This restaurant now offers Takeout

Bring the restaurant to you. Order and pay for food directly on OpenTable.

View Takeout menu

Osteria Mozza

4.7
5139 Reviews
$50 and over
Italian
Currently we are doing a blended outdoor menu with Pizzeria Mozza. Please book reservations at https://www.opentable.com/r/pizzeria-mozza-los-angeles


Presided over by always-dressed-to-impress Nancy Silverton, Osteria Mozza goes from strength to strength. From exquisite handmade pastas to grilled beef tagliata to Pastry Chef Dahlia Narvaez’s rosemary olive oil cakes. Osteria Mozza’s is a menu Angelenos can recite by heart: the greatest hits. The all-Italian wine list continues the tradition by offering bottlings from the country's finest producers with a focus on Piedmont, Friuli and Tuscany.
avatar copy

Private Dining

Book your next event with us

View details
What 5139 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.7
service
4.7
ambience
4.3
value
Noise · Moderate
90% of people would recommend it to a friend
Sort by
Filters
SC
vipSandraC
Los Angeles
9 reviews
Dined on June 28, 2020
Overall5food5service5ambience5

Absolutely a fabulous meal. We will definitely be back!

DJ
DJLisette
Los Angeles
20 reviews
Dined on June 27, 2020
Overall5food5service5ambience5

We celebrated our wedding anniversary there and felt very safe and comfortable with all of their COVID safety precautions. It didn't damper the ambiance at all. The food was PHENOMENAL!!

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on June 26, 2020
Overall5food5service5ambience5

One of the best if not the best Italian cuisine

LK
vipLynneK
Los Angeles
11 reviews
Dined on June 25, 2020
Overall3food4service2ambience1

While I realize we are all stressed and restaurants are clearly compromised, but compared to other high end Italian restaurant experiences I have had in the past few weeks, Mozza falls short of providing a friendly, welcoming environment. They probably think we’re lucky to eat there frankly! The owners were present and “observing.” Did they come to the table to say “welcome back?” No. They approached just a few people who they knew, and then sat down and ate dinner themselves! Very tacky. We will not go back despite the pork loin being great. Food does not alone account for your experience, especially at those prices.

OT
OpenTable Diner
1 review
Dined on June 25, 2020
Overall5food5service5ambience5

Good time could of used a larger table for 4 people. The cork fee when you bring your own wine is $40 a bit high
Food is great

b
battery
Los Angeles
13 reviews
Dined on June 21, 2020
Overall4food4service3ambience4

I had a better grilled octopus in Union Restaurant. Antipasti are too oily. Pasta is expectedly good. Pork loin is tasty, but not lean enough. Service is too eager. I did not ask for the last bottle of still water. Torta fella Nonna is ordinary.

CM
ChrisM
Los Angeles
6 reviews
Dined on June 20, 2020
Overall5food5service5ambience5

Our family enjoyed a wonderful dinner to celebrate Father's Day and birthday. The burrata appetizers and Caesar salad were outstanding. My wife said her cacio e pepe was as good as she had in Rome. Chef Nancy Silverton even greeted us and signed my Mozza Cookbook. Our first dine-out meal since March was truly memorable...

MB
MicheleB
Los Angeles
1 review
Dined on June 20, 2020
Overall5food5service5ambience5

Mozza never disappoints. This was our first restaurant since the quarantine and it was spectacular and very safe ! Bravo !

EB
ElnazB
Los Angeles
1 review
Dined on June 20, 2020
Overall5food5service5ambience5

We went there for my birthday last weekend. The food was amazing, I'm glad they had the Ravilio on their menu! They had a good system in place to follow social distancing. Highly recommend!

S
vipSteph
Hawaii
11 reviews
Dined on June 20, 2020
Overall5food5service5ambience5

It was so nice to be back. Everyone there
were happy to see all of us too. Already
scheduled my Christmas party.

OT
OpenTable Diner
1 review
Dined on June 19, 2020
Overall5food5service5ambience5

One of our favorite restaurants in LOS Angeles

J
Jorge
Los Angeles
1 review
Dined on June 19, 2020
Overall5food5service5ambience5

Best caesar salad ever. Appreciated the safety precautions, stellar care and service.

MJ
vipMissJT
Los Angeles
20 reviews
Dined on June 19, 2020
Overall4food4service3ambience4

I went for my first time to Mozza to celebrate my birthday, and was so very excited. My excitement dropped a little bit though after the server correctly guessed I am in the hospitality industry but then was rude about having never heard of my restaurant. I followed with my sommelier certification is pending a (covid related) postponed test because she made me feel like my restaurant must be subpar.
Now for the food, pretty exceptional. The octopus was so perfectly cooked, but we were a little thrown off by the ice cold potatoes on the base of the plate. At least they were salted, but the cold temperature put off the excellence of the octopus. The corn filled capallacci we enjoyed were the star of the show, very succulent and perfect in every way. We ordered the duck confit and were confused why it was served completely plain with the corn "side" and pear sauce on a separate plate. We didn't order any modifications, this is just how it arrived. If the purpose was to prevent the confit from getting soggy, I still would have enjoyed my plate looking like a complete meal with the sides served on the plate, even if they were in separate dishes. Every other entree we saw get served definitely looked like a complete dish and even though we were sharing and dividing the dishes ourselves, it was confusing why our corn - which was also the least exciting of any part of the meal - was not on the plate. If this had been one of the conterno (side) dishes that would have made sense, but the corn was in the description of the dish so I didn't get it. They did send me a nice ice cream trio after we declined dessert, but I was really hoping to feel special on my birthday and left feeling a little deflated.

CL
ConnorL
1 review
Dined on June 19, 2020
Overall5food5service5ambience5

There is obviously a lot of talk of Osteria Mozza in town, it lived up to the hype.

The service was outstanding. They made all necessary accommodations to make the experience safe and healthy. The waitress knew the menu up and down was able to provide top notch recommendations.

The food was remarkably delicious. You could tell every dish was hand crafted by a talented Chef.

The dining room is beautiful. Nice and open. It was quiet due to the stricter capacity limits. It made for a great date night.

The whole evening felt like a nice family Sunday dinner. Amazing food, service, and ambience.

k
vipkamshane
Birmingham
47 reviews
Dined on June 18, 2020
Overall5food5service5ambience5

Probably the best dinner we have ever had at Mozza. Every course sublime. Get the shaved Brussels sprouts salad and the sungold tomatoes and mix both and thank me later. For Secondi both lamb chop and pork loin were just plain awesome. Finish it off with a bundino and coconut sorbet and caramel Gelato. Ah..... plus it was great to see Nancy Silverton back to her feisty self overseeing the restaurant.

OT
OpenTable Diner
Minneapolis
1 review
Dined on June 18, 2020
Overall4food5service5ambience5

It’s our favorite spot in LA!

I
vipIdigum
Los Angeles
12 reviews
Dined on June 18, 2020
Overall4food3service4ambience4

I was disappointed in the food and value. I've been there a couple of times before. I remember the food being much better and I don't remember paying as much as I did.

AN
AndyN
1 review
Dined on June 17, 2020
Overall5food5service5ambience5

Simply amazing. Ordered the Burrata and Bacon, Nancy’s Caesar, Taglitelle, and the Crispy Duck Confit. Everything was perfect

s
sc12
Toronto
3 reviews
Dined on June 17, 2020
Overall5food5service5ambience5

Food never disappoints nor does the service. Support staff on top of it and our server Alyssa was and is always incredible!

OT
OpenTable Diner
Los Angeles
4 reviews
Dined on June 14, 2020
Overall5food5service5ambience5

Every dish we had was delicious and far exceeded expectations! One of our favorite restaurants to dine at.

A
Amanda
New York Area
20 reviews
Dined on June 14, 2020
Overall4food4service5ambience4

First dinner out since Covid hit in March. Restaurant took precautions to make the meal feel welcoming but also safe. Leeks and burrata was killer, cacio e pepe was mostly pepper, and the tagliatelle with oxtail was really good.

B
Beck
1 review
Dined on June 14, 2020
Overall5food5service3ambience5

This place ticks every box for me. Ambience, fascinating food, high quality food, excellent wine list, well-made cocktails, everyone involved appears craft-minded. It's what a restaurant should be. Thank you, Nancy Silverton and the entire Osteria Mozza Team.

OT
vipOpenTable Diner
Los Angeles
1 review
Dined on June 14, 2020
Overall5food5service5ambience5

Everything was perfect

AL
AjLa
Los Angeles
1 review
Dined on June 14, 2020
Overall5food5service4ambience4

First time out to one of our favorite restaurants since the shut down, and Mozza did not disappoint. It does take a minute to get used to the new guidelines, but our waiter was very professional and gave us great service. Also great to see Nancy herself checking on tables and managing her restaurant!

OT
OpenTable Diner
Los Angeles
1 review
Dined on June 13, 2020
Overall1food5service1ambience1

The restaurant has excessively overbooked reservations. Although my reservation was at 8:45, I did not get seated at the table until 10:15 pm. What is more, has to wait outside of the restaurant, standing there with 30 other people who also had similar reservation time like mine.

C
vipCarol
Los Angeles
7 reviews
Dined on June 13, 2020
Overall5food5service5ambience5

Osteria Mozza is the best! We were so happy to be there on their re-opening night!

JS
vipJaclynS
Los Angeles
14 reviews
Dined on June 13, 2020
Overall5food5service5ambience5

Amazing, Osteria Mozza continues to be my favorite restaurant in Los Angeles. Food, service, and staff is all outstanding. We loved the mozzarella and leeks, octopus, orecchiette with sausage, and pork shank. Can’t wait to go back. They did a nice job of spacing out tables and having all staff wear masks, making diners feel safe and welcome.

L
Lugi
1 review
Dined on June 13, 2020
Overall4food5service3ambience3

We got to the restaurant 15 minutes ahead of schedule hopping to give the keys to a parking attendant but, there was not valet parking, so we parked on the stress after going around the block 3 times. We got our table and waited a bit for service but we order some wine, which was excellence, and order our food, the mozzarella was incredible, the waiter was hard to find behind his mask and face shield but the busboys ware on top of things, the octopus was kind of salty but very tender, the pasta was really good and the sea trout with the lentils it was just incredible, perfect balance of flavors with the herbs, balsamic vinegar and the crispiness of the fish skin.
Ps; don't forget to order the Rosemary Olive oil Cakes.

OT
vipOpenTable Diner
Los Angeles
7 reviews
Dined on June 13, 2020
Overall5food5service5ambience5

Very safe from COVID19
Staff all wearing proper protective equipment including masks and eye protection
Food was as good as I remembered it
Excellent service
Thank you to chef and staff

OT
OpenTable Diner
San Diego
2 reviews
Dined on June 13, 2020
Overall5food5service5ambience5

What a treat! Amazing experience with both service and food!

MM
MaryM
Los Angeles
3 reviews
Dined on March 15, 2020
Overall5food5service5ambience5

We had a wonderful dinner, the food was perfect. We had the quail and just loved it we will be back and this will be something we order again.

EA
ElizabethA
1 review
Dined on March 14, 2020
Overall5food5service5ambience5

Great food but definitely not cheap haha. The waiter was kind and helpful.

LC
LCubed
Los Angeles
7 reviews
Dined on March 12, 2020
Overall5food5service5ambience5

The grilled octupus, gnocchi with duck ragu, and duck confit are highly recommended. A reservation is necessary as the restaurant was full the night we went.

P
Poppy
Los Angeles
1 review
Dined on March 11, 2020
Overall5food5service5ambience5

Excellent service with food to match. Gin cocktails involved lots of “boutique “ brands. What noTanqueray/Bombay/Hendricks ? Wine list a bit over the top price wise. Hard to find an Italian wine less than $85/bottle. The roasted artichoke app was fantastic!

EG
vipEricG
Los Angeles
35 reviews
Dined on March 10, 2020
Overall5food5service5ambience5

There is something for everyone at OM. You can get a quick bite at the mozzarella bar or a fabulous multi course dinner. Constantly the best meal in LA.

B
vipmikaylaB
New England
1 review
Dined on March 9, 2020
Overall5food5service5ambience5

Wonderful food and service and multiple celebrity sightings!

h
harry
Las Vegas
10 reviews
Dined on March 8, 2020
Overall3food3service3ambience5

1. Service was too slow between courses
2. Did not care for the current gnudi preparation....outside was doughy, chewy, hard......unlike previous preparations that were wonderfully light and "pillowy"

b
vipbrewski
Los Angeles
5 reviews
Dined on March 6, 2020
Overall5food5service5ambience5

Always a great evening. Had guests there for the first time and they were very impressed. The wine list is spectacular; deep into Italy - a nice break from California wines.

SP
SusanP
Los Angeles
2 reviews
Dined on March 6, 2020
Overall5food5service5ambience5

Mozza Osteria is our go-to place for any Celebration; birthdays, anniversaries, just need a Mozza fix. They are friendly, accommodating (my husband's in a wheelchair,) and the food is consistently delicious and unique. I may come in in a so-so mood but I always leave laughing.

OT
OpenTable Diner
Orange County
1 review
Dined on March 5, 2020
Overall5food5service5ambience5

Birthday !! Always excellent.

FAQs

You can order delivery directly from Osteria Mozza using the Order Online button. Osteria Mozza also offers takeout which you can order by calling the restaurant at (323) 297-0100.

Osteria Mozza is rated 4.7 stars by 5139 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.