Appetizer
Seared Sea Scallops Caprese17,98 $ US
Four jumbo seared sea scallops, served over fresh tomatoes, mozzarella, & basil. Drizzled with balsamic glaze & pesto basil.
Entrees
Seafood Florentine34,99 $ US
Sauteed jumbo shrimp, sea scallops & lobster meat, in a garlic-shallot cream sauce, tossed with roasted red peppers & baby spinach, with your choice of pasta.
Portuguese Steak24,99 $ US
8 oz. of grilled, sliced sirloin steak, served over rice pilaf & crispy potato tips, topped with red wine-garlic butter tomato sauce with onions & red peppers. Garnished with a sunny side fried egg.
Lunch Specials - available until 4pm
Swordfish Tips15,99 $ US
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Luncheon Baked Scrod14,99 $ US
Fresh cod baked with seasoned breadcrumbs. Served in a casserole dish with your choice of two dinner sides.
Chicken Quesadilla14,99 $ US
Grilled chicken breast, cheddar cheese, & bacon in a grilled flour tortilla. Served with sides of hot salsa, shredded lettuce & diced tomatoes, & French fries.
Spinach & Feta Grilled Chicken Sandwich14,99 $ US
Grilled chicken breast, fresh spinach, roasted red peppers, roasted tomatoes, crumbled feta cheese, & mayo, on a grilled brioche bun. Served with French fries.
Dessert Special
House Made Bread Pudding7,00 $ US
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.
