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Party Size
For 2
7:00 PM
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Booked 5 times today

Pacific Catch - Corte Madera

520 reviews
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$30 and under
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Top Tags:
  • Casual
  • Healthy
  • Neighborhood Gem
Pacific Catch in Corte Madera is a comfortable, West Coast Fish House where friends and family gather to enjoy fresh seafood dishes inspired by flavors from the Pacific Rim. Daily lunch and dinner specials feature the freshest "catch of the day," served in a variety of styles from around the Pacific. Other menu items include Asian Rice Bowls, Meal-size Salads, Sushi Rolls, Fish and Chips and starters including our popular Hawaiian Poke and famous Cabo Calamari. Corte Madera also offers a covered patio with fire pit and an indoor outdoor feel for year round dining and group dining. Full bar available!
Dining Style
Casual Dining
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Seafood, Sushi, Hawaiian
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Hours of operation
Sunday - Thursday
11:00am – 9:00pm

Friday - Saturday
11:00am - 9:00pm
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Phone number
(415) 927-3474
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Gingrass
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Private party facilities
Whether it’s hosting your next corporate event or a get together at your place, we’ve got you covered.
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Private party contact
Private Dining Coordinator: (415) 927-3474
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Serve your Pacific Catch favorites at your next meeting or house party.
Take-out Catering Platters available for easy pick up and serve.
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Cross street
Madera Blvd.
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Parking details
The Corte Madera Town Center has plenty of parking available within a few steps of our front doors.
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Public transit
Golden Gate Transit has a stop on Hwy. 101 at Paradise Dr.
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Special events & promotions
Our patio can accommodate groups up to 50 for a private, standing reception or cocktail party. Groups up to 30 for sit down dining. Available Monday through Thursday
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Gift Card
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Wheelchair Access, Wine
What 520 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Moderate
95% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Loved For
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OpenTable Diner (San Francisco)
3.0  Dined 5 days ago

Our food was very tasty overall. Only one issue with the food is that one of our diners requested no quinoa on a salmon bowl, and to substitute broccoli. When the dish came it was LOADED with broccoli but there were very few of the other ingredients, ie brown rice, other veggies, salmon.

Our server was really quite bad. She was rude and unsmiling the entire service and seemed like she couldn’t wait to get rid of our table of 4. She brought out 2 of our meals loooong before the other 2 with no apology or explanation. The first 2 in our party were already finished with their meals by the time the other 2 meals came out.

She also made a big deal about the check being charged to our credit card for $6 less than the total tab. We of course made up the difference in the tip, but honestly were tempted to leave no tip at all as the service was just plain bad.

Anonymous123 (New York Area)
5.0  Dined 5 days ago

Excellent food and service! Great for a date night or dinner with the whole family.

OpenTable Diner (San Francisco)
5.0  Dined on February 14, 2018

My favorite salad in all of Marin since they opened.
Salmon Wasabi rice bowl with greens!
Always delicious!

vipNomaFoodComa (San Francisco)
5.0  Dined on February 13, 2018

Carlos was terrific! Great food and service!

vipOpenTable Diner (San Francisco)
5.0  Dined on February 7, 2018

Allways great!

vipjleland (San Francisco)
4.0  Dined on February 5, 2018

Excellent healthy salads, fresh seafood, and much more via a gentle island theme. I eat here regularly which is a high endorsement.

vipOpenTable Diner (San Francisco)
5.0  Dined on February 3, 2018

This is our Go To restaurant . Always fresh, good and affordable. I love the Ahi Salad and my wife will get the crab cakes. Just an easy place to go and eat healthy :-)

vipKCdoc (Kansas City)
3.0  Dined on January 28, 2018

Food was OK but appeared precooked
Waiter was worthless
It was average

vipElizabeth (San Francisco)
4.0  Dined on January 26, 2018

The restaurant was packed & the 2 hosts were doing the best that they could, juggling everybody. We checked in 10 min ahead of time , left & came back 15 min later as suggested by host. Still waited another 10 min.
Our server, Carlos & the bus people were Friendly, Professional & efficient. The food is always delicious & great value. We enjoyed the complimentary cauliflower appetizer sent to my email.

NormL (San Francisco)
4.0  Dined on January 23, 2018

We went there for our twin daughters' 18th birthday. Just us and two of their friends.
Ordered one Chalkboard sashimi starter and four entrees, which was still way more than enough! Ended up taking food home. Our server was very friendly and attentive. He brought out a double chocolate brownie with ice cream alit with candles for our daughters.

Fun and fulfFILLING dinner.

OpenTable Diner (San Francisco)
5.0  Dined on January 20, 2018

Carlos the waiter was excellent. Very friendly, always made sure we didn't need anything.

vipMarindoc (San Francisco)
4.0  Dined on January 14, 2018

With last minute Open Table reservation we were seated immediately while walkins had to wait 30-45 minutes. Standouts were cod fish and chips, Korean rib appetizer- meaty and tasty. Lobster roll would have benefited with less avocado, more lobster and spicy seasoned fries were a bit salty. Petrale Sole with minuscule amount of crab, broccolini rabe was ok. Portions are good sized. Known for their various poke offerings. Recommend having, sharing smaller appetizer plates.

vipOpenTable Diner (Sacramento)
4.0  Dined on January 13, 2018

Better than expected. Service was a bit slow but the food was excellent

overthenet (San Francisco)
5.0  Dined on January 12, 2018

We had fish and chips and a nice blood orange margarita. The margarita was a little pricey but all worth it and a nice surprise as I did not expect them to have seasonal cocktails on their menu.

OpenTable Diner (San Francisco)
4.0  Dined on December 31, 2017

We visited on New Years Eve - we were the last table and were welcomed by our waiter. We had brought a bottle of sparkling grape soda to share with the kids at midnight EST - our waiter was super nice and brough us champagne glasses, we offered him some as well and had our toast! super cute - dinner was good - always is and then we had a delicious dessert - Boston cream pie yum!

vipMonica (San Francisco)
5.0  Dined on December 31, 2017

Fun, creative, and delicious food
Large variety of choices
Friendly staff, great manager Joe!

OpenTable Diner (Tahoe)
4.0  Dined on December 26, 2017


OpenTable Diner (San Francisco)
5.0  Dined on December 21, 2017

Booth. Great waiter (Roger). Good food for good value.

OpenTable Diner (San Francisco)
3.0  Dined on December 17, 2017

The salads are good here. Service is verrrry slow and not respectful. They almost made us late for our concert and all we ordered were salads. The waiter was the worst. Don’t come here if you are hungry or in a hurry.

Diane (San Francisco)
4.0  Dined on December 17, 2017

I always enjoy the easy , friendly atmosphere and the good food and service at the Pacific Catch.

vipOpenTable Diner (San Francisco)
4.0  Dined on December 3, 2017

I will only eat here if I can get service from Erik. He is the best!

vipBB17 (San Francisco)
4.0  Dined on November 24, 2017

We go often to this restaurant, and really enjoy it. The food is consistently good, and there is great variety in the menu. Love the taco platter, and the ice tea is delicious also.

OpenTable Diner (Las Vegas)
5.0  Dined on November 18, 2017

Awesome location and great food! Be sure to try the Leche Rolls for dessert! They are absolutely scrumptious!

OpenTable Diner (San Francisco)
5.0  Dined on November 14, 2017

Food is excellent! Great menu! You can order number of fish you would like with your order.

vipAlohaRobin1 (San Francisco)
4.0  Dined on November 11, 2017

great place for families...lots of kids (all on best behavior too) food is easy, and good, full bar & wine etc. they are accommodating to special requests such as more this, less that etc. we had a fun time with good food and reasonable prices...we went on a Saturday night and I would suggest reservations a must (unless you like to wait)

Regina (San Francisco)
4.0  Dined on November 10, 2017

wonderful restaurant, loved the food, the experience and the wonderful food servers

vipDug2Dine (San Francisco)
5.0  Dined on November 8, 2017

It was busy so I was glad I had a reservation

vipgosmom (San Francisco)
5.0  Dined on October 24, 2017

Get the Lobster Bisque! To die for! Always great food--love the wasabi bowl with Ahi and half rice, half greens...awesome.

Staff always pleasant and prompt. Ask for Erik--he's a gem!

vipSReater (San Francisco)
4.0  Dined on October 23, 2017

Have been here before but not for Happy Hour. Came here with a friend and had a great meal. Had a beer and I had the Rising Sun (tempura shrimp, avocado, ginger, cucumber wrapped in ahi tuna, ponzu) - delicious and filling.

McsRed (San Francisco)
4.0  Dined on October 19, 2017

My wife and I have been going to Pacific Catch for five years now and have frequented all locations while attending events in their respective areas. What strikes us both is the consistency of the food and a commitment to the highest standards in the industry.
Menu changes bring fresh ideas and creative combinations that compare to some of the finest restaurants in the Bay Area. Yet what is lacking is the pretentiousness and high prices that one almost expects living in the Bay. Managers often oversee dishes as they leave the kitchen; servers are attentive with good follow through.
Kudos to Pacific Catch.