HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Sun, 2/25
Time
8:30 PM
icon/ic_social_proofCreated with Sketch.
Booked 34 times today
Special offers available. See details

Ozumo - San Francisco

4.5
2154 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Japanese
Top Tags:
  • Special Occasion
  • Business Meals
  • Creative Cuisine
Innovative, Contemporary Japanese cuisine offered at this serene, elegant, Zen-garden inspired restaurant located in the heart of San Francisco's Embarcadero District. Breathtaking bay views, authentic modern Japanese design, 30-person sushi bar, open kitchen and robata grill, sleek and sophisticated Sake Lounge, and a monumental Sake list are among some of the qualities that set Ozumo apart from all other Bay Area Japanese restaurants. Private dining facilities include an
exclusive, glass-enclosed Sake Tasting Room and an elegant Kotatsu Room where guests can enjoy an authentic Japanese dining experience seated on zabuton cushions around a lowered granite table.
icon/ic_private_diningCreated with Sketch.
Private dining
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Japanese, Sushi
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch: Monday - Friday: 11:30am - 2:00pm Dinner: Monday - Thursday: 5:30 - 10:30pm Friday - Saturday: 5:30pm - 11:00pm Sunday: 5:30pm - 10:00pm. Happy Hour: Monday - Friday: 4:00pm - 6:00pm
icon/ic_phoneCreated with Sketch.
Phone number
(415) 882-1333
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Business Casual
icon/ic_chefCreated with Sketch.
Executive chef
Jason Shimizu
icon/ic_cateringCreated with Sketch.
Catering
Catering possible for all size groups. Menus can be viewed online at www.ozumo.com, in the Private Dining & Group section. Custom menus and private chef options also offered. Please call for details.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Mission Street
icon/ic_parking_detailsCreated with Sketch.
Parking details
Valet available for both Lunch and Dinner.
icon/ic_entertainmentCreated with Sketch.
Entertainment
Live DJ
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
Please contact our events coordinator, Kristan Bonde, for catering and banquet information. She can be reached via email at: kbonde@ozumo.com. We look forward to hosting your event very soon!
icon/ic_gift_cardCreated with Sketch.
Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine

Private Dining

Private Kotatsu Room (capacity 12 people), Private Sake Tasting Room (capacity 18 people), Semi-private Robata Dining Room (capacity 30 people seated, 40 people reception), Sake Lounge Tatami Bar (capacity 20 people), semi-buyout and buyout of lounge and restaurant also possible.

View Private Dining Details

Specials

Complimentary Sweet Plum Wine

Nothing will go better with our delicious oysters on the half shell than a lovely glass of Sweet Plum Wine!

Terms and Conditions: Maximum of 20 diners. Includes Tax, excludes service.

Valid For: 1 - 20 people

Starts: January 10, 2018

Ends: March 31, 2018

Availability: Mon-Fri 5:30PM-6:00PM

Instantly increase your points with dining rewards

See availability for bonus point tables

Sun 5:30PM - 9:00PM
Mon 8:00PM - 9:00PM

What 2154 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.4
food
4.3
service
4.4
ambience
3.7
value
Noise · Moderate
78% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
viptims (Los Angeles)
5.0  Dined 2 days ago

My wife and I needed a date and we both thought of Ozumo. The food was excellent and our server was very friendly. We spent $200, including tip, cocktail, sushi, appetizer, small plates and dessert. Our entree was the black cod which was very tender, melting in our mouths. My wife especially loved the rice pudding dessert. Our seat had a great view of the Bay Bridge and it was lit with its dancing lights. Expect to spend $50-$75/person for a unique foodie experience in SF. Will return, but probably next year or really special occasion.

Report
Helpful
OpenTable Diner 
5.0  Dined 2 days ago

Very nice restaurant! Our waiter was spectacular! Thank you for an amazing experience!

Report
Helpful
A2018 
3.0  Dined 4 days ago

Service is a bit on the slower side during weekday lunches.

Report
Helpful
OpenTable Diner (New England)
5.0  Dined on February 18, 2018

The experience at this restaurant is great. Very good taste

Report
Helpful
OpenTable Diner (San Diego)
4.0  Dined on February 15, 2018

We were late to our original reservation on Valentine’s Day, but they were extremely accommodating & were able to find us another table. This location is a little difficult to get to during commuting hours, so plan accordingly. The space was beautiful & had a romantic ambiance.

The food was, of course, delicious but was pricey for the amount of food you get. You may leave feeling just right or still hungry. The sake was my favorite part because of the large variety they offer. Take your server’s recommendation if you’re unsure.

Overall, I would only go here for a special occasion because of the price. If you go here, I’m confident you can’t go wrong with anything you choose off the menu. Just expect the portions to be small and the price to be big.

What we ordered - dinner for 2 for ~$200 with tip:
- Nishida, denshu
- Hanabi, osusume
- Gyu, ippin-mono
- Ozumo, maki-mono
- Chocolate fondue

Report
Helpful
Zews (San Francisco)
5.0  Dined on February 14, 2018

This is a very large restaurant. A whole block deep from Steuart Street to the Embarcadero. Beautifully and expensively designed. I wonder how many people they have on staff preparing and serving the food and drinks. It must be quite a large number of people.

Great food, quite expensive.

Report
Helpful
vipOpenTable Diner (San Francisco)
2.0  Dined on February 13, 2018

The quality of the food was much lower than all the many other times I’ve been there. The prices have gone up significantly!

Report
Helpful
KevinF (San Francisco)
5.0  Dined on February 13, 2018

Service was excellent. Food was very well prepared and nice presentation. Our server was spot on with recommendations.

Report
Helpful
Vallim (New York Area)
5.0  Dined on February 11, 2018

We were leaving San Francisco and we wanted a place to remember ! It was great ! Wonderful food, beautiful sunset through the windows. It will sure be a night to remember. We loved it

Report
Helpful
vipshellbeems (San Francisco)
2.0  Dined on February 10, 2018

Years ago, I went to Ozumo relatively frequently and always loved it. Returned with my husband for a special occasion and was quite disappointed. Found the food to be average/overpriced for the quality and portions as compared with other SF favorite sushi bars. Service was unfriendly and very disappointing overall. Had to ask for chopsticks and a plate 3 times (no apology). Given the price point here, my expectations for both the quality of sushi and service were much, much higher. We will not return.

Report
Helpful
1
2
3
216