Park Avenue Winter
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Smoked Cream Cheese, Pickled Onions
Nantucket Bay Scallop Crudo
Sunchoke Creme Fraiche, Caviar
Halibut, Black Truffles
Brioche Poached Egg
On the night of March 14th, they only kept the main dining room open, and closed the other 2 smaller dining areas, which I thought was very dangerous during this COVID-19 pandemic crisis. There were a lot of people dining in the restaurant that night, and I just felt we were all too packed in together in the main dining room, which I repeat - is not healthy and not following the guidelines issued by the CDC , WHO & NYS Department of Health. They should've kept the other 2 dining rooms open, so that patrons could be seated further away from each, (3-6ft. distance), not be packed-in like sardines!
Excellent food and service
I absolutely enjoyed the seasonal food experience. Staff was attentive & provided great dinner & drink recommendations. OMG the S'More Sundae & Broken Holiday Ornament!
We were seated at 7:45 (on time) - and @ 9:05, while having coffee, were asked to give up the table.... for such a pricey restaurant, one shouldn’t be pushed out so quickly!
Food was so good we were celebrating an engagement and they surprised us with champagne and dessert. Very happy!
Love this place. Food is ALWAYS top notch! Service was great. Can’t wait to see what Spring brings.
We went for lunch & Wine Week. The selection of wineries was excellent. The whites were crisp, had good body and were distinctly flavorful. The reds ranged from light with few tannins to full bodied fruity, smooth with deep color and great legs. We always love the food. There is something on the lunch menu for all: appetizers, sandwiches, salads, mains. The flavor profiles and textures are complex. My favorite was my friend’s burrata—enough to share. We all opted for the lobster salad, claw & tail on a bed of tender kale with crunchy quinoa & pistachios & a delicious dressing. The desserts were scrumptious. Our server Andry G kept us in wine at a nice pace. Also, she answered our questions in detail that helped us make our meal selections.
If you’ve never eaten here, go! It doesn’t have to be for Wine Week. Brunch, lunch or dinner fit for foodies
Awesome! Awesome! Awesome!
I LOVE Park Avenue. I have been coming here for over a decade with clients and friends. When mY friend, that’s new to the city, wanted to try new restaurant that was nice and classy for her birthday I suggested Park Avenue. They did not disappoint. I love that the restaurant changes the decor and menu to match every season. They really pay attention to detail. In my notes on my reservation I noted that it was her birthday. The manager had a card for her waiting at her seat, a nice tasting of an app from the chef, a wonderful desert and most importantly everyone told her happy birthday upon arrival LOL. She had the lobster risotto, I had the skate and rock shrimp, and we shared the broccoli and Cheetos. Everything was delicious! I promise you this restaurant never disappoints. It’s also a good option for brunch. :)
The ambiance is unique and amazing.
Amazing as usual. This is why I can confidently invite 11 of my friends here for brunch and know that everyone will find something the like. Our waiter Tyran was incredibly accommodating and efficient.
ANAZING food, phenomenal service, but I think a little over priced.
Thank you, MichelleM, for sharing your experience! Hope to see you soon.
Was absolutely delicious and perfect for a business meeting
Never disappoints. Whether it is restaurant week lunch or Sunday wine dinner, Park Avenue always delivers.
Food is excellent. Service is professional.
Hi Grandma! Thank you for your positive feedback- can't wait to share this with the team!
Fantastic experience! $35 prix fix is SO worth it, as is the $15 unlimited mimosas!
Hello Vicv! We are so glad you enjoy our bottomless brunch option- see you this weekend!
The waiter was inattentive. Definitely not what you expect from this caliber of restaurant. He forgot to bring drinks (like never got them), and just overall could not excite. Food was fine.
Hello, we are sorry to hear your service wasn't up to your- or our- standards. We hope to see you soon to make it right.
I enjoy going to this restaurant and experience their seasonal decor and menus. The environment, food and service did not disappoint.
However, it was bottomless mimosas day and the crowd became a bit loud for my dining taste. Fortunately we outlasted the bulk of the crowd and were able to have a conversation in normal “inside” voices.
Hello Bestbaker! We agree that brunch is a very lively and festive service! We are glad you were able to enjoy your experience and hope to see you soon.
Food and service were wonderful. Our waiter was very attentive to our needs.
Great! Yummy food. Great drinks. Excellent service.
As always wonderful place to have lunch..Excellent food choices and presenttion. Ambiance always good
Great service! Went above and beyond!
Food was spect
We had a lovely time. Fun ambiance, and good service that made it a nice place to catch up with old friends.
This restaurant is absolutely adorable. Every seat in every room was cute. We were lucky enough to get a booth in the tree room and did the $69 dollar wine dinner. You do need to ask for this menu, it is such a good deal that the restaurant is not very open about it! But unlimited wine and three courses cannot be beat, especially in downtown Manhattan!!! Would recommend for a special occasion
Hello, we are elated that you enjoyed the Wine Dinner with us! We agree- it is a great deal! We also offer a bottomless brunch on Saturday and Sunday, another great offer to check out. Hope to see you soon.
Food and cocktails were excellent. Service was great too
Hello- thank you for your kind feedback. We appreciate being able to serve you! Don't forget, we change our entire menu for Spring on March 24th. See you then!