Chefs Jonathon Stranger and Fabio Viviani continually develops new flavors and shares recipes that inspire a seasonally-charged menu. Chef Viviani's classic Italian cuisine is infused with influence from, Oklahoma native - Chef Jonathon Stranger’s - own creativity and attention to detail in everything from ingredients to ambience.
Nestled in Oklahoma City’s Nichols Hills Plaza, ingredients sourced from regional farms will come together to highlight cuisine from Northern, Central and Southern Italy.
Lunch Menu available M-F from 11a-3p
Brunch Menu available Saturday & Sunday 11a-3p
Join us for Happy Hour from 3-5p daily! Featuring $12 pizzas and $5 wine, beer & Prairie Wolf Cocktails
Dinner Reservations are available from 5p-9p daily
Food was outstanding. We both had pasta dishes and calamari for an appetizer. Best ever.
Amazing experience and great atmosphere. Glad it was recommended to me. I will definitely be back and bring others.
Really enjoyed it! Food was incredible-we tried it because they had outdoor seating and our favorite Italian place (Patrono) currently does not. Would totally go back.
Anchovy vinaigrette salad
“Carbonara in a jar”
Food was fantastic! A little pricey overall. Only complaint is that our coffee was served cold which was a bit weird. Once we pointed it out, we were brought out a hot cup though.
From the beginning when I checked in with the hostesses until the end with our server, the service was excellent!
Food was delicious. Best caprese salad I’ve ever ordered!
server was not attentive and we only had an hour & half for lunch
Our waitress was amazing! Very helpful with gluten sensitivities. Food was delicious!
Kate was our waitress and she was wonderful!! goes out of her way to be of service-kind and gracious!!
Great food. Service was amazing. Great experience. Will be going back!
The pizza was so different than it normally is and not in a good way. It seemed like it had been ordered from pizza hut and put on a plate
The location and decor of the restaurant was great. The wait staff was okay. The food was blah. It wasn’t good or horrible. It was just fine. Nothing I’d order again or be excited to come back for.
The food was delicious! The only down fall was the waitress. Once she dropped off our food, she never checked on us. At the end when we were done eating, she asked if we wanted dessert or another drink and we said no. 15 minutes later we had to ask another waiter to get us our check. Yes, they were busy but it’s not that big of a restaurant to not ask how is everything.
Food was good but didn’t have great service. The owner reached out after I posted a yelp review and offered a complimentary meal due to it not being their standard of service
Our first visit and a little disappointed. Food was just average at best and overpriced. Bread was stale, pasta was good, but not great. Salmon was good but fairly bland. Did not meet our expectations.
Amazing birthday experience
Our server Abby was so kind and quick! Great seat outside as well.
Our waitress was helpful and gave great recommendations. We both had wonderful drinks, bread, and meals. It was my boyfriend’s birthday, and they brought out fried ice cream with a candle. It was perfect! I would definitely recommend this place to friends.
Delicious food and drinks. Their pasta is fantastic as was the brick oven pizza. We will return soon.
Food was good but a little overpriced. Good drink menu.
Very good experience... enjoyed it and recommend.
The food was good the service was good the social distancing was excellent all in all very happy will return
Very good. You should get the coccoli platter as appetizer and I got the duck confit which I liked but not everybody will like it.
I've wanted to go to Osteria OKC many times, but this was my first visit. It was awesome. I called about Covid-19 protocols and happily wore a mask. We were given paper, single use menus. I had a cocktail at the bar - it was a well mixed and balanced cocktail, so YAY to the very nice bartender. She was also helpful with the menu. I ordered the fried mozz while waiting for my friend. It was STELLAR - not greasy, made with quality mozz, crispy light breading and great sauce with herbs. I followed that with the cacio e pepe. Quite tasty. My friend got some good wine advice and order the lobster Mac and cheese, which she enjoyed. I look forward going back with a bigger appetite and ordering some different items - there were several things I want to try. Gnocchi with mushrooms will be next.
The service was not very good. Our waiter forgot about us numerous times. Not sure if they were organized with their wait staff.
Really good food and good service. The feature salad was a roasted beet salad, it was amazing. Wasn’t impressed with the quality of the drinks made by the bartender. She seemed to be inexperienced.
Delicious food, outstanding choice of wine and cocktail and lovely atmosphere. I took one star from service because with our first waitress we felt like being constantly rushed through our meal and drinks. And as it turned out, we were: that lady was rushing home after her shift and wanted to get her tips by rushing our dinner- it was on the borderline annoying. However, after we made it clear that we were not going to rush through our main course (especially that we were still working on our appetizers and had full bottle of wine- and we specifically asked not to serve our main entrées right away and let us enjoy antipasto first- nevertheless, the main course was served almost at the same time as appetizers)- she transferred us to another waitress- lovely, polite and highly professional lady from England - after that we truly enjoyed that amazing restaurant, delectable food and high-end atmosphere.
The potato skins and lobster Mac & Gouda was fantastic!! I was, however, disappointed in the roasted beets and didn’t care for the thyme infused vodka in my drinks. I’ll come back but will be sure to select a drink without the special vodka.
Very tasty food. The roasted cauliflower was delicious but the added grilled chicken was a tad dry. Also, for the portion, kind of expensive. But I would give it another try.
Great service, great food.
Osteria brunch was really great. The shrimp and grits was a large portion and had vegetables that were cooked perfectly. So good.
Absolutely delightful. Perfect pizza & pasta.
Great Manhattan & cocktail menu.
Their pizza is amazing! We actually first tried it during quarantine, where you make it yourself. We love the service and ambiance. While we took our kids, we would classify as a date night spot.
The food and service were great! My only negative is the brunch menu was lacking—-no bacon or sausage (they did have Italian Sausage) I ended up with spaghetti and meatballs that was definitely amazing. The mimosas were good with the fresh squeezed orange juice, overall a good experience and will return.
Food was great, place is small so it makes it a bit noisy, BUT FOR THE LOVE OF GOD TURN ON THE AIR CONDITIONER..... It’s June, in Oklahoma!
We had the coccoli app which was very good. Drinks were also good, however the pizza was subpar. For $17 I’ve had better bargain pizzas. Our waitress did a great job though.
Food and service was good. Appreciated the diligence on social distancing and employees wearing masks. Would’ve ordered more drinks, but the server didn’t check on us again.
Wonderful dinner menu that pleases our range of family dining needs-a GF, Non beef or pork options, diary free. The cocktails are crafted with care and they always hit the mark. We love the lemon vinaigrette on the salads and find balsamic to be too overpowering for delicate lettuces. The cauliflower entree is a wonderful find in a city that assumes that everyone eats meat and if you don't that your only option should be a salad. Thank You!!
The few times we've ordered the fish special we have been very happy and the guests who have had the bolognese and giant meatball have loved it.
A great addition to the appetizer menu would be something lighter, as the options are great if it will be your entree, but too filling to nibble on before a multi course meal.
The staff are always warm, welcoming and exceptionally professional. Even during COVID take out only, they made us smile brightly.
Osteria OKC does offer delivery in partnership with Postmates, Toast and Uber Eats. Osteria OKC also offers takeout which you can order by calling the restaurant at (405) 254-5058.
Osteria OKC is rated 4.6 stars by 496 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.