This restaurant added safety precaution details

This includes info about cleaning, sanitizing, social distancing, and usage of personal protective equipment. Learn more.


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6 Reviews
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MXN500 and over
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Hosted inside the unique and beautiful Jashita Hotel*, Pandano Restaurant presents a stunning view of the Caribbean Sea for your dining experience.

Relish in the delectable flavors of authentic cuisine from both Mexico and Italy. From homemade pasta to fresh, grilled lobster and fish, you'll savor our dishes and make your romantic evening on Soliman Bay even more unforgettable.

*Jashita Hotel is one of the most exclusive and romantic hotels in the Riviera Maya situated on the northern end of the peaceful Soliman Bay.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Clean menu provided to every guest
  • Sanitizer or wipes provided for customers
Social Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
Personal Protective Equipment
  • Waitstaff wear masks
What 6 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on all time ratings
Noise · Quiet
100% of people would recommend it to a friend
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10 reviews
Dined on March 17, 2020

Beautiful setting, excellent food and attentive service (despite being only diners on the deck)! It's stunning setting and the restaurant is up snuff.

1 review
Dined on February 28, 2020

I have travelled all over the world, but one of my favorite dinner spots is this beautiful restaurant at Jashita Hotel, Pandano. The service is excellent, the decor and lighting set the mood for an elegant and sophisticated evening by the ocean's edge. It is beautiful and enchanting! The entire time you hear the waves lapping, unless it is one of the special nights where they have local or international performers. The food is sublime. Fresh fish, homemade pasta, fresh vegetables, fresh pesto, fresh everything - my favorites are fish, pasta, carpaccio and tartare! I could eat here every night and never tire of this food. Italian specialities highlighted by local cuisine delicacies. The staff is beyond charming and interested in getting to know you and always there to facilitate your requests. Guillermo, in particular, is always at your service. It is a testament to this restaurant that I rarely head to Tulum, I just can't get enough of this divine restaurant. I haven't mentioned the lunch service yet, but it is just as good. Sitting seaside you can experience unbelievable service with mexican or italian fare. You shouldn't miss their burger or club sandwich, they are better than my previous favorite, le meurice in paris.... my favorite thing to do is order club sandwiches while travelling! Sip a spicy margarita and let them guide you to their favorites, you will not be disappointed. Pandano is a hidden gem of a restaurant in a hidden gem, jashita hotel, on a hidden isle, soliman bay.

OpenTable Diner
1 review
Dined on February 27, 2020

Had a fantastic candle light dinner with my wife. For sure one of the most beautiful places i’ve been ! Also the hotel is breathtaking.
It was fresh pasta night so i had outstanding lobster ravioli and my wife had a lobster on the grill cooked a few steps from our table. We also shared a shrimp tostada which was amazing.
We ended to share a homemade tiramisu which was fenomenal. Great staff always smiling and attentive.
Can t wait to return.

1 review
Dined on February 3, 2020

The service and ambiance was great. The food was not good at all.

OpenTable Diner
1 review
Dined on February 1, 2020

Really good moment in this calm restaurant. Service is amazing and home pasta are really tasty.

1 review
Dined on May 7, 2019

If you enjoy great good, friendly service, nature and like to listen to the sounds of waves crashing on the beach then Pandano is the restaurant for you. We reserved a table outside and their friendly staff seated us outside on the beach deck, we were so close to the water and the view was so spectacular we felt relaxed immediately. The menu is quite international, there were so many great variety of foods that made it hard to decide so we ordered a few things to share. We highly recommend Camaron a la Diabla, whole grilled fish (which the owner caught himself just a few kilometers out to sea), and the fresh handmade ravioli with local lobster was to die for.


Pandano is rated 4.4 stars by 6 OpenTable diners.

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