Appetizers
Little Necks Fra Diavolo$15.99
Served in a red wine-garlic butter tomato sauce, with garlic bread.
Salads
Apple Salad with Sea Scallops$21.99
Crispy mixed green lettuce, topped with sliced red apples, candied walnuts, dried cranberries, red onions, grape tomatoes, crumbled bleu cheese, & four pan-seared jumbo honey sea scallops.
Roasted Beet & Butternut Squash$14.99
Mixed green lettuce & baby spinach, topped with roasted beets, butternut squash, crunchy walnuts, red onion, grape tomatoes, & crumbled goat cheese. Served with your choice of dressing & topped with your choice of protein for an additional charge.
Entrees
Baked Stuffed Lobster$34.99
Stuffed with shrimp, crab meat, & bay scallops. Topped with seasoned breadcrumbs & served with your choice of two dinner sides.
Cowboy Grilled Platter$22.99
BBQ chicken breast, Andouille sausage, & St. Louis style ribs, served with a loaded baked potato, & fresh grilled corn on the cob.
Blackened Shrimp & Tortellini Salad$24.99
Ten succulent blackened shrimp atop cheese tortellini tossed with grape tomatoes, fresh mini mozzarella balls, red onions, & green bell peppers, in a pesto-basil dressing.
Chicken Deluxe$22.99
Twin chicken breast, breaded & pan-seared, topped with Buffalo cream sauce, steamed broccoli, & fresh mozzarella. Served with your choice of pasta or two dinner sides.
Lunch Specials - available until 4pm
Swordfish Tips$15.99
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Hawaiian Quesadilla$14.99
Pineapple BBQ chopped ham, pepper-jack cheese, & chopped pineapple, in a grilled sun-dried tomato flour tortilla. Served with French fries & a side of chipotle mayo.
Dessert
House Made Bread Pudding$7.00
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.
