Papi Cuisine
Order delivery or takeout
Takeout
(667) 205-1838Additional information
- Dining style
Fine Dining
- Cuisines
Global, International, Fusion / Eclectic
- Hours of operation
Mon–Thu 12:00 pm–11:00 pm Fri, Sat 12:00 pm–12:00 am Sun 11:00 am–11:00 pm
- Phone number
(667) 205-1838
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Alex Perez
- Location
- Neighborhood
Fells Point
- Cross street
Marshall St
- Parking details
Free Parking In Garage with Limit Space Located at end of Building
- Additional
Bar/Lounge, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Late Night, Non-Smoking, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Small Plates
Crab Cake Fries$30.00
8 oz crab cake & Seasoned Fries topped with House Cheese sauce, Pickled Jalapeños, Fresh Chives, & Fire Roasted Red Peppers. Served with a side of Aioli and Warhead sauce. The crab cake for this appetizer is broiled. Sauces are dairy based
Crab Cake Egg Roll$22.00
Hand rolled Egg Rolls Glled with our special cheesy Crab Cake and served with our House Aioli and Warhead sauce. This is appetizer is fried. Sauces are dairy based
Colossal Fried Shrimp$15.00
Six (6) Colossal Fried Shrimp. Available tossed in our famous Warhead Sauce or Old Bay Hot Sauce
Surf & Turf Fries$30.00
Seasoned Fries, Lamb Chops, & Colossal Fried Shrimp, drizzled with our House Aioli and Warhead Sauce. Lamb Chops for our Surf & Turf Fries are cooked medium well
Roasted Cauliflower & Hummus$12.00
Seasoned CauliHower, Hummus, & Extra Virgin Olive Oil, served with Pita
Fried Wings$12.00
Your choice of: Hot Honey Old Bay (With or Without Garlic), Old Bay Honey, Spicy BBQ, & Grilled Jerk
Sweet & Spicy Brussel Sprouts$12.00
Deep Fried Brussels topped with Spicy Honey, Mint, & Cashews
Salads
Spinach & Strawberry Salad$12.00
Fresh Cut Strawberries, Baby Spinach Greens, Candied Pecans, & Goat Cheese, with a Strawberry Balsamic drizzle
Caesar Salad$12.00
Fresh grilled Romaine Greens, Croutons, Three Cheese Blend, & Caesar Dressing
Sandwiches & Burgers
All Options Available on A Brioche Bun. Includes Chips. +Upgrade to Fries for $4
Buffalo Ranch Chicken Sandwich$18.00
Cajun Fried Chicken Breast, tomato, pickles, gorgonzola crumble, with a buIalo ranch sauce
Jumbo Lump Crab Cake Burger$22.00
8 oz Crab Cake, lettuce, tomato, Warhead and Aioli sauce. With Fries
Main Entrées
Sea
Single Crab Cake$30.00
8 oz Jumbo Lump Crab Cake. A jumbo lump Maryland style crab cake, broiled to golden perfection
Double Crab Cake$45.00
Two 8 oz Jumbo Lump Crab Cakes. Two jumbo lump Maryland style crab cakes, broiled to golden perfection
Honey Glazed Stuffed Salmon$35.00
6oz Salmon StuIed with 4oz of Jumbo Lump Crab Meat. Seasoned with our house rub, seared, baked and drizzled with our house honey glaze
Salmon Filet$25.00
Our classic Honey Glazed Salmon Glet. Seasoned with our house rub, seared, baked and drizzled with our house honey glaze
Jumbo Lump Crab Stuffed Lobster$35.00
Crab Stuffed Lobster with a butter drizzle & grilled lemon on the side. A 5/6 oz Main lobster tail stu4ed with 5oz of jumbo lump crab meat, broiled
Cajun Butter Lobster$30.00
Cajun butter broiled lobster. Broiled 5/6 oz Main lobster tail with a side of Cajun butter sauce
Cajun Fried Lobster$30.00
Cajun battered deep fried lobster
Land
Dry Aged NY Strip$45.00
Cooked to your desired temperature. Available toppings: Mushroom & Onions, Gorgonzola Crumbles, Garlic & Herb Butter
Crab Cake X Lamb Chops$45.00
8oz Crab Cake & 2 double bone Lamb Chops. Your choice of Honey Jerk or Garlic herb Lamb Chops cooked to your desired temperature
Lamb Chops$30.00
2 Double bone lamb chops (equals 4 lamb chops) cooked to your desired temperature. Your choice of Honey Jerk or Garlic & Herb
Honey Grilled Chicken Breast$25.00
6 oz Grilled Chicken Breast
Pasta
Ultimate Seafood Alfredo$40.00
5-6 oz grilled lobster tail, colossal shrimp, & jumbo lump crab. Our House Cajun Alfredo sauce and fettuccine noodles
Build Your Own Pasta$30.00
Sauce: Alfredo Pasta: Fettuccine or Penne Topping: Shrimp, Stuffed Lobster, Crab Cake, StuIed Salmon, Salmon Filet, Fried Lobster, Lamb, Dry Aged NY Strip, Chicken Breast, Grilled Lobster, or Roasted Veggies. Price varies depending on protein selections
Sides
Mac 'N' Cheese$7.00
Baked 4 cheese "Mac & Cheese" Cavatappi noodles. Key cheeses: Aged New York cheddar & Smoked Gouda
Asiago Mashed Potatoes$5.00
Whipped red skin mashed potatoes with a touch of Asiago cheese
Seasoned Fries$5.00
Roasted Vegetable Options: Asparagus, Brussels, or Broccolini$7.00
Choose one of our roasted vegetables options. Tossed in our house rub and olive oil. Oven roasted
Slow Cooked Kale$5.00
Our award winning, slow cooked kale greens. Meatless greens
What 2,032 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.5Service
- 4.5Ambience
- 4.4Value
Noise • Moderate
Loved For
Baltimore / Maryland
Most Booked
Baltimore
Most Booked
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
FAQs
Papi Cuisine offers takeout which you can order by calling the restaurant at (667) 205-1838.
Papi Cuisine is rated 4.6 stars by 2032 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(667) 205-18382 E Wells St Baltimore, MD 21230
Additional information
- Cross street
Marshall St
- Neighborhood
Fells Point
- Hours of operation
Mon–Thu 12:00 pm–11:00 pm Fri, Sat 12:00 pm–12:00 am Sun 11:00 am–11:00 pm
- Cuisines
Global, International, Fusion / Eclectic
- Dining style
Fine Dining
- Dress code
Business Casual
- Parking details
Free Parking In Garage with Limit Space Located at end of Building
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Alex Perez
- Additional
Bar/Lounge, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Late Night, Non-Smoking, Takeout, Wheelchair Access, Wine
- Phone number
(667) 205-1838