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Pain D’Avignon, Hyannis, MA

Pain D’Avignon

4.4 (895)
De $31 a $50
Americana
15 Hinckley Rd, Hyannis, 02601-1948 MA

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2 personas
11:30 p.m.
Reservado 14 veces hoy

Acerca de este restaurante

  • Encantador
  • Ideal para el brunch
  • Ideal para disfrutar cócteles creativos
In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Francesa / Americana contemporánea, Europea
  • Horarios
    Retail Counter Diario 07:00–16:00 Desayuno Lun–Vie 08:00–11:00 Brunch Sáb, Dom 10:00–14:45 Almuerzo Lun–Vie 11:00–14:45 Cena Mar–Sáb 17:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Christophe Gest
  • Zona
    Hyannis
  • Intersección en calle
    Hinckley Rd & Airport Rd
  • Parking details
    Estacionamiento privado
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cafetería, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Vinos

Lo que dicen 895 personas

Reseñas de Pain D’Avignon de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.4Comida
  • 4.5Servicio
  • 4.4Ambiente
  • 4.2Valor

RuidoModerado

Reconocido por

  • Cabo Cod y las islas

    Ideal para el brunch

895 reseñas
  1. Bill

    Gran Boston27 reseñas

    2.0

    Comieron hace 5 días

    1. Global 2
    2. Comida 3
    3. Servicio 4
    4. Ambiente 2
    Was disappointed that at 7PM the restaurant was out of several items. No oysters or scallops on Cape Cod at 7PM. Our waiter Bruno was good and helped to make the night satisfiable.

    ¿Te fue útil?

  2. Daniel VIP

    Gran Boston1 reseña

    4.0

    Comieron hace 5 días

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    Great night overall. Bread came out before water. First round of water was room temp. I drink straight tonic, my first tonic came out flat. Second tonic was poured from a bottle and perfect. Food was incredible, truly an experience. Servers were delightful. Noise was oppressive. Party on the opposite side of the room were drunk and screaming 2’ from each others faces. I could barely hear my poor server. Overall great. We will def be back.

    ¿Te fue útil?

  3. Marjorie

    West Palm Beach7 reseñas

    4.0

    Comieron hace 5 días

    1. Global 4
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3
    I found the back room very dark but Thanks to my flashlight on my phone I could read the menu. It was quite noisy ! The food was very salty -

    ¿Te fue útil?

  4. Jewlz

    Gran Boston3 reseñas

    2.0

    Comieron hace 5 días

    1. Global 2
    2. Comida 4
    3. Servicio 3
    4. Ambiente 1
    The food is delicious and the servers were good. We were the first party sat in the empty dining room and given a teeny tiny table for 2 near the bathroom. We did not complain as we assumed the restaurant would fill up. It did not. The 4 top next to us remained empty and they sat a party of 2 at the 4 top on our other side. Very disappointing. We noted it was our anniversary on our reservation and it was never acknowledged by the staff. We wish we had gone somewhere else to celebrate.

    ¿Te fue útil?

  5. Miranda VIP

    Massachusetts8 reseñas

    4.0

    Comieron hace 6 días

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    The French onion soup and baked oysters were amazing. The lamb chops were a bit disappointing but the service was good.

    ¿Te fue útil?

  6. Mauro

    Sudoeste de la Florida3 reseñas

    4.0

    Comieron en 19 de junio de 2025

    1. Global 4
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    We have been going to Pain D’Avignon for years, have always enjoyed it.. this experience was sub par… we ordered 2 orders of Wellfleet oysters as appetizers the menu said 1/2 dozen, when we received them there was only 5 oysters, we asked the buss boy to get our waiter .. it was taking a while so we started eating … when someone (other than our waiter) came over and we showed him our order… he explained “oh yes the menu hasn’t been updated, we reduced the number of oysters to 5” and offered no further explanation or solution and walked away. This annoyed me for the remainder of my meal.. when our original waiter came at the end of the dinner and asked how everything was I explained our experience with the appetizers he seemed puzzled by the explanation we received and said leave it with him…when he brought our check they did take one of the orders off the check but the experience was set.. They should have told us when we ordered the menu was wrong. When we asked the buss boy to get our waiter and someone else came, they should of fixed the mistake Also early that day my wife and I went for Breakfast at Pain D’Avignon in Chatham … we ordered our drinks while we reviewed option for breakfast we decided on the same thing Classic Breakfast.. and placed our order… we can overhear some of the employees saying “ we have no eggs”, I called our waiter over to ask did I hear correctly? Are open for breakfast but have no eggs, to which he answered yes, someone is going to the CVS to buy some eggs.. he did offer to bring our bacon and potatoes while we waited??? Anyways it was my wife’s birthday we normally have good experience, it wasn’t meant to be I guess

    ¿Te fue útil?

  7. Edward VIP

    Gran Boston1 reseña

    5.0

    Comieron en 12 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The flattened crab cakes are the best we’ve ever found because every bite combines crust and crabmeat

    ¿Te fue útil?

  8. lisa VIP

    Gran Boston192 reseñas

    3.0

    Comieron en 7 de junio de 2025

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 3
    Disappointed in dinner. Love bakery. Will try pizza lab next.

    ¿Te fue útil?

  9. Mike

    Gran Boston4 reseñas

    5.0

    Comieron en 1 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    First time there. Absolutely loved it! Staff was attentive and friendly as well. Can’t wait to return.

    ¿Te fue útil?

  10. Paul VIP

    Gran Boston17 reseñas

    5.0

    Comieron en 31 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was our second time at this restaurant. Everything was truly lovely, the food, the service and the ambience. I had the Scottish salmon and it was truly delightful. My wife had the chicken mayonnaise which she loved. The service was attentive and friendly, and the ambience was, well, wonderful. This restaurant is truly a delight 

    ¿Te fue útil?

Preguntas frecuentes

Pain D’Avignon tiene una calificación promedio de 4.4 estrellas, según 895 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Gran Boston
  4. Cabo Cod y las islas
  5. Hyannis

Haz una reservación

2 personas
11:30 p.m.
Reservado 14 veces hoy
Mapa de Google para Pain D’Avignon

15 Hinckley Rd, Hyannis, 02601-1948 MA

Información adicional

  • Intersección en calle
    Hinckley Rd & Airport Rd
  • Zona
    Hyannis
  • Horarios
    Retail Counter Diario 07:00–16:00 Desayuno Lun–Vie 08:00–11:00 Brunch Sáb, Dom 10:00–14:45 Almuerzo Lun–Vie 11:00–14:45 Cena Mar–Sáb 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Francesa / Americana contemporánea, Europea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento privado
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Christophe Gest
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cafetería, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Vinos
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