APPETISERS
Bloomin' Onion ®17,95 $ AU
A true Outback original. Our special onion is hand carved, cooked until golden and ready to dip into our spicy signature bloom sauce
Antipasto Board
A daily selection of the finest freshly sliced meats and cheeses, served with sourdough, olives and condiments
- Serves 229,00 $ AU
- Serves 449,00 $ AU
Garlic Bread (Serves 2)9,95 $ AU
Lightly toasted with garlic butter, Parmesan cheese and herbs, served with marinara sauce for dipping
Cheese Chips18,95 $ AU
Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing
Classic Wings18,95 $ AU
Chicken wings tossed in our traditional sauce and paired with our cool, creamy blue cheese dressing. Mild, medium, hot or honey bbq
Garlic Prawn Marinara19,95 $ AU
Sauteed garlic prawns in a fresh tomato chilli sauce served with our sourdough toast
Honey Sriracha Fried Chicken17,95 $ AU
Tender bite sized chicken fried golden drizzled with our sweet heat honey sri served with a side of ranch
Cheeseburger Spring Rolls15,95 $ AU
A home-made twist on classic flavours where East meets West
Crispy Calamari19,95 $ AU
Seasoned calamari lightly breaded and fried until tender and crispy served with our house aioli
Popcorn Prawns19,95 $ AU
Golden fried prawns tossed in a spicy sriracha aioli sauce. Served on top of iceberg lettuce and garnished with red chilli slices, green onions and a lemon wedge
Bushies17,95 $ AU
Seasoned and deep fried button mushrooms served with spicy ranch dressing
SIGNATURE SALADS
Chicken Cobb Salad28,95 $ AU
A hearty Cobb salad with your choice of grilled or crispy chicken, served atop mixed greens and topped with shredded cheese, avocado, roasted nuts, tomatoes, chopped bacon, roasted red peppers, sweet potato, soft boiled eggs, cucumber and crispy Bloomin' Onion® petals
- Vegetarian option 21,95 $ AU
Dressings:
Ranch, Honey Mustard, Mustard Vinaigrette, Blue Cheese
Steak, Rocket, Pear & Parmesan Salad29,95 $ AU
Thinly sliced beef served over dressed rocket with fresh pear and shavings of the finest , Parmigiano Reggiano
Caesar Salad19,95 $ AU
A huge portion of our Caesar Salad topped with bacon and poached egg
- Add grilled or crispy chicken 26,95 $ AU
- Add grilled prawns 28,95 $ AU
PASTA
Steakhouse Pasta Ragout27,95 $ AU
Indulge in a flavourful and hearty dish featuring ribbons of silky pappardelle pasta, generously coated in a rich and savoury ragout of slow cooked tender beef
Red Centre Saute27,95 $ AU
Fettuccine Alfredo with a chilli kick, tossed with mushrooms, Parmesan cheese and your choice of beef, prawns or both
No Rules Pasta
Savoury fettuccine Alfredo tossed with your choice of:
- Chicken 24,95 $ AU
- Prawns 26,95 $ AU
- Chicken & Prawns 29,95 $ AU
- Just seasonal Veggies 19,95 $ AU
SIGNATURE STEAKS
All steaks are served with your choice of two fresh sides
New York Strip 39,95 $ AU
Our thick cut strip steak seasoned and seared for maximum flavour 340g
Ribeye
This is the steak lovers steak. Well marbled, juicy and savoury
- 285g 39,95 $ AU
- 390g 47,95 $ AU
Outback Special
Our signature sirloin is seasoned with bold spices and seared just right
- 250g 34,95 $ AU
- 340g 39,95 $ AU
Shareable Sirloin59,95 $ AU
Hand cut and boldly seasoned served on demi-glace 600g (sliced for sharing)
Victoria's Filet
The most tender and juicy thick cut filet
- 225g 44,95 $ AU
- 285g 49,95 $ AU
Prawn Topped Filet49,95 $ AU
Our tender & juicy 225g file! topped with sauteed prawns & button mushrooms tossed in a tomato cream sauce
Chargrilled Bone-In Ribeye64,95 $ AU
Well marbled full flavour Grasslands premium beef, cooked over an open flame 560g
Tomahawk 139,95 $ AU
Premium Cut Angus Reserve - 1.25kg Boldly seasoned and served with your choice of 2 sides. Sliced for sharing
Roasted Prime Rib Steak
Hand carved to order from the roasted loin of Ribeye, well marbled, boldly seasoned and served with red wine demi glace
- 300g 42,95 $ AU
- 400g 52,95 $ AU
- 500g 62,95 $ AU
Garlic Prawn Sirloin 47,95 $ AU
A perfect harmony of flavours with our Premium Centre Cut Sirloin and garlic butter prawns served with your choice of 2 sides 250g
T-Bone114,95 $ AU
1kg perfectly grilled, boasting rich flavours of both the tenderloin and NY strip.
SAUCES / BUTTERS
Mushroom3,95 $ AU
Classic Pepper3,95 $ AU
Chimichurri3,95 $ AU
Red Wine Demi-glace3,95 $ AU
Garlic Butter3,95 $ AU
OUTBACK FAVOURITES
Alice Springs Chicken29,95 $ AU
Grilled chicken breast topped with honey mustard sauce, sauteed mushrooms, crisp bacon and melted Aussie Jack and Cheddar cheeses served with chips
Proprietor's Choice49,95 $ AU
Steak, Pork 1bs and Chicken with housemade pickles, coleslaw and chips
Chargrilled Chicken23,95 $ AU
Seasoned and grilled chicken breast served with a side of our signature BBQ sauce, fresh mixed veggies and coleslaw
Alice Chicken and Rib Combo44,95 $ AU
Our favourite Alice Springs Chicken paired with a half rack of Pork Ribs, served with chips
Bloomin' Chicken 27,95 $ AU
Outback schnitzel drizzled with our bloom sauce, fried golden brown and served with mashed potato
Razorback Ribs59,95 $ AU
The Ultimate Rib feast! A full rack of our tender grilled pork ribs brushed with our tangy BBQ sauce and served with chips
Ribs (Pork, Beef or Mixed)49,95 $ AU
Our fall-off-the-bone ribs are exactly the way ribs should be. Each rack is lightly smoked and brushed with our BBQ sauce and served with chips
Lamb Chops47,95 $ AU
3 double cut premium lamb cutlets perfectly grilled, accompanied by red wine demi-glace and a loaded baked potato
Salmon37,95 $ AU
A lightly seasoned crisp skin file! accompanied by rocket and parmesan and fresh steamed veggies
BURGERS & SANDWICHES
All Burgers served with chips add Cheese & Bacon to your chips +$3
Classic Cheeseburger22,95 $ AU
The standard as far as burgers go: Cheddar cheese, lettuce, tomato and pickles with our ketchup and homemade aioli
Bloomin Burger24,95 $ AU
A mouth watering burger topped with Outbacks famous Bloomin' Onion petals, Cheddar cheese, lettuce, tomato and our spicy bloom sauce
No Rules Burger26,95 $ AU
Beef, Chicken or Plant based | Choose - cheese - bacon - egg pickles - onion - sauteed mushrooms lettuce - tomato - beetroot mayo - aioli - ketchup - BBQ
The Big Bugga24,95 $ AU
A traditional burger topped with bacon, egg, cheese, beetroot, lettuce, tomato, caramelised onion and our signature BBQ sauce
Chargrilled Steak Sandwich26,95 $ AU
A Slice of our Ribeye topped with our homemade garlic aioli, grilled onions, capsicum, Cheddar cheese and mixed leaf lettuce on a toasted Turkish roll
Chicken and Bacon Sandwich24,95 $ AU
Grilled chicken, crispy bacon, swiss cheese,lomato, lettuce and our house-made aioli on Turkish
Spicy Bloomin Chicken Burger22,95 $ AU
Outback Schnitzel fried golden with lettuce, tomato topped with jalapenos and our Bloom sauce
Plant-Based Patty
Try our burgers with 100% plant-based patties
FRESH SIDES
All A$7.95
Seasonal Veg
Garden Salad
Caesar Salad
Rocket & Parmesan Salad
+ A$2.00
Chips
Cheese and Bacon Chips
+ A$3.00
Mashed Potato
Loaded Baked Potato
Loaded Sweet Potato
ADD ON MATES
Bloomin' Onion® Petals 7,95 $ AU
Caramelized Onions 4,95 $ AU
Prawn and Mushroom Top 9,95 $ AU
Grilled Prawns (4) 11,95 $ AU
Beef or Pork Ribs17,95 $ AU
DESSERTS
Always room for dessert.
Tiramisu Sundae 17,95 $ AU
An Outback twist on an all time classic Freshly brewed coffee, mascapone cream, lady finger crumble and coffee ice cream
Chocolate Thunder17,95 $ AU
Freshly baked pecan brownie crowned with rich vanilla ice cream, drizzled with our classic warm chocolate sauce and finished with chocolate shavings and cream
Cascading Cheesecake 16,95 $ AU
A visual & culinary masterpiece! Homemade New York Style generously topped with A fresh seasonal berry sauce.
Triple Stack Pavlova16,95 $ AU
A traditional Pavlova sandwiched around vanilla ice cream, garnished with whipped cream and seasonal fruit
Caramel Thunder17,95 $ AU
Home-made and freshly baked caramel pecan brownie topped with rich vanilla ice cream, vanilla cream, white chocolate and drizzled with the best caramel sauce you will ever taste
Affogato16,95 $ AU
Creamy Vanilla Ice Cream drowned in fresh espresso and a shot of Frangelico.
