All prices excluding Taxes and Service Charge
Uncategorised
Carpaccio of Beef with Parmesan, Fondant Potatoes and Crispy OnionsCRC 8,500.00
Scallops wrapped in Prosciutto with Paella Cooked in Coconut Milk, Pea PureeCRC 8,200.00
Sea Bass Ceviche with Plantain, Tomato Vinaigrette and GuacamoleCRC 7,500.00
Crispy Shrimp Sushi with Avocado and Marianaded TunaCRC 7,900.00
Chicken Liver Parfait with Gherkins and Crispy ToastCRC 7,200.00
Tagine of Rabbit wrapped in Bacon with Dattes and Coriander CouscousCRC 7,800.00
Smoked Salmon Blinis with Cucumber and Cream CheeseCRC 6,900.00
Grilled Octopus with Potato, Chorizo, Asparagus Tagliatelle and Pesto SauceCRC 8,900.00
Red Snapper with Spring Rolls and Spicy Mango DressingCRC 17,500.00
Braised Lamb Shank with Boulangere Potato, Root Vegetables and Truffle OilCRC 28,000.00
- 2 persCRC 28,000.00
Grilled Entraña with Ravioli of Wild Mushrooms and Onion PureeCRC 22,000.00
Desserts
Sticky Toffee Pudding with Caramel Ice CreamCRC 6,200.00
Chocolate Fondant with Coffee Ice CreamCRC 6,200.00
Caramelized Pineapple with Coconut Ice CreamCRC 6,200.00
