Enjoy piano and jazz entertainment Thursday-Saturday nights in the lobby before or after dinner. Patio seating available seasonally.
Too dimly lit. Service was slow for a prefix menu. Oil and vinegar only for bread dip (typically garlic and fresh ground pepper are added). No substitute allowed for prefix appetizer which was seafood. Salad had very overripe tomatoes and was sparsely dressed.
Entree was fantastic .
Beautiful dining room with great food and service.
Would highly recommend this restaurant for any occasion.
This restaurant was a little disappointing for my Boyfriend and I, it started out great our waitress was very attentive and our appetizers were delicious, they even had a Gluten Free Bread option for me which most places do not.
As we went into the dinner portion our Waitress kind of "forgot" about us ... meaning she was clearly very busy with other tables, and it looked as if she was the only server on for a Saturday night. For dinner my Boyfriend received the Strip Steak, which was asked to be prepared Med- Rare, it came out Well Done which was disappointing. I ordered the Crab Stuffed Haddock .. there was little to no flavor and it was very very fishy at some points, the crab stuffing was irrelevant and had no flavor. We then went to have dessert, I ordered the Key Lime Creme Brulee.. it was not very good. The Brulee had no flavor it needed to be sweetened tremendously and the only "key lime" aspect I got was the lime garnish on the side of the plate.. Overall we would not dine here again unfortunately.
Valentine’s Day dinner and my wife was impressed...and quite happy (the rose was a nice touch!). The dinner selection was outstanding; fresh and flavorful. The wine selection could use improvement as the selection was limited. Overall, a pleasant experience and we will be back soon.
Great dining experience
Service and food amazing
Quality of food did not quite measure up to price; however, restaurant ambiance was very pleasant, and attentiveness of server was excellent. Unfortunately, there were only 2 other tables occupied the evening we were there, so it was a bit quiet; would have been nice to see a bit more business. Overall, it was a very nice experience.
Service (Wayne) was great, food was fine but portion sizes were very small. Too small for prices. And a very limited menu.
Dreary space, problematic service, lobster pappardelle: great broth, but pasta was way past al dente.
Great, well prepared food. Pleasant staff.
Worth another visit.