HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we’ll notify you by email if this restaurant joins.
Is this your restaurant? Claim this listing

Pasion Latin Fusion

111 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Latin American
Top Tags:
  • Fit for Foodies
  • Neighborhood Gem
  • Good for Groups

Similar Restaurants


Permanently Closed - Pasión Latin Fusion Restaurant serves a unique blend of Latin American cuisine spanning from the Argentinian Tierra Del Fuego, the Caribbean beaches, the streets of Mexico, the rolling hills of Spain, and the local, classic flavors from New Mexico.
Locally owned and operated, we at Pasión strive to use natural, locally grown meats, fruits, vegetables, as well as fresh, flown-in seafood whenever possible.
Located between Downtown and Old Town Albuquerque, our warm locale is welcoming for business get-togethers, a night on the town, or a romantic dinner; occasionally showcasing special events and local musicians with original music.
We invite you to take a tour of Latin America with our outstanding service, inviting atmosphere, and amazing cuisine… Try or book our food truck today. Call us for more details 505-363-5408
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Latin American, Tapas / Small Plates, Caribbean
icon/ic_clockCreated with Sketch.
Hours of operation
11 a.m- 9p.m Monday - Saturday
icon/ic_phoneCreated with Sketch.
Phone number
(505) 503-7880
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Chef Elvis Bencomo
icon/ic_cateringCreated with Sketch.
Catering anywhere from 2-1000 people at your location or use ours. Call Chef Elvis at 505-503-7880 for more info or to book your event.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Lomas Blvd and 8th Street
icon/ic_parking_detailsCreated with Sketch.
Parking details
On the eastside of our building, FREE parking!
icon/ic_public_transitCreated with Sketch.
Public transit
Bus Line
icon/ic_entertainmentCreated with Sketch.
Like us on Facebook for updates
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
Like us on Facebook for updates
Bar Dining, Bar/Lounge, Beer, Chef's Table, Delivery, Farm to Table, Fireplace, Gluten-free Menu, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine
What 111 People Are SayingWrite a review
Overall ratings and reviews
4.2  based on all time ratings
Noise · Moderate
92% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Skyotedancer (San Francisco)
1.0  Dined on June 16, 2017

This restaurant seems to be permanently closed. Although we had made a reservation, it was not open, and the website says it has closed as of June 1st.

OpenTable Diner (San Francisco)
5.0  Dined on May 12, 2017

The food was incredible, the service was excellent

KaraS (New Mexico)
4.0  Dined on April 1, 2017

I have been there 3 separate times and each time the food was beautiful, fresh and delicious. Most recently my mother-in-law and I celebrated her birthday with an early dinner. Dinner was fabulous and service was wonderful.

OpenTable Diner (New Mexico)
4.0  Dined on February 18, 2017

Carnitas tacos and tortilla soup were great,
as always, but $8 for a glass of wine that had barely an inch of wine in the glass was a
ripoff. Service was good,

PK505 (New Mexico)
3.0  Dined on February 11, 2017

Food was good - a few misses - not crazy about the octopus nachos (they were good, an interesting dish, but wouldn't order them again) or the tuna tacos (to his credit, the waiter tried to steer me away from those), but the carnitas were excellent and so were the duck taquitos; decent beer selection; hipster-y service. Was surprisingly empty for a Saturday night at 7:30, maybe only 8-10 other people there. Would like to see ABQ support this good local business, especially since it's feels a little by its lonesome there on Lomas and 7th. And they still haven't fixed the wall in the front, but it doesn't interfere with your meal, so you shouldn't let that deter you from going there. Would imagine that the more folks go, the sooner they'll be able to fix it :)

vipmonpet (New Mexico)
4.0  Dined on January 20, 2017

Everything was delicious the salad was too hot I kept coughing

newABQ (New Mexico)
5.0  Dined on January 12, 2017

Always love this place. While the food leans to fried, it's tapas, so not like one heavy item. The service is always fabulous - gracious, friendly, well-paced. Second year I've gone for the January birthday special, and Chef Elvis came to our table and made the Plantain Bananas Foster right there. Love this place!

vipOpenTable Diner (New Mexico)
5.0  Dined on January 10, 2017

Very unique food options - ended up getting the green chile cheeseburger. Oh Wow - my search is over as this is the best.

OpenTable Diner (New Mexico)
5.0  Dined on December 30, 2016

Always excellent food, prepared and presented. We enjoy the variety, it's Latin not Mexican food. My wife and I both enjoyed our meal, sampling each other's: I had the Fish Tacos and my wife had a Brazilian fish stew. The staff was available and helpful, suggesting an appropriate beer to go with our order and left us to enjoy our meal when it arrived. The check was a pleasant surprise for the delicious and different food, in a quiet atmosphere.

OpenTable Diner (New Mexico)
5.0  Dined on December 10, 2016

excellent food and great service. I also appreciate the atmosphere. You can have good conversations with your excellent food!