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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 8 times today

Park Ave

4.7
2016 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Neighborhood Gem
  • Good for a Date
  • Special Occasion
From the front door to the fireplace, ParkAve promises unforgettable dining. Serving creative renditions of classic American food. Perfect for a business lunch or a casual dinner with friends. Park Ave offers al fresco dining on our patio. Our new pop up restaurant "il garage", an Italian restaurant concept, overlooks our organic garden. il garage is available for dinner Tuesday - Friday 5:00pm - 9:00pm.
Dining Style
Casual Dining
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Cuisines
Steakhouse, American, Steak
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Hours of operation
Lunch: Tuesday - Friday, 11:00am - 4:00pm;

Dinner: Tuesday - Thursday, & Sundays 4pm- 9 pm
Friday & Saturday 4pm- 10pm


il garage Italian Restaurant:
Tuesday - Thursday, & Sunday 5:00pm - 9:00pm
Friday - Saturday 5:00pm - 10:00pm


Happy Hour: Tuesday - Friday, 4:00pm- 6:00pm
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Phone number
(714) 901-4400
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Slay
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Catering
Full catering services available.
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Neighborhood
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Cross street
Katella
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Parking details
Over an acre of street accessible parking
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Special events & promotions
We host wine dinners monthly.
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Gift Card
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
What 2016 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.3
value
Noise · Moderate
95% of people would recommend it to a friend
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  • 2
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5.0Dined 3 days ago

Always a great experience. Food and ambience are amazing!

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5.0Dined 5 days ago

Love the garden! Old school vibe with fantastic food!

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5.0Dined on April 11, 2018

We enjoy going to Park Ave to celebrate special occasions. The food is always good as is the service. Once inside, you are transported to a different time and place and will forget you are just off Beach Blvd & the rest of the world.

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5.0Dined on April 10, 2018

The staff is wonderful and the food cooked perfect, the vegetable garden is really cool, definitely going back again and again...

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2.0Dined on April 8, 2018

Retirement get together (4) people. Brought special wine (wine spectator rated 94 point) to celebrate and when we got there we found out they don’t allow outside wine. Was willing to pay whatever corkage but they said no. They said their wine was very reasonable which I did not agree with at all. Seafood appetizer was skimpy for the price. Steaks were very good. Way overpriced and service was lacking. Spent almost $500 and no dessert! Very disappointed and wIll not go back.

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5.0Dined on April 8, 2018

Park Avenue has become one of our favorite restaurants, even though it is quite a distance from our home. Four people in our party had never been to Park Avenue. Everyone enjoyed the steak bites as well as cauliflower appetizer. We even shared the salad as an appetizer. We shared bites of our dinner and everyone loved their entree. The steaks were cooked perfectly, 2 people had the cioppino and were surprised how much seafood was in their bowl. Portions are generous and are always hot when they are bought to the table. We also enjoyed sharing 3 desserts and thoroughly enjoyed our dining experience. Park Avenue never disappoints us with fine service, informative staff, and great food!

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2.0Dined on April 7, 2018

Disappointing. First time after wanting to try for years. Main restaurant seemed dark and decor was from the 50’s.

Champagne - flat
Prosecco - flat
“Sparkling” Moscato - flat
Still charged for it.

Ate in Il Garage... supposedly Italian but very limited and odd menu.
Ordered a salad with added grilled salmon ( not on menu )...still charged full salmon dinner price.

Could barely understand waiter; served wrong salad; overpriced wines by the glass; dessert was unappetizing.

Been there, done that. Won’t return or recommend.

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5.0Dined on April 1, 2018

Great Easter brunch. Staff was very nice and food was excellent

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5.0Dined on April 1, 2018

Had an exceptionally lovely evening with five old friends celebrating a birthday. We had wonderful service by Cheryl, your side vegetables satisfied my vegan/vegetarian diet and the wine was perfect. Three hours of laughing and total enjoyment—a memorable night. Thank you!

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5.0Dined on March 31, 2018

Jacob and David Jr. We're awesome as usual.

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4.0Dined on March 25, 2018

A couple of missteps, I ordered an Old Fashioned, it was weak and kind of tasteless. One in our group ordered filet medallions M, it came out rare and came back from the kitchen barely MR. She couldn't eat it. The vibe in the restaurant is fun and very mid-century modern. It's nice to go somewhere that isn't a chain and tries to be different. The food is a bit more expensive than your average nicer establishment, but not ridiculous. I don't mind paying for quality.
The grounds are lovely and quite a surprise in the middle of Stanton.

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5.0Dined on March 22, 2018

Outstanding facility...Jacob is a great asset for this facility

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5.0Dined on March 21, 2018

This is one of my favorite restaurants. The food is fabulous and the staff is friendly and make you feel welcome. We're looking forward to dining at Il Garage next time.

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5.0Dined on March 20, 2018

Celebrated birthday wonderful food, great service, all fresh and prepared professionally. Top notch res aura to thank you David Slay for a great dining experience

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5.0Dined on March 19, 2018

Great food and service. A good place for a special occasion

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5.0Dined on March 18, 2018

Absolutely wonderful service and excellent food.

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5.0Dined on March 17, 2018

Took our friends it was their first time their, they loved it we’ll all be back soon.

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5.0Dined on March 16, 2018

Had the OC Restaurant Week special Meal, and it was delicious!

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5.0Dined on March 16, 2018

Park Avenue offers an all around fine dining experience. Everyone from the moment you walk in, makes your time with them special.

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5.0Dined on March 14, 2018

Great lunch as always. And such a treat to see Chef.

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5.0Dined on March 12, 2018

Took my family for a first time dinner based on recommendation from a friend. Excellent food and worth the trip.

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5.0Dined on March 11, 2018

Wonderful dining experience - food and service great- ambience very retro cool- IN Stanton CA !?!? Who knew?
Had early dinner reservation but by 7:30 it was PACKED!

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5.0Dined on March 10, 2018

Park Ave. Is an amazing space and the food is incredible. They were a little understaffed but I imagine if well staffed, they would be a 10 out of 10 every time!

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5.0Dined on March 10, 2018

I have eaten here many times when I visit the area. It's fun to tour the garden before sitting at our table. The food is healthy and well prepared, with outstanding flavor profiles. I know that much of the food comes from local sources and is raised with love and care. That's important to me, but each dish is so delicious that's what brings me back for more. The atmosphere is fun and energetic.

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5.0Dined on March 10, 2018

I thoroughly enjoyed dinner at Park Avenue restaurant. The food was amazing and the seating was perfect. Tables were not too crowded. The staff was friendly and accommodating. We will certainly visit again when in the area.

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5.0Dined on March 9, 2018

In from out of town and came on a whim. Best. Lunch. Experience. To date.
The staff were extremely nice and friendly, the chef sent us the yummiest fried greens as an app. on him which i highly recommend, and the entrees were exceptional. Can't recommend this place enough.

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3.0Dined on March 9, 2018

Not bad for a place outside of the Anaheim Convention Center bustle. Good food, decent service and certainly a business-acceptable ambiance. Nothing special/to write home about, but "good" and nothing more or less.

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5.0Dined on March 8, 2018

Excellent! We all really enjoyed it. Thank you!

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5.0Dined on March 7, 2018

My boyfriend and I have been coming to Park Ave for quite a few years now and it's been amazing every single time. We typically go to Park Ave for special occasions, like our anniversary, our birthdays, promotions etc. The service is outstanding and the food is PHENOMENAL! We have tried multiple dishes and they are all amazing, but our absolute favorite is the granny smith apple stuffed pork chop. Trust me when I say that it tastes like Thanksgiving, but 1,000 times better. Afterwards, we always go to the garden that they have in the back of the restaurant next to their sister restaurant, Il Garage, to see what new things they are growing. I love that they use whatever they harvest in their dishes and you can taste the quality of the ingredients. It also doesn't hurt that their garden is absolutely beautiful too.

Thank you, Park Ave, for your outstanding service, memorable food, and for being the center of where my most favorite memories have taken place. My boyfriend and I will continue coming to Park Ave for many years to come!

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4.0Dined on March 4, 2018

Our dinner at Park Ave. was a great find! We had eaten here years back when they first opened and were glad to go back.
Ordered the Burrata and Jam which was delicious, as were the Swedish Meatballs. My husband ordered the Ribeye and didn't love it- a little too salty- but his salad and twice baked potato were great !
Overall, a great spot and a lovely dinner.

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5.0Dined on March 3, 2018

Love this place! I come here as often as possible. Beautiful restaurant with amazing food - never disappoints.

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5.0Dined on March 3, 2018

As always such a great time at Il garage. It was raining but with the beautiful windows we sat garden side and had an awesome dinner ! We can’t get enough of this restaurant

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5.0Dined on February 28, 2018

I went here for lunch to celebrate a friend's birthday. We ordered the PAG crispy greens. They are a "must try". So delicious and light. Some of the group ordered the pot pie and said it was great. I had the grilled cheese sandwich and it was really tasty. I highly recommend it. We got a chocolate cake and banana cake for dessert. The chocolate cake was our favorite.

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5.0Dined on February 28, 2018

The food and service is great, but too pricy for frequent visits. Darn.

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5.0Dined on February 25, 2018

Reservations at 7pm. Went to the bar for a drink prior to being seated in the dining room (10 minutes). We ordered a refreshing Vodka w/fresh squeezed cranberry juice and a splash of simple syrup. Our party of 5 was seated at a conversationally friendly and spacious round table. We enjoyed the Swedish meatball and portobello mushroom appetizers. The pepper steak and filet mignon, along with their accompaniments, we're absolutely delicious! Cooked to perfection! The wine was nicely paired. For dessert, the birthday girl was treated to a special cupcake. The cheesecake, flourless chocolate cake, and banana shake were all very tasty. Coffee was fresh and flavorful. Atmosphere had great energy as it appeared that many other patrons were enjoying the food and their company. Service was pretty good. My only suggestion would be an enlarged bar area. Customers were crammed in the lobby and bar while waiting to be seated. I can also envision a musician or two in the corner of the bar would be a nice addition. All in all, we had a wonderful experience and look forward to next time!

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1.0Dined on February 25, 2018

Never again. Completely overpriced. I can give you a "Laundry List" of better places than this for the same amount of money. I should have read the Yelp reviews before coming here. Burnt flat bread pizza and over baked desserts.

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5.0Dined on February 23, 2018

Always a wonderful dinner - have had lunch and dinner business meetings many times - service is excellent as well !!

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5.0Dined on February 22, 2018

This place is awesome!! Food and service was excellent!!

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3.0Dined on February 18, 2018

Because of Park Aves great reviews in both Open Table and Orange Coast Magazine, I have been looking forward to having dinner there. However, I found my dining experience very underwhelming. While the service was excellent, the food was ordinary and the presentation was dull. I had the Sole Almondine, served with "peewee" potatoes topped with leeks and an arugula salad. I ordered carrots instead of the arugula . The Sole was actually very delicious. The potatoes were barely cooked. I had to cut them with a knife. The was not a speck of leeks on the plate. The 3 extremely small carrots were raw. My friend had the Filet . The steak was served with a dollop of mashed potatoes and 4 french style green beans. We split a decent Wedge salad and I had a glass of Chardonay . This uninspired meal cost each of us $66. Not worth it. The tables were very close together and the noise level was very disruptive. Conversation was difficult. I would not recommend Park Ave.

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5.0Dined on February 18, 2018

If I could give it a higher score than 5 stars I would. Service was beyond great as the food

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