Dinner, Specialty Cocktail, and Wine Menus
Sharing Around the Campfire
Appetizers
Open Range Bread ServiceUS$ 9,00
Six house baked rosemary and roasted garlic sourdough rolls. Served with whipped sweet cream butter.
Elk PoutineUS$ 14,00
Hand cut french fries seasoned with WYO spice and topped with tender braised elk, gravy and sharp cheddar cheese.
Bourbon Glazed Bacon SteakUS$ 13,00
Thick cut cherrywood smoked bacon, cured locally and bourbon glazed. Accompanied by grilled green onion and sweet and tangy tomato jam.
Big Sky Onion SoupUS$ 8,00
Our local version of French Onion soup, made with bison, sweet onion and dry sherry. Topped with melted provolone and toasted French baguette.
Jumbo Shrimp CocktailUS$ 13,00
7 Jumbo Shrimp lightly poached and served with house made southern style cocktail sauce and a fresh lemon garnish.
Antelope Food
Salads
Wyo-Wedge SaladUS$ 14,00
An iceburg wedge topped with crispy bacon, baby heriloom tomatoes, Gorgonzola cheese, fried shallot rings, chopped Kalamata olive and Open Range buttermilk blue cheese dressing.
Blueberry CaesarUS$ 12,00
Romain lettuce, fresh blueberries, baguette croutons, and Parmigiano Reggiano tossed in housemade Caesar dressing.
Miss Kate's HouseUS$ 9,00
A field green salad with baby heirloom tomato, cucumber, shredded carrot, Parigiano Reggiano, and baguette croutons. Choice of balsamic, thousand island, ranch or blue cheese dressing.
A la Carte Sides
Side Options
Truffle Roasted Garlic Whipped PotatoesUS$ 9,00
Aged Cheddar and Smoked Gouda Mac and CheeseUS$ 10,00
Loaded Baked PotatoUS$ 10,00
Cheddar, Sour Cream, Green Onion and Bacon Crumbles
Bacon Glazed Roasted Brussels SproutsUS$ 11,00
Cauliflower and Carrot GratinUS$ 11,00
Grilled AsparagusUS$ 12,00
Wild Mushroom, Heirloom Tomato and Parmesan RisottoUS$ 12,00
From the Range
Entrees
Bison Short RibsUS$ 38,00
Braised until fork tender and sauced with Rosemary Cabernet Sauvignon gravy. Garnished with citrus gremolata.
Grilled Filet Mignon FlightUS$ 39,00
Three 3oz petite filets, flame grilled to temperature and complimented with port wine demi-glace and Big Horn Bearnaise.
Grassland Prime RibeyeUS$ 49,00
A thick 14oz prime cut ribeye, Wyo-spiced and grilled to perfection. Topped with Gorgonzola maître d butter.
Cattle Country New York StripUS$ 43,00
A 14oz flame grilled choice beef New York Strip finished with Hatch Chimicurri.
Rancher's PieUS$ 36,00
A coarse grind of bison, elk and prime ribeye, cooked with wild mushrooms, heirloom cheery tomatoes, sweet peas and our wild game demi-glace. Topped with lemon ginger mashed sweet potatoes and creamy Gorgonzola.
Open Range BurgerUS$ 21,00
Our special grind of prime beef, elk and buffalo, charbroiled and topped with aged white cheddar, lettuce, tomato, and fried onion rings on a Brioche bun. Served with Wyo-spiced hand cut french fries.
Out of Towners
Entrees
Crispy Prawns and RisottoUS$ 34,00
Tempura fried prawns coated in parmesan garlic glaze. Served over sweet pea, wild mushroom, heirloom cherry tomato and parmesan risotto.
Salmon BruleUS$ 35,00
A seared 6oz salmon filet paired with smoke gouda mac and cheese and grilled asparagus. Sauced with our red wine butter emulsion.
Pork Kan-Kan ChopUS$ 38,00
A 14oz locally sourced Berkshire kan-kan chop flame frilled and served over roasted garlic whipped potatoes and bourbon glazed brussels sprouts. Finished with a sweet and briny marsala peppadew gravy.
Pan Roasted Rosemary ChickenUS$ 27,00
A garlic & rosemary marinated bone-in and skin-on chicken breast. Pan roasted and placed atop truffle whipped potatoes. Finished with bourbon glazed brussels sprouts & port wine demi-glace.
For the Sweet Tooth
House made desserts
S'mores NapoleonUS$ 13,00
Graham cracker pound cake layered with chocolate ganache and marshmallow fluff. Topped with toasted house made marshmallow and hot chocolate ganache.
Caramel Apple Bread PuddingUS$ 13,00
Hot and decadent bread pudding loaded with white chocolate, cinnamon spice, caramel, Granny Smith and Fuji apples. Topped with French vanilla ice cream and warm caramel.
Seasonal Creme BruleUS$ 9,00
A classic with a turbinado sugar crust. Ask your server about today’s creation.
Triple Chocolate Skillet CookieUS$ 10,00
An oversized warm chocolate cookie loaded with white and dark chocolate chunks, topped with vanilla ice cream and chocolate syrup.
Specialty Cocktails
Inventive cocktails with house made ingredients
Indian PaintbrushUS$ 10,00
Huckleberry Vodka, Cranberry, Lemon
Cattle RustlerUS$ 11,00
Rye Whiskey, Amaro Averna, Lemon, Orange Bitters
Rough RiderUS$ 11,00
Gin, Dry Vermouth, Olive Brine, Orange Bitters
Sipping CiderUS$ 12,00
Caramel Vodka, Apple Cider, Lime, Ginger Beer
1893US$ 13,00
Bourbon, Orange, Cranberry
Saddle UpUS$ 13,00
Rum, House Chai Syrup, Coffee Liqueur, Oat Milk
Wing ShotUS$ 14,00
Gunpowder Irish Gin, House Fig Syrup, Cardamom, Soda Press
Smoke and ThymeUS$ 15,00
Pear Vodka, St. Germain, Mezcal, Thyme Syrup
Red Wine by the Bottle
J Lohr Cabernet SauvignonUS$ 40,00
Paso Robles, CA
Juggernaut Cabernet SauvignonUS$ 41,00
Paso Robles, CA
Bonanza Cabernet SauvignonUS$ 45,00
California, by Caymus
Daou Cabernet SauvignonUS$ 60,00
Paso Robles, CA
Caymus California Cabernet SauvignonUS$ 85,00
California
Silver Oak Cabernet SauvignonUS$ 132,00
Alexander Valley, CA
Purple Cowboy Tenacious Red BlendUS$ 27,00
Paso Robles, CA
Michael David Petite Petit US$ 41,00
Lodi, CA
Daou Pessimist Red BlendUS$ 56,00
Paso Robles, CA
The Prisoner Red BlendUS$ 100,00
Napa Valley, CA
Parducci Pinot NoirUS$ 36,00
Mendocino, CA
Duck Pond Pinot NoirUS$ 50,00
Willamette Valley, OR
Elk CoveUS$ 54,00
Oregon
Belle Glos Clark & Telephone Pinot NoirUS$ 95,00
Napa Valley, CA
Bonterra Organic Vineyards MerlotUS$ 37,00
California
Decoy MerlotUS$ 56,00
California
Trapiche Oak Cask MalbecUS$ 27,00
Argentina
Terrazas De Los Andes MalbecUS$ 45,00
Argentina
Jadot Beaujolais VillagesUS$ 37,00
France
Marques De Cacares Crianza RiojaUS$ 37,00
Spain
Banfi Toscana Riserva Chianti ClassicoUS$ 47,00
Italy
Achaval Ferrer MalbecUS$ 50,00
Argentina
White Wine by the Bottle
Harken ChardonnayUS$ 41,00
California
Louis Jadot Macon VillageUS$ 42,00
Unoaked Chaardonnay, France
Jordan ChardonnayUS$ 72,00
Russian River Valley, CA
Rombauer ChardonnayUS$ 85,00
Carneros, CA
Matua Sauvignon BlancUS$ 34,00
Marlborough, New Zealand
Justin Sauvignon BlancUS$ 44,00
Paso Robles, CA
Craggy Range Te Muna RoadUS$ 54,00
New Zealand
Rose and Other Whites by the Bottle
Day Owl RoseUS$ 28,00
California
Scarpetta Prosecco US$ 34,00
Italy
Josh Cellars Prosecco RoseUS$ 38,00
California
Moet & Chandon ImperialUS$ 109,00
France
Coppola Pinot GrigioUS$ 28,00
California
King Estate Pinot GrisUS$ 44,00
Willamette Calley, OR
Le Hauts De Legarde Bordeaux US$ 31,00
France
Schlink Haus RieslingUS$ 26,00
Germany
