

  Saffron flavored rice pudding with dried tropical fruits

• Caramel CustardUSD 3.95

  Rice creamy vanilla custard covered with caramel sauce

• Mango CustardUSD 3.95

  Homemade mango custard with tropical fruits

Appetizers

• PatraUSD 5.95

  Yam leaves and spiced chickpea flour roulades, sauteed to a soft texture with onions, bell peppers, ginger & lemon juice, seasoned with cumin, mustard seeds, curry leaves & cilantro

• Chicken PakoraUSD 6.95

  Chicken breast tenders marinated in spices and golden fried in a crisp chickpea flour batter

• SamosaUSD 4.95

  Turnovers made with a tender flaky light pastry and filled with seasoned potatoes, green peas and cashews

• Samosa ChaatUSD 6.95

  Turnovers made with a tender flaky light pastry and filled with seasoned potatoes, green peas and cashews & served with chickpeas cooked in onion, tomato gravy with spices & topped with yogurt

• Vegetable PakoraUSD 6.95

  Assortment of onion, bell pepper, cauliflower and potato fritters

• Onion BhajiaUSD 5.95

  Savory fritters made with thin sliced onions, bell peppers and spiced chickpea flour batter

• ChaknaUSD 6.95

  Assortment of chicken, lamb & vegetable fritters

• Crab GoaUSD 7.95

  Crab meat sauteed with onions and tomatoes, delicately seasoned with spices and herbs

• Kebab PlatterUSD 8.95

  Assortment of lamb, chicken, and shrimp kebabs cooked in clay oven

• Papri Chat (Cold)USD 4.95

  Lentil and flour crisps served with potatoes, onions, chickpeas and covered with mint, cilantro yougurt & sweet and tangy tamarind sauce

• Nested ChickpeaUSD 5.95

  Sweet potato nest filled with chickpeas cooked in a onion & tomato sauce with herbs and spices, topped with seasoned onion, tomato relish & sweet tamarind chutney

• Paneer PakoraUSD 6.95

  Indian cheese stuffed with lightly spiced chutney and fried in a crisp chickpea flour batter

• Tandoori Chicken SaladUSD 6.95

  Baby spinach, spring greens, cherry tomatoes and cucumbers topped with diced warm tandoori chicken and seasoned croutons. served with our house special mango dressing or choice of italian or ranch

• Green SaladUSD 4.95

  Mixed greens, baby spinach, cherry tomatoes, cucumber, seasoned croutons, served with our house mango or choice of italian or ranch

Indian Bread

• RotiUSD 2.50

  Unleavened indian bread made with whole wheat

• NaanUSD 2.50

  Indian bread of superfine white flour

• ParathaUSD 2.95

  Multi layered unleavened whole wheat bread

• Jumbo PuriUSD 2.95

  Unleavened whole wheat puffed bread, deep fried in vegetable oil

• Onion KulchaUSD 2.95

  Superfine white flour bread stuffed with mildly spiced onions

• Aloo ParathaUSD 2.95

  Unleavened whole wheat bread stuffed with potatoes

• Garlic NaanUSD 2.95

  White flour bread with a generous filling of chopped garlic

• Passage NaanUSD 2.95

  White flour bread stuffed with indian cottage cheese, almonds, raisins, fresh ginger and herbs

• Chicken NaanUSD 2.95

  Superfine white bread stuffed with chopped spiced chicken cooked in the clay oven

• Basil NaanUSD 2.95

  Superfine white bread stuffed with a mixture of basil olive oil and spices

• Chilly NaanUSD 2.95

  White bread filled with chopped hot peppers with fresh herbs & spices

Combination Meals

• Vegetarian DelightUSD 18.95

  platter composed of onion bhajia, three vegetables, creamed lentils and raita, served with vegetable soup, basmati rice, papad, naan bread and saffron flavored rice pudding with dried tropical fruits

• The UltimateUSD 19.95

  A super combination of chicken makhani, lamb palak, tandoori chicken, vegetable, creamed lentils and raita. served with soup of your choice, saffron flavored basmati rice, papad, naan bread and saffron flavored rice pudding with dried tropical fruits

• Tandoori Kebab ComboUSD 19.95

  Straight from our clay oven- juicy chicken tikka, tandoori chicken, boti kebab, seekh kebab, hariyali kebab and tandoori shrimp served with soup of your choice, basmati rice, creamed lentil, naan bread and saffron flavored pudding with dried tropical fruits

Vegetarian Specialties

• Paneer PasandaUSD 14.95

  homemade indian cottage cheese cooked in chefs special sauce with a touch of almonds and cashew nuts

• Methimala MutterUSD 13.95

  Green peas cooked in fenugreek leaves and spinach with a touch of cream

• Palak PaneerUSD 14.95

  fresh ground spinach cooked with fresh green herbs, spices and cottage cheese

• Shahi PaneerUSD 14.95

  fresh homemade indian cottage cheese cooked with onions & bell peppers in a creamy tomato sauce enriched with fenugreek

• Mutter PaneerUSD 14.95

  fresh homemade cheese and green peas cooked in tomato base sauce with mild spices

• Bhindi MasalaUSD 14.95

  Fresh okra cooked with onions, tomato, fresh herbs & spices

• Vegetable KormaUSD 13.95

  Fresh vegetables gently cooked in a mild & creamy almond sauce with a touch of mild spices

• Vegetable XaccutiUSD 13.95

  Pronounced "sha-ku-tee". a spicy vegetable curry from west coast of india (Goa), made with ground roasted coconut and a blend

• Alu Kadai GobiUSD 13.95

  potatoes and cauliflowers cooked in spiced oil in a kadai (wok) with onions, tomatoes, bell peppers, crushed coriander and cumin

• Dal MakhaniUSD 13.95

  Whole black lentils, yellow lentils and kidney beans simmered with tomatoes, onions, freshly ground spices, finished with a touch of cream

• Chana MasalaUSD 13.95

  chickpeas cooked in a onion and tomato gravy with herbs and spices

• Tarka DalUSD 13.95

  yellow and red lentils simmered with tomatoes, onions, freshly ground spices, finished with a touch of ginger

• Alu MutterUSD 13.95

  small round potatoes and green peas in a silky curry

• Malai KoftaUSD 13.95

  vegetables and potato dumplings stuffed with cottage cheese, chutney, raisins and nuts simmered in a fresh curry sauce

• Baigan BhurtaUSD 13.95

  a classic indian vegetarian dish. whole egg plant baked over an open charcoal flame, mashed and blended with sauteed onions, tomatoes, herbs & spices

• Corn SaggUSD 13.95

  Corn kernels sauteed with onions, tomato, garlic and ginger then simmered in creamy spinach with a touch of spices and green herbs

Chicken Specialties

• Chicken KormaUSD 15.95

  Chicken marinated in sweet spices and herbs over night, then cooked in a creamy almond sauce with an array of spices and tropical dry fruits

• Chicken MakhaniUSD 15.95

  Marinated pieces of chicken cooked in a tandoor (clay oven) then dipped in a creamy tomato sauce enriched with green spices

• Chicken AhuriUSD 15.95

  An exotic version of traditional chicken curry from the kitchen of moghal emperor. ahuri is the predominant flavoring of curry leaves, mustard seeds and ginger

• Mango ChickenUSD 15.95

  Chefs creation- a very delicate combination of currie chicken and the chefs secret mango sauce

• Chana ChickenUSD 15.95

  An exotic version of traditional chicken curry cooked with chickpeas simmered in tomatoes, onions, and homemade garam masala

• Chicken Tikka MasalaUSD 15.95

  Marinated pieces of chicken cooked in tandoor and then covered in a creamy tomato sauce with onions, bell peppers, fresh herbs & spices

• Chicken Tikka LababdarUSD 15.95

  Pieces of chicken marinated in light spice and broiled in the clay oven. Then sauteed with chopped onion, spices and rolled in a creamy fresh tomato sauce

• Chicken SaagUSD 15.95

  Chicken cooked in a onion & tomato sauce and then simmered in a creamy ground spinach with a touch of garam masala and fresh green herbs

• Chicken XaccuttiUSD 15.95

  Pronounced " Sha-ku-tee". A spicy chicken curry from the west coast of india (Goa) made with roasted ground coconut and a blend of aromatic spices

• Chicken VindalooUSD 15.95

  Chicken pieces marinated with vinegar and a blend of spices, cooked with potatoes and pearl onions in a piquant sauce- hot & spicy

• Chicken JalfreziUSD 15.95

  Tender chicken breast fillet marinated with fresh ground spices and stir fried with tomatoes, onions and bell peppers

• Chicken KadaiUSD 15.95

  Kadai cooking is native to sindh which formerly part of bombay province pieces of chicken are cooked in a work with tomatoes, bell pepper, ginger, garlic, crushed coriander and other spices

• Chicken MethiwalaUSD 15.95

  Tender pieces of chicken cooked with fenugreek leaves and creamed spinach with mild spices

Seafood Specialties

• Goan Shrimp CurryUSD 17.95

  One of the most mind blowing delicacies from goa, shrimps cooked with coconut milk mild spices; with a hint of tamarind sauce served with basmati rice

• Scallop MasalaUSD 18.95

  Fresh bay scallops cooked in a mixture of chopped onions, tomatoes, ginger, garlic and fresh green herbs and a touch of delicate spices

• Shrimp TomatarUSD 17.95

  Shrimp cooked in crushed tomatoes, onions, ginger, bell peppers, chopped mushrooms & eggplant, flavorful spices and seasoned with roasted lentils, cumin, mustard seeds & curry leaves. (An indian version of Marinara Sauce)

• Shrimp VindalooUSD 17.95

  Jumbo shrimp cooked in the clay oven & simmered in a piquant sauce with potatoes and pickled pearl onions. (Hot & Spicy)

• Salmon PalakUSD 17.95

  Salmon cooked in an onion & tomato sauce and then simmered in a creamy ground spinach with a touch of garam masala and fresh green herbs

• Shrimp LababdarUSD 17.95

  Jumbo shrimp cooked in our clay oven, then simmered in creamy tomato sauce with sauteed onions, gentle touch of spices & fenugreek

• Malai JhingaUSD 17.95

  Famous kerala shrimp curry in a cream of coconut milk

• Lobster MalabarUSD 23.95

  Lobster tail cooked to perfection from a 125 year old recipe. A favorite dish from the malabar coast south of bombay

Lamb Specialties

• Lamb DahiwalaUSD 17.95

  Lamb marinated in yogurt, herbs & spices and cooked in its own gravy-A North Indian favorite

• Lamb SaagUSD 17.95

  Lamb curry cooked with ground spinach, ginger, garlic fresh coriander and other fragrant herbs

• Lamb XaccutiUSD 17.95

  Pronounced "SHA_KU_TEE" a spicy lamb curry from the west coast of indian (GOA) made with roasted ground coconut and a blend of aromatic spices

• Lamb KormaUSD 17.95

  Lamb marinated in sweet spices and herbs over night, then cooked in creamy almond tomato and onion sauce with dry fruits

• Lamb Rogun JoshUSD 17.95

  Very popular and common dish of kashmir. Lamb marinated with many aromatic herbs and spices in yogurt, then simmered in its own juice with tomato, onion, ginger, garlic and cilantro

• Lamb VindalooUSD 17.95

  Lamb marinated in a blend of spices and vinegar, then cooked in a piquant sauce with pearl onions & potatoes. (Hot & spicy)

• Kadai LambUSD 17.95

  Kadai cooking is native to sind which was formerly part of bombay province- pieces of lamb cooked in a kadai (WOK) with tomatoes, bell peppers, ginger, garlic crushed coriander and other spices

Tandoori Specialties

• Tandoori ScallopsUSD 18.95

  Jumbo fresh bay scallops marinated in ginger and garlic paste and a blend of special spices to compliment the flavor of the scallops- broiled to perfection

• Tandoori ChickenUSD 15.95

  Half a spring chicken marinated in yogurt, ginger, garlic lemon juice & fresh spices barbequed in the clay oven

• Chicken TikkaUSD 15.95

  Pieces of chicken marinated in a special spices and broiled in tandoor

• Seekh KebabUSD 17.95

  Ground lamb mixed with chopped onions, bell peppers & fresh green spices, wrapped around a skewer and roasted in the clay oven

• Boti KebabUSD 17.95

  Chunks of lamb marinated in light spices and barbequed in the clay oven

• Lamb ChopsUSD 18.95

  Lamb loin chops marinated in a generous helping of ginger and a special blend of spices, grilled to perfection

• Mix GrillUSD 18.95

  A feast for kebab lovers. a delicious combination of lamb, chicken and shrimp

• Tandoori ShrimpUSD 17.95

  Extra jumbo shrimp lightly seasoned and broiled in the tandoori

• Chicken HaryaliUSD 15.95

  Chicken Haryali Pieces of chicken marinated in a ginger garlic paste with cream cheese, mint, cilantro, spices, and then broiled in a clay oven

• Paneer TikkaUSD 15.95

  Homemade cheese cubes marinated in yogurt & spices cooked in clay oven with bell peppers & onion

Basmati Rice Specialties

• Lamb BiryaniUSD 17.95

  Basmati rice cooked with lamb in a delicate blend of exotic herbs & spices topped with dried tropical fruits

• Chicken BiryaniUSD 15.95

  Long grain saffron flavored basmati rice cooked with pieces of chicken in an array of mild spices topped with dried tropical fruits

• Vegetable BiryaniUSD 13.95

  Garden fresh vegetables and saffron flavored basmati rice cooked with spices and dried tropical fruits

• Shrimp BiryaniUSD 17.95

  Shrimp and basmati rice cooked in a blend of fresh herbs, spices and dried tropical fruits

• Passage BiryaniUSD 18.95

  Super combination of lamb, chicken, shrimp and vegetables cooked with basmati rice, chefs special spices, herbs and dried tropical fruits served in a sealed pot