Palomino's Restaurant at Ingliston Country Club
Order delivery or takeout
Takeout
01505 864333Additional information
- Dining style
Casual Dining
- Cuisines
Italian, Scottish
- Hours of operation
Daily 12:00 pm–12:00 am Breakfast Sat, Sun 9:30 am–11:00 am
- Phone number
01505 864333
- Website
- Payment options
AMEX, Contactless Payment, MasterCard, Visa
- Dress code
Smart Casual
- Private party facilities
VIP section in Palomino's restaurant which can hold from 20 - 30 people for any special private event, with this you have a set menu and a room hire fee. To book this please call 01505 864 333 or email samantha@ingliston.com.
- Neighborhood
Bishopton
- Parking details
We have electrical charging points
- Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Full Bar, Gluten-free Options, High Tea, Indoor Fireplace, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Monday to Friday: 4.00pm - 9.00pm; Saturday & Sunday: Available All Day
Oyster Bar
Cumbrae Oysters
Finest Scottish oysters with Palomino's garnish
- One£2.45
- Three£6.95
- Six£13.95
- Twelve£26.95
Focaccia
All our focaccias are hand made from an artisan recipe handed down for generations, with the finest of ingredients and complimented with a fusion of Scottish and Italian produce
Garlic Bread Focaccia #1£6.45
Garlic butter, green peppercorns and oregano finished with garlic oil
Garlic Bread Focaccia #2£7.45
Classic 3 cheese focaccia finished with oregano and black pepper
Olives and Rosemary£7.45
Marinated mixed olives and rosemary finished with garlic oil
Starters
Sweet Pepper & Goats' Cheese£7.95
Roasted peppers, sun blush tomato, mozzarella and goats' cheese focaccia finished with fresh rocket
Chicken Liver Parfait£7.95
Smooth chicken liver and cognac parfait, served with caramelised red onion and aged balsamic vinegar chutney finished with toasted sourdough bread
Stornoway Black Pudding & Apple£10.95
Focaccia bread topped with Stornoway black pudding, caramelised apples, mozzarella and fresh chillies
Stornoway Black Pudding & Chorizo Bon Bons£9.45
Stornoway black pudding and a lightly spiced chorizo bon bons coated in breadcrumbs and served with a chilli jam and fresh apple
Prawn & Pear Cocktail£9.45
North Atlantic prawns and pear coated in our own Marie Rose sauce, bedded on crisp lettuce leaves, diced cucumber and tomato concasse, finished with smoked caviar and served with wholemeal bread
- Main Course Size£15.95
Parma Rucola£9.95
Focaccia bread topped with San Daniele Parma ham, Parmigiano Reggiano and crisp rocket
Bruschetta #1£6.95
Toasted sourdough bread spread with our own signature garlic and herb butter, topped with: Plum tomato and basil, buffalo mozzarella, rocket and balsamic reduction
Bruschetta #2£7.45
Toasted sourdough bread spread with our own signature garlic and herb butter, topped with: Plum tomato and basil, melted mozzarella, San Daniele Parma ham with balsamic reduction
Soups
Chef's Soup of the Day£5.95
Scottish influenced soup of the day served with sliced sourdough bread
Minestrone Soup£5.95
Traditional Italian seasonal vegetable soup served with sliced sourdough bread
Pasta
Penne Arrabiata£11.95
Penne pasta tossed in our traditional Napoli sauce, roast garlic and chilli finished with fresh basil
Spaghetti Bolognese£12.95
Spaghetti pasta tossed in our secret recipe of the Italian favourite, slow cooked Scotch beef and Italian cured ham in San Marzano tomatoes and beef jus
Penne Crema£11.95
Sautéed chestnut mushrooms in a roast garlic and white wine brandy cream sauce, finished with a touch of Napoli sauce
Spaghetti Carbonara£14.95
Spaghetti pasta tossed through Smoked Ayrshire ham, cracked black pepper in garlic and parmesan cream sauce, finished with a toasted brioche, Parma ham and lemon crumb
Lasagne al Forno£15.95
The vintage hearty Italian/Scottish staple perfected by our chefs, made with the finest Scotch beef, Italian ham and creamiest mozzarella served with salad garnish and a slice of garlic bread
Mac 'n' Cheese£12.95
Macaroni pasta tossed through our classic mature Cheddar cheese and mustard sauce finished under the grill, served with a slice of garlic bread
House Specials
Penne Palomino's£14.95
House speciality! Penne pasta tossed through spicy Cajun chicken, roast peppers, white onion and roast garlic flambéed with a hint of brandy, finished with our Napoli sauce with a touch of cream, topped with crumbled goats' cheese and amaretti crumb
Palomino's Famous Spicy Meatballs£15.95
Time served classic! Slow braised Scotch beef with fennel, lemon, chilli and garlic, finished in our lightly spiced San Marzano and basil sauce, served with spaghetti pasta and fresh basil. Let your server know how spicy you would like - Medium Spice or Extra Spice
Pizza
Our award-winning pizzas are handmade to order from an artisan recipe, handed down for generations. Our pizza dough is prepared 72 hours in advance before being hand stretched and topped with our signature homemade pizzaiolo sauce, made with San Marzano tomatoes and cold pressed extra virgin olive oil, together with the finest of ingredients and a fusion of Scottish and Italian produce. Please see our drinks menu for great choices to accompany pasta. Or why not ask a member of our team for a recommendation!
Margherita£9.95
Tomato, mozzarella and fresh basil (Vegan option available)
Pepperoni£12.95
Tomato, mozzarella and pepperoni
Hawaiian£11.95
Tomato, mozzarella, roast ham and grilled pineapple
Meat Feast£13.95
Tomato, mozzarella, Cajun chicken, Italian sausage, smoked bacon and pepperoni
Goats' Cheese & Roast Sweet Pepper£11.95
Tomato, mozzarella, roast peppers, goats' cheese and fresh rocket leaves finished with balsamic reduction
Cajun Chicken£11.95
Tomato, mozzarella, Cajun chicken, red onion and mascarpone cream cheese (Vegan option available)
Stornoway Black Pudding & Chorizo£13.95
Tomato, mozzarella, Stornoway black pudding, chorizo finished with caramelised apple and oregano
Calzone Diavola£14.95
A beautifully folded pizza with tomato, mozzarella, spicy Italian sausage, pepperoni, Cajun chicken, mascarpone and red onion
Half Pizza & Half Pasta£14.95
Having trouble deciding? Choose from any one of our pastas & pizzas and enjoy the best of both with half a portion of each
Pizza - Create Your Own
Vegetables
Onion, Roast Pepper, Mushroom, Cherry Tomato
- per topping£1.45
Meat
Chicken, Cajun Chicken, Pepperoni, Bacon, Italian Sausage
- per topping£2.45
Fish£2.45
Tiger Prawns
Vegan£2.95
Chick'n'
Meats
Our meats are sourced from Scottish farms where quality is assured and sustainability is respected. Our dishes are all prepared to order: please expect around a 20 minute wait time for Steaks and Burgers, which are made fresh to your taste. Add: Cheddar Cheese £1.45, Grilled Streaky Bacon £1.95, Both £2.95, Peppercorn Sauce, Diane Sauce, Garlic Butter £2.95
Stornoway Chicken£18.95
Oven roasted breast of Chicken stuffed with Stornoway black pudding, wrapped in smoked streaky bacon served on a bed of crushed garlic potatoes and seasonal vegetables, served with a Calvados brandy and chive cream sauce
Palomino's Steak Pie£16.95
Our traditional steak pie. Scotch beef braised in a rich red wine jus served with seasonal vegetables, puff pastry with a choice of hand cut chips or potatoes (boiled, sautéed or crushed garlic)
Palomino's Scotch Beef Burger£16.95
8oz ground Scotch beef burger with baby gem lettuce, plum tomato, red onions, served in a toasted brioche bun with homemade relish, hand cut chips, and coleslaw
Steaks
Our Scotch beef is dry aged for a minimum of 21 days ensuring the unique flavour, tenderness, and undeniable quality. All our steaks are served with hand cut chips, sautéed mushrooms and a freshly made salad garnish. Upgrade to Surf & Turf: Add Garlic Tiger Prawns | £3.95. Add a Sauce £2.95 - Peppercorn Sauce, Diane Sauce, Garlic Butter
10oz Scotch Sirloin£26.95
8oz Scotch Fillet£29.95
Fish & Seafood
Our seafood is sourced from the waters around Barra and the Outer Hebrides where quality is assured and sustainability is respected. All dishes are freshly prepared to order. Our wine menu features a fantastic selection to accompany seafood. Ask a member of the team for a recommendation
Palomino's Fish & Chips£15.95
Our famous beer battered fillet of haddock served with hand cut chips, salad garnish and tartare sauce. Choose between mushy or garden peas, pickled onions or pickled egg
Spaghetti Tiger Prawns£15.95
Succulent North Atlantic tiger prawns coated in a lightly spiced garlic, white wine, lemon and parsley sauce, finished with sweet cherry plum tomatoes
Prawn & Pear Cocktail£15.95
North Atlantic prawns and pear coated in our Marie Rose sauce, bedded on crisp lettuce leaves, diced cucumber and tomato concasse, finished with smoked caviar and served with wholemeal bread
Sea Bass£18.95
Pan fried sea bass fillets, crushed garlic potatoes served with seasonal steamed vegetables and finished with our smoked mussel and shallot salsa verde
Lobster & Crayfish Ravioli£21.95
Chef's favourite Lobster and crayfish filled pasta, cooked in our Napoli tomato and brandy infused citrus sauce finished with a touch of cream. Garnished with rocket leaves, parmesan shavings and lobster oil, served with rosemary focaccia
Sides
Marinated Olives£2.95
Side Salad£2.95
Large Salad to Share£5.95
Rocket & Parmesan Salad£3.45
Creamy Coleslaw£2.95
Hand Cut Chips£2.95
Sweet Potato Fries£2.95
Onion Rings£3.45
Crushed Garlic Potatoes£2.95
Sauteed Garlic & Rosemary Potatoes£2.95
Seasonal Steamed Veg£2.95
Mac & Cheese£5.45
Stornoway Mac & Cheese£6.95
Fresh Sourdough Bread
Fresh Sourdough Bread with Butter£1.95
Garlic Bread£2.95
Fresh Sourdough Bread with Oil & Balsamic£2.95
What 1,203 people are saying
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- 4.4Food
- 4.1Service
- 4.4Ambience
- 4.1Value
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Contact tracing information collected
FAQs
Palomino's Restaurant at Ingliston Country Club offers takeout which you can order by calling the restaurant at 01505 864333.
Palomino's Restaurant at Ingliston Country Club is rated 4.3 stars by 1203 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
01505 864333Old Greenock Road Bishopton, Renfrewshire PA7 5PA
Additional information
- Neighborhood
Bishopton
- Hours of operation
Daily 12:00 pm–12:00 am Breakfast Sat, Sun 9:30 am–11:00 am
- Cuisines
Italian, Scottish
- Dining style
Casual Dining
- Dress code
Smart Casual
- Parking details
We have electrical charging points
- Payment options
AMEX, Contactless Payment, MasterCard, Visa
- Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Full Bar, Gluten-free Options, High Tea, Indoor Fireplace, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
01505 864333
- Private party facilities
VIP section in Palomino's restaurant which can hold from 20 - 30 people for any special private event, with this you have a set menu and a room hire fee. To book this please call 01505 864 333 or email samantha@ingliston.com.