About Pane e Vino Providence
We create all of our cuisine with a high respect for the longstanding & highly admired traditions of Italian regional cooking. At our restaurant you will dine in a comforting, rustic Italian atmosphere. You will receive the utmost professional service along with the freshest & finest prepared cuisine our chefs have to offer. Pane e Vino is where friends, family, & businessmen alike come to enjoy a relaxing Mediterranean environment, filled with the aura and sensation of the finest Neapolitan style Italian cuisine & wine. Est. in July of 2002, under the direction of owner Joseph DeQuattro, Pane e Vine, which means "bread & wine" in Italian, celebrates the simple & basic things in life, without forgetting about the superior ways to enjoy them.
RI Monthly Magazine, readers choice winner:
2012 Best Providence Italian Restaurant
2011 Best Restaurant in Rhode Island
2011 Best Providence Italian Restaurant
2010 Best Providence Restaurant
Providence, RI 02903
Italian, Contemporary Italian, Mediterranean
Hours of Operation:
Sunday: 3:00pm --- 9:00pm
Monday - Thursday: 4:30pm --- 10:00pm
Friday: 4:30pm - 11:00pm
Saturday: 4:00pm - 11:00pm
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Pane e Vino is happy to provide the food for your next party!
Our specialty catering menu is available for pick-up 7 days a week.
Save yourself the stress and hassel of cooking and preparing and give us a call!
Complimentary Valet service is offered to all our guests, but there is usually plenty of parking available on the street if you prefer.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Special Events & Promotions:
Pane e Vino features two private dining areas, the window room and the fireplace room. Our fireplace dining room is perfect for a sit down meal, cocktail reception or planned event. Showcasing a beautiful brick fireplace, our room comfortably seats 45 guests. The private window room can accommodate up to 18 guests. Both rooms feature full a/v set-ups. Please call for more details!
Send a Gift Card
Buy now and send it instantly by email, or print a card to give in person.
At Pane e Vine Restaurant, we offer two charming private rooms that are designed for the most intimate family, friend, and professional reservations.
Pane e Vino Providence Ratings and Reviews
The food & service were outstanding from beginning to end!
We went for a special occasion (birthday) and they decorated the table with birthday confetti - how awesome!
All of our entrees were prepared perfectly, the Veal Chop served with red pepper & mushroom ravioli was out of this world.
Our server was on top of everything, our drinks were never empty and we did not feel rushed even though it seemed very busy in the restaurant.
The bread pudding was recommended for dessert, it was so delicious I had to ask for the recipe - which they gave me with no hesitation! What a great overall experience, I can not wait to go back again.
The food was well prepared, unlike so many Italian restauarants we have been to in recent years. The bread was good Tuscan bread, and fresh, and the wine was good. The service was good. The tables are spaced far enough apart so that other diners are not an annoyance. There is a feeling of hospitality at the restaurant. Our only disappointment was the next day we wanted to go there for lunch and they were not open for lunch on a Saturday.
I had made a reservation for 6 at 8:30 for last Saturday. My group and I did arrive a little early at about 8:15. We had overheard a the hostess tell another couple that they were not running late with their reservations, but on time. We were not seated at our table until 9:00pm. No one had come up to us at all for the 45 minutes that we were there and offered us any assistance or let us know what was going on. We were completely ignored. The food was great, but having a reservation and not getting seated for a half hour after that is unacceptable.
I always love to go to Pane e Vino! It is top notch service, food and drinks. LOVE the Duck confit!!! All of my guests thought there dishes were delectable. My out of town guests specifically requested to go to Pane e Vino, they loved it so much from last years visit!
The occasion was a reunion of college friends. We were seated in a semi-circle table in a back corner, an ideal location for old stories and laughs. The waitress was attentive, helpful and never rushed us. The food was fresh and delicious. A wonderful time and perfect location on Federal Hill.
The most pervasive adjectives for taste were freshness of the ingredients and care in making each dish. Service left us wanting for nothing at any time. Staff were friendly and professional. There is a very affordable range of dishes to select from. I don't think it is possible to get a bad meal here. Great dinning experience every time.
Nice location in Federal Hill.Evening started off with my husband standing at the bar for over 10 minutes(it was not crowded),trying to get the 2 bartenders' attention so he could order drinks. The bartenders were absolutely clueless.They never looked up to acknowledge or check to see if anyone needed service.Very poor first impression of the service. However,once seated,our waitress was EXCELLENT.Very different service from her than at the bar.Dinner was good.Appetizers and salad were excellent.Filet Mignon was very good,lacked in flavor,as did the accompanying vegetables.Definitely needed seasoning.I would give Pane e Vino another try,but would order something different as an entree. Pasta dishes looked incredible!
I've eaten here many, many times and have not been disappointed. The trattoria menu featured during the week is perfect. The portions are just the right size, salad, entree and dessert and coffee, and reminds one of how dining is experienced in Italy. The service is always great!
Overall ,very good. The Veal Chop was one of the best I have ever eaten. My dates entree was also excellent Only problem, A special of fried Zuccini Flowers, one of my favorites, instead of being lightly battered was so over battered, it was impossible to taste the Zuccini flowers. I will return, and hope for better Zuccini flowers, as the rest of the meal, including dessert was superb.
The food here was just amazing! The red sauce was un like any other I have had and know I am already craving it. The homemade pasta was divine and the special appetizer beyond. Wish that it was not located in the tourist heavy Fed Hill area. The lack of cabs in the city is also too bad. Ended up having to walk all the way back down town at a late hour. But Fabulous dinner.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.