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Pain D’Avignon, Hyannis, MA

Pain D’Avignon

4.6
4.6
764 Reviews
$31 to $50
American
In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.

Make a reservation

2 people

7:00 PM


Booked 5 times today

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary French / American, European
  • Hours of operation
    Retail Counter Daily 7:00 am–4:00 pm Breakfast Mon–Fri 8:00 am–11:00 am Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:00 am–3:00 pm Dinner Wed–Sat 5:00 pm–9:00 pm
  • Phone number
    (508) 778-8588 ext. 2
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Christophe Gest
  • Neighborhood
    Hyannis
  • Cross street
    Hinckley Rd & Airport Rd
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine

What 764 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Cape Cod and the Islands

    Great for brunch

  • Cape Cod and the Islands

    Innovative

  • Cape Cod and the Islands

    American

764 Reviews
  1. OpenTable Diner

    Greater Boston

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and drinks. Had the eggs Benedict and burger

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  2. OpenTable Diner

    Greater Boston

    1 review

    5.0

    1 review

    Dined on April 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food with impeccable service, great prices for the quality of the meal

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  3. LCON

    Greater Boston

    1 review

    5.0

    1 review

    Dined on April 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very nice experience. Waiter was excellent- friendly, knowledgeable. Will definitely be back.

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  4. JenK

    New York City

    8 reviews

    5.0

    8 reviews

    Dined on March 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved our Easter luncheon. Excellent food, excellent service.

    Is this helpful?

  5. ChrissyM

    Greater Boston

    9 reviews

    vip
    5.0

    9 reviews

    Dined on March 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, nice Easter Sunday brunch. Server was excellent and everyone seemed to be on their game!

    Is this helpful?

  6. dbari

    Greater Boston

    59 reviews

    vip
    1.0

    59 reviews

    Dined on March 24, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    This was our first visit in several months and the first time having brunch. What a disappointment. We've heard that the brunch at Pain D'Avignon was the best on the Cape so we decided to bring a friend and see. The room was very crowded and noisy. The staff was already stressed and it was only 11:30. We waited 45 minutes to get our food while four other tables were seated after us and received their meals. Someone dropped a glass of water on the floor and it took the staff 15 minutes to clean it up. The food was very mediocre. The Galette Complet was particlarly bad. I'm sorry that this place has declined so dramatically over the last months. It will be a long time before we return.

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  7. Capecodgirl

    New York City

    6 reviews

    5.0

    6 reviews

    Dined on March 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dinner was so fabulous! Wonderful wait staff! Terrific wine selection! Can’t wait to go back!

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  8. eat2live

    Greater Boston

    41 reviews

    3.0

    41 reviews

    Dined on March 23, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    The food was tasty but the portions were very small. Salad choices were slim with no real salad selection. Good customers are willing to pay the higher prices but don't have us leave less than full. Pain restaurant could be great but not paying attention to the important stuff. Servers were great and we will wait and give it another shot. Please consider!

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  9. PatB

    Charleston

    13 reviews

    5.0

    13 reviews

    Dined on March 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful; just a bit pricey!

    Is this helpful?

  10. OpenTable Diner

    Los Angeles

    3 reviews

    vip
    5.0

    3 reviews

    Dined on March 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always great service, lovely ambiance and excellent food and drinks!

    Is this helpful?

FAQs

Pain D’Avignon is rated 4.6 stars by 764 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 5 times today
Google Map for Pain D’Avignon

15 Hinckley Rd, Hyannis, MA 02601-1948

Additional information

  • Cross street
    Hinckley Rd & Airport Rd
  • Neighborhood
    Hyannis
  • Hours of operation
    Retail Counter Daily 7:00 am–4:00 pm Breakfast Mon–Fri 8:00 am–11:00 am Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:00 am–3:00 pm Dinner Wed–Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary French / American, European
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Christophe Gest
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
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