Starters & Meze
Mediterranean TrioGBP 8.75
Get a taste of the Mediterranean with our trio of hummus, tzatziki, and roast pepper Feta dip with pita (D, G, Sd, V, S)
Dips with PitaGBP 8.75
White bean and fava dip. Beetroot Hummus, Melitzanosalata and pita (D, G, Sd, V, S)
Greek Horiatiki saladGBP 9.55
A Mediterranean classic! Ripe tomatoes, crisp cucumbers, feta and olives drizzled with Greek salad dressing (D, Sd, V)
Mixed OlivesGBP 5.90
Handpicked Kalamata and green olives. Served with pita bread (G, Sd, Ve)
Cretan NtolmadakiaGBP 6.95
Cretan-style grape leaves stuffed with rice and aromatic herbs (Sd, Ve)
Trilogy of Greek CheesesGBP 9.95
Fried halloumi, crumbed Saganaki cheese and phyllo feta with honey and walnuts. (D, G, Sd, M, N, Ve)
Fried Halloumi BitesGBP 8.90
Lightly fried halloumi sticks with lemon, capers, fresh mint and zesty beetroot aioli on the side (D, Sd, V)
Greek-style Baked Aubergine DelightGBP 8.70
Baked Aubergine topped with rich tomato sauce, feta and cheddar cheese (D, V)
Grandma’s Spinach PiesGBP 9.95
A delicious blend of spinach and feta in flaky phyllo pastry with baby greens and tzatziki dip (D, V)
Lakonian LoukanikoGBP 9.45
Lakonian flame-grilled sausage. Served with our signature tomato based sauce and tzatziki. (G, D, Sd, Se, Mu)
Santorini Braised PorkGBP 8.40
Our tender Pork Stew - tender meat braised in Hellenic Metaxa brandy, with tomatoes, peppers and onions (D, Sd, F)
KolokithokeftedesGBP 8.75
Fried zucchini balls served with a refreshing tzatziki dip (D)
Greek Village SausageGBP 10.45
Traditional sausage stuffed with manouri cheese and olives. Served with our signature tomato based sauce and tzatziki (D)
Mains
Chicken SouvlakiGBP 22.95
Succulent chicken skewer *basted in honey-mustard sauce with chunky chips, green salad, and tzatziki * (lemon juice, honey, mustard, oregano) (G, Mu, Sd, Se)
Souvlaki PlatterGBP 32.95
Enjoy the best of both worlds with a Pork souvlaki and a lamb Souvlaki *basted in honey-mustard sauce, with chunky chips, green salad, and tzatziki* (lemon juice, honey, mustard, oregano) (G, Mu, Sd, Se)
PaidakiaGBP 30.50
Tender French-trimmed lamb chops marinated in Greek herbs, served with a classic Greek salad, creamy tzatziki and lemon potatoes (Alc, D, C, Sd)
Fire-Grilled Veal BiftekiGBP 25.95
Authentic Greek-style patties, charred and juicy, served with crispy fries, fresh Greek salad, pillowy pita, and a side of tzatziki (G, D, Sd)
SofritoGBP 22.95
Corfu’s best secret. Gently cooked strips of beef, in a tangy white wine and garlic sauce accompanied by mashed potatoes (Alc, D, Sd, F)
Traditional KleftikoGBP 29.50
Lamb shank, slowly braised lamb with vegetables and creamy mashed potato (D, Sd)
MoussakaGBP 22.50
Greek Classic, baked layers of aubergines, potatoes, courgettes, and minced beef with bechamel sauce, with a side of green salad (G, D, E, Sd)
Vegetarian MoussakaGBP 21.50
A delectable variety of aubergines, potatoes and mixed vegetables topped with bechamel sauce with a side of green salad (G, D, E, Sd)
Gemista of the GardenGBP 21.00
Oven-baked tomatoes and peppers stuffed with herbed rice, pine nuts, vegetables and a touch of olive oil. A hearty, plant-based classic (Ce)
Seafood Starters
Fried CalamariGBP 11.50
Tender calamari rings lightly fried and served with zesty Taramasalata dip (Cod roe blend with olive oil and lemon juice) (G, Sd, F)
Greek GambasGBP 13.50
Flamed Ouzo prawns pan-fried in a zesty tomato sauce, feta cheese and aromatic herbs (G, D, C, Sd)
Seafood Mains
Garides PastaGBP 25.50
Pan-fried prawns flamed with ouzo, tossed in a zesty tomato sauce, feta, and aromatic herbs, served over pasta (G, C, E, Alc)
Seafood PastaGBP 27.50
Fresh prawns and calamari pan-seared and served over pasta in a white wine, olive oil, and tomato sauce. Finished with parsley and lemon zest. (Alc, Ce, C, D, Sd, M)
Sharing – Serves 2
Feast of the TitansGBP 55.50
Meat lover’s dream! Our platter features succulent chicken, pork, lamb skewers, Santorini pork, and ‘loukaniko’. Served with crispy chips warm pita bread, Greek salad and our signature tzatziki dip. * (Sausage) (Alc, D, G, Sd, Mu, Se)
Opa Vegetarian FeastGBP 53.50
Pita with a selection of dips. Melitzanosalata: Hummus, Mixed olives, Greek salad, ‘Grandma’s Spinach Pies, Greek-style Baked Aubergine, Vegetarian Moussaka, Cretan Ntolmadakia, chunky chips (D, G, Sd, Se, V)
Sides
Garlic bread (G)GBP 2.95
Cheesy Garlic bread (D, G)GBP 3.95
Pita bread (G)GBP 3.50
Side Green Salad (Sd)GBP 4.00
Side Greek Salad (D, Sd)GBP 4.50
Chunky ChipsGBP 4.50
Lemon & Oregano Greek PotatoesGBP 6.35
Mashed Potatoes (D)GBP 6.50
Side DipGBP 3.50
