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Oveja Negra, San Jose, CA

Oveja Negra

4.3 (599)
Hasta $30
Tapas / Botanas
355 Santana Row (Located on third floor of Hotel Valencia Santana Row), San Jose, 95128 CA

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2 personas
11:00 p.m.
Reservado 19 veces hoy

Acerca de este restaurante

  • Encantador
  • Bueno para ocasiones especiales
  • Ideal para cenas al aire libre
Experience a modern twist to traditional tapas with globally inspired shareable dishes.

Oveja Negra, translated as “Black Sheep” in Spanish is offering a menu of “unruly tapas.” Our culinary team is “going against the grain” of this deep-rooted Spanish tradition to offer the curious diner a menu representing globally inspired recipes with a tapas flair. The menu will vary by season with flavorful and unique ingredients sourced from around the world, adding an international twist to your dining experience.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    Hasta $30
  • Cocinas
    Tapas / Botanas, Californiana, De la granja a la mesa
  • Horarios
    Desayuno Lun–Vie 06:00–11:00 Sáb, Dom 06:00–10:00 Brunch Sáb, Dom 10:00–15:00 Almuerzo Lun–Vie 11:00–16:00 Sáb, Dom 15:00–16:00 Cena Diario 17:30–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Paul Rohadfox
  • Instalaciones para eventos privados
    Oveja Negra can accommodate up to 80 guests for restaurant buyout and the private dining room can accommodate up to 26 guests comfortably.

Lo que dicen 599 personas

Reseñas de Oveja Negra de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.2Comida
  • 4.3Servicio
  • 4.5Ambiente
  • 4.0Valor

RuidoModerado

599 reseñas
  1. Suman

    Región de la Bahía de San Francisco2 reseñas

    4.0

    Comieron en 2 de junio de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    We ordered from the 'To share' menu. Both the SPICY CHICKEN CROQUETTES and CANA DEL CABRA (goat cheese, breaded and fried, with a yummy sauce) were delicious. The PATATAS BRAVAS were plentiful, but not the best I've eaten. Some extra sauce on the side might have helped. The wine was $19 for a glass. Service was prompt and courteous, and empty dishes were cleared without delay. We had a bit of trouble finding the restaurant, as there is no sign on the street, or even when one enters the Hotel Valencia. The elevator leading to the restaurant is well hidden, again with no indication of where it is or where it takes you.

    ¿Te fue útil?

  2. Ashlie VIP

    Los Ángeles9 reseñas

    5.0

    Comieron en 14 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 2
    4. Ambiente 4
    The Tomahawk Tuesday deal was difficult to beat in terms of value, quality, taste and quantity! We had the tomahawk cooked medium rare, and since it's such a thick cut, it was perfectly juicy, tender and not overdone. We had the pear & blue cheese salad, as well as the caesar -- both of which were surprisingly good (they tasted better than they looked). For sides, we got the braised leeks and the mushroom ragout -- the flavors were also both very delicious. For our party of 4, we supplemented their signature braised beef cheek dish (best desk of the night) as well as the roasted cauliflower with chimichurri and chickpea puree. What set the braised beef cheek apart was the contrast of texture: melt-in-your mouth interior and surprisingly crunchy exterior. Very well done and a signature for a reason! The service, however, was pretty terrible. Twice, our orders that came to the table were messed up, and when I asked the assistant waiter what the two standard Tomahawk Tuesday sauces were, he said he didn't know. I also had to ask for refills of water 3 times and proactively asked for the check since no one came to serve us or check on us very often. That was very off-putting since the quality and taste of the food was excellent!

    ¿Te fue útil?

  3. Grant

    Región de la Bahía de San Francisco3 reseñas

    2.0

    Comieron en 11 de mayo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 3
    We were sat in their outdoor courtyard which is lovely. It was sunny and very peaceful. Unfortunately everything else was less then good. After being seated it took a long time for our order to be taken, we also weren't given a drinks menu and I asked for one from our server when she took the food order - we never saw her again. When food arrived, the order was wrong. Entrees came out but shared appetizers never showed. We let the new server know, and the rest of our order came out way after we had finished with the Entrees. We asked for accommodations on our daughters meal which were also ignored entirely. The restaurant did not seem very busy, but the service was very slow and not good at all. The food itself was also not great. It was bland, and tasted low quality. We did complain and the manager provided a steep discount based on our experience which we appreciated. May have been a bad day for them, but we certainly had a terrible experience unfortunately.

    ¿Te fue útil?

  4. Sonya VIP

    Las Vegas3 reseñas

    1.0

    Comieron en 11 de mayo de 2025

    1. Global 1
    2. Comida 2
    3. Servicio 2
    4. Ambiente 4
    Service is always so slow and the food was mediocre. Good ambiance.

    ¿Te fue útil?

  5. Chris VIP

    Región de la Bahía de San Francisco4 reseñas

    4.0

    Comieron en 11 de mayo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    nice staff, good food, it. was a nice place to enjoy Mothers day brunch

    ¿Te fue útil?

  6. Allen

    Región de la Bahía de San Francisco1 reseña

    5.0

    Comieron en 11 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent server and well mannered host. This is my second time at this restaurant and they all have an excellent sense of humor, which our guests and I really appreciate!

    ¿Te fue útil?

  7. john VIP

    Región de la Bahía de San Francisco10 reseñas

    4.0

    Comieron en 3 de mayo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Wonderful ambience, especially for someone new to Oveja Negra. Food was great, but in some dishes, a tad oversalted. My lady's classic margarita was a little too sweet, but the refill was just right. Live music was a wonderful, romantic touch.

    ¿Te fue útil?

  8. wing

    Costa Central de California1 reseña

    4.0

    Comieron en 28 de abril de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Quality Spanish dishes on the menu; reasonable price; outdoor dining setting resembles a courtyard in a European destination; satisfied with the experience

    ¿Te fue útil?

  9. Laszlo VIP

    Las Vegas88 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    As alaways, good food, excellent service. We were lucky that we got live guitar music, too.

    ¿Te fue útil?

  10. Meg

    Región de la Bahía de San Francisco1 reseña

    5.0

    Comieron en 16 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were so happy to have discovered this restaurant! Delicious tapas and a pleasant patio dining area, excellent wine selection, and excellent service.

    ¿Te fue útil?

Preguntas frecuentes

Oveja Negra tiene una calificación promedio de 4.3 estrellas, según 599 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. San Jose/Silicon Valley
  5. San José

Haz una reservación

2 personas
11:00 p.m.
Reservado 19 veces hoy
Mapa de Google para Oveja Negra

355 Santana Row (Located on third floor of Hotel Valencia Santana Row), San Jose, 95128 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Located on third floor of Hotel Valencia Santana Row.
  • Zona
    San José
  • Horarios
    Desayuno Lun–Vie 06:00–11:00 Sáb, Dom 06:00–10:00 Brunch Sáb, Dom 10:00–15:00 Almuerzo Lun–Vie 11:00–16:00 Sáb, Dom 15:00–16:00 Cena Diario 17:30–22:00
  • Precios
    Hasta $30
  • Cocinas
    Tapas / Botanas, Californiana, De la granja a la mesa
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
  • Chef ejecutivo
    Paul Rohadfox
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Trae tu propio vino, Vinos, Vista
  • Número de teléfono
  • Instalaciones para eventos privados
    Oveja Negra can accommodate up to 80 guests for restaurant buyout and the private dining room can accommodate up to 26 guests comfortably.
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