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For 2
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Booked 27 times today

Pallet

4.6
1034 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Good for a Date (34)
  • Creative Cuisine (32)
  • Fit for Foodies (32)
Comfortable, enticing and cozy, Pallet is a flawless design infused with tasty, inventive food. Plenty of natural light floods Pallet throughout the day and our location is optimal for a downtown, business lunch or a casual catch-up with friends. Early evening sees our menu sharpen up and our lighting soften. Once the sun is down, we light loads of candles, dim the lights and turn up the music to create a vibe that really suits the space. Our communal tables urge neighborly interaction, and diners get a sense of shared experience with others in our city. Pallet also offers individual seating, and in the months that allow, enjoy dining on our inviting patio on Pierpont Ave.
Our top-notch and highly experienced culinary team create an unequaled dining experience. Our Executive Chef, Zachary, has long been enamored with the culinary arts and has an innovative as well as open culinary mind. His grandmother actually taught him the joy and perfection of classic, Italian cuisine.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, American
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Hours of operation
Dinner: Monday - Saturday: 5:00pm - Close
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Phone number
(801) 935-4431
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Cross street: Pierpont Ave.
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Neighborhood
What 1034 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.7
service
4.6
ambience
4.3
value
Noise · Moderate
92% of people would recommend it to a friend
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OpenTable Diner (Chicago)
5.0
Dined a day ago

Awesome cocktails and delicious food. Every dish we ordered was totally enjoyed by all!

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vipOpenTable Diner (Salt Lake City)
4.0
Dined 3 days ago

Everything we ordered was delicious. The service was amazing. We had said it was our anniversary but other than the waitress saying happy anniversary nothing was really recognized. It was a bit noisy but most places are these days.

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OpenTable Diner (Salt Lake City)
5.0
Dined 4 days ago

I appreciate the excellent vegan options and superb cocktails and desert drinks

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OpenTable Diner 
2.0
Dined 4 days ago

We love the new downtown restraunts and are always looking to try new places. This is one that we will not recommend to our friends and will not be coming back too. The service was good and the waiter spent 5 minutes explaining the full board meat and cheese plate that was over priced as it was good but not $29 good. Had some of the same meats and cheeses at Caputo's for much less. The wine was about $20-$23 a bottle wine that they charged $12-$14 a glass. Not impressed.

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vipOpenTable Diner (Salt Lake City)
5.0
Dined 5 days ago

Pallet is a gem. The Food and Service were equally excellent.

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OpenTable Diner (Portland)
4.0
Dined 6 days ago

A wonderful relatively small restaurant with creative cuisine. The Tuffle Yukons make a great starter that can be shared. The Scallop dish was delicious and generous. Pallet is comfortable and cozy.

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OpenTable Diner (Salt Lake City)
5.0
Dined on January 6, 2018

If you are looking for a place that creates amazing combinations of food, this is the best spot in SLC! We already had dinner here a couple of times, the menu changes seasonally with attractive choices of meals. We highly recommend Pallet to every food lover.

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jglass 
5.0
Dined on January 3, 2018

Wish I’d found this place forever ago. Not sure how I hadn’t. Food was amazing. I had the scallops. And our waitress was knowledgeable and helpful choosing a wine. Perfect ambiance for an intimate dinner.

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vipKAK1106 (Salt Lake City)
3.0
Dined on December 31, 2017

The food was underwhelming, the lamb was doused in seasoning that took away from the actual lamb itself, the potatoes could have been cooked more and the meatball was lukewarm. The ambiance was great and so was our server - would probably return and order a bit differently.

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OpenTable Diner (Acapulco)
4.0
Dined on December 31, 2017

Delicious meal with husband. Drinks looked good, will be back!! Wasn't offered a dessert menu, servers timing slightly off. So was food delivery time.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Contemporary American, American
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Hours of operation
Dinner: Monday - Saturday: 5:00pm - Close
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Cross street
Pierpont Ave.
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Dress code
Smart Casual
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Price range
$30 and under
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(801) 935-4431
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Parking details
There is a public parking lot directly to the South, street parking, and pay lots directly to the West, and to the East on 300 West Pierpont Ave.
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Public transit
Within walking distance of both the Frontrunner and Trax drop offs.
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Executive chef
Zachary "Buzz" Willey
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Wheelchair Access, Wine
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Special events & promotions
We will entertain Buy Outs on weeknights for private events. Contact us at 801-935-4431 for further details and options.

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