Good food, service, but very noisy.
Nice bar atmosphere, drinks were good.
Will definitely return.
Very nice outside area also.

Service was so slow and food took a very long time to come out for a Wednesday night. We weren’t approached at our table for 25 minutes by any server. We love it here from past experiences, so we will be back, but it was pretty shocking how poor of an experience last night was.

You could tell that they were short staffed based on the amount of time it took to get a waitress and the apologies.
The restaurant was very loud! Making it difficult to have conversation with the people across the table.

We asked for inside seating on a hot night. The screen separating inside from outside was open which allowed many flies access to us. It was quite unpleasant. We complained to our server and she closed the screen which made it much better.

I do enjoy Panache and have been there quite often. The food in my opinion is quite good, the drinks good as well and the beer ice cold. Service on a few occasions has been less than stellar. Understandable in these times and it will not keep me from returning. I will be back!

We had a wonderful waitress and bartender. Our food was excellent and the service was great. Unfortunately we sat at the main bar and one of the customers was arguing about politics and called us stupid. Wasn’t a fun night !

Fun Friday evening dinner with friends. Our server Brian was excellent. He was friendly, patient, and professional. Our drinks were generous and the food was good. Will be back!

Poor attention from server, mediocre food, dried out lava cake, waxy cheese on sandwiches, meatball casserole appetizer was 3 small meatballs. Not impressed

Great atmosphere a bit over priced for the value of food

Very nice surroundings, indoor and outside on the patio. Food choices good, taste good. Service was ok, not great. This could be limited to a specific server.

Food was just not good. By the time the server got done fileting the fish, it was cold:(

Tomatoes were not close to ripe for the caprese. It's tomato season:(

Jerry our waiter was fabulous. The food was consistently good. However the hostess(hostesses) need to be taught how to greet and handle guests properly. Their job isn’t simply to usher people to a table and throw down menu between starring at their phones. We wanted to sit outside under an umbrella out of the sun, but the hostess didn’t seem to care and so we had to move ourselves three times to find the right seat. We weren’t there at rush hour, it was early. A hostess with care would have stuck with us and helped us instead of letting us wander around the patio. Teach them that the guests total experience starts the minute they step foot in the restaurant, even outside on the patio.

Loved the ambience, the staff was very pleasant. Service was on the slow side but we didn't mind as we were looking for a relaxing, no rush evening. The food was only average though.

Too many flies in restaurant, they were literally all over my food, and w

Music on patio a little bit too loud, otherwise, great time.

Too noisy. Not great service. Good was good but over priced

The meal was good, but I left my credit card, by mistake. I called the restaurant and they "couldn't find it" and would call me back. They never called. I think that is unacceptable.

Everything was good except for the fact that there was no parking and I had to park in a lot a few doors away and walk thru the grass and trees.

If only the food matched the outdoor atmosphere, I would

Our server Colin was professional and attended. Food was good - served at the right temperatures.

I have been here plenty of
Times and the food is always good.
The noise level indoors is impossible to hear your friend’s or a date. That is starting to get annoying. I also wish the service staff would dress more appropriate for dining. I’m all about being nice and casual but don’t want to see half shirts and workout pants serving me food. It’s unprofessional and doesn’t real fit the atmosphere.

Service was ok, salmon overcooked, pasta not very tasty. Very loud. Back patio section too close to the employee smoking area.

We waited 2 hours for our food - our waitress didn’t care - food was just OK and overpriced. Really really terrible experience and would not recommend.

We had very good service, our server returned a poorly made drink and replaced it.

The sausage in my meal was burned and hard a rock otherwise the food was good.

it took almost 12 minutes for our server to greet us. another 15 minutes to receive our drinks. not the server's fault. place is severely understaffed. but delicious food

Panache offers a varied menu of great appetizers, soups & salads, pizzas, entrees and pasta dishes. So diners can enjoy a casual dinner or a full meal. I’ve had both and everything I’ve had has been very good.
It is a large restaurant with a choice of small or larger indoor dining spaces, 1 large outdoor and 2 outdoor bars. The ambience, inside or out, is warm and inviting. Large glass doors open up to the spacious outdoor deck and bar with beautiful plantings, lighting and heaters in cooler weather.
This is a special place where I love to
go. It is almost always hopping, happy hours or any time. I would strongly recommend reservations because it’s such a popular place. Bon appetite!

Always great. No place better around

The food was not very good. I had chicken kebabs, the chicken was super dry and the risotto that came with it tasted like Kraft macaroni and cheese. My husband had a pizza and said it was just OK

Food was less than avg. Buffalo shrimp were dry and breading was terrible. Calimari was too thick and breading not good. Wedge salad was very good and large portions. Service was bad, but place was very crowded and the servers and bartenders were working very hard. Music / band was great. Located next to bathroom and kitchen entrance next to bar at entrance which was probably the worse table in the place. Disappointed and had many better experiences in past visits.

Awesome place~ food wine and beer perfect. Love the atmosphere!!!

Dined there several times in the past and the food/service is as outstanding. Simple mistake ruined the experience. Entree for another table with a request for no salt or seasoning was accidentally delivered to my table. It was awful. Halfway through the meal the waiter realized the error and brought a a new entree. I was already full and took it home with me. That impacted my dine in experience even though my lunch the next day was outstanding.

noise level was too high-prefer soft rock-music not that good-could not hear spouse

It was a VERY busy Friday night. I assume the Waitress was overwhelmed or new, but very nice. Salad and pasta were served at the same time. And the Lobster/crab raviolis were veryyyyy spicy!!!! ….And I like jalapeños, etc, so it was really spicy. The waitress only said that lobster/crab ravioli was a special, she did not mention spicy with shrimp(they were busy)…. They took it back and returned my exact same raviolis & shrimp with a different sauce? It barely helped since the shrimp & raviolis were already soaked in the hot sauce. I could not eat it. Otherwise the food was excellent. The special Burrata salad was delicious. I’ve had their regular crab ravioli, and that is really good with lumps of crab on top. If you want fun loud bar atmosphere with great food, this is the place for you on a Fri/Sat night. Otherwise, maybe stick with a Sunday when they have no events.

The food was excellent! I’ve been here a couple of times and I’ve never been disappointed

We've eaten at the owner's other restaurant (Ristorante Castello, a BYOB down the street) and enjoyed it very much, and now wanted to give Panache a try.
Panache is a very attractive place, with a nice deck area and bar, and an equally nice looking interior. The menu ranges from personal pizzas, a number of salads, to pasta and dinner entrees. the three of us shared appetizers, a Mezza platter consisting of kalamata olives, cheese, roasted peppers, deli meats, hummus and pita pockets, delicious. The other appetizer was the fried calamari, which was OK but neither the crumb coating nor the tomato dipping sauce had much flavor. We all enjoyed our dinner salads (mine was chicken caesar salad). There is a good bar selection available.
Panache seems to be very popular, and I can see why. We'll be back!

everything was good as usual, I rarely give 5 stars but Panache is a great place, service is good as it can get the way things are today, everyone needs help!!!

The Veal Parmesan was ok. It had one piece of veal over tube pasta. There was VERY LITTLE sauce on the pasta and it was dry, so I had to ask for more. The seafood over linguine was ok. Do NOT order the Rib Eye steak. It was $ 46 (and an extra $3 for mushrooms). It was not cooked properly. We requested medium, and it was seared outside and rare inside. Also, it was very GRISTLY. Terrible piece of meat for that price. My husband didn't want to complain, just won't go there ever again. The server seemed new and not knowledgeable about the menu. We asked if anything came with the steak, such as vegetables. She had to ask. It did come with mixed vegetables (potatoes, carrots, asparagus and green beans). The green beans were not cooked, just blanched, so they were firm. I would not go back again.

Poor service. We had reservations for 1145. After the hostess taking us on a road march through the restaurant to the outside, we were seated. I may add she also took us through an outside alley, laden with cushions. This is a fall hazard for someone like my partner who is visually impaired. We sat and sat for 15 minutes without a hello or a glass of water. Safe to say, we left without any service

We sat for an hour abs had to ask the hostess to bring us water. The waiter just kept apologizing but continued to not bring out our drinks or appetizers. The martini was not even drinkable and the waited acknowledged that placing it down at our table. The entrees came out one at a time as each got cold. Was a long horrible night.