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Ona Restaurant and Lounge, Yachats, OR

Ona Restaurant and Lounge

4.7
4,7
5 recensioni
Fino a 30 $
Americana
131 U.S. 101 N, Yachats, OR 97498

Informazioni sul ristorante

Ona Restaurant and Lounge is a casual, coastal restaurant that sits overlooking the Pacific Ocean and the Yachats River in Oregon. The kitchen crafts seasonally-driven menus that reflect the bounty of the Pacific Northwest and the full bar serves a range of fine wines, craft beers and specialty cocktails. Ona Restaurant and Lounge's dinner menu starts with small plates that are seafood forward. They include dishes like Oregon Dungeness crab dip and crispy calamari. Larger dishes at Ona Restaurant and Lounge include more fresh seafood like fish and chips and Yaquina Bay oysters, as well as Draper Valley chicken piccata and flat iron steak.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

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Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Americana
  • Orari di apertura
    Dinner: Monday - Friday: 4:00pm - 8:30pm, Saturday - Sunday: 11:00am - 8:30pm
  • Numero di telefono
    (541) 547-6627
  • Sito web
    http://onarestaurant.com/
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Michelle Korgan and Anthony Velarde
  • Posizione
    131 U.S. 101 N, Yachats, OR 97498
  • Quartiere
    Yachats
  • Traversa
    Ocean View Dr
  • Parking details
    Parcheggio privato
  • Altro
    Birra, Cocktail, Happy Hour, Pasto al Bancone, Vino

Menu

Il menu di Ona Restaurant and Lounge è stato aggiornato l'ultima volta in data 01/02/2022.

Starters

  • Oregon Dungeness Crab Dip12,00 USD

    Cream, sautéed leeks in wine, Tillamook sharp white cheddar. Served with warm artisan sourdough

    • Manila Clams16,50 USD

      Steamed with grape tomato, dry vermouth, garlic, butter, and Italian parsley or Cajun style. Served with warm artisan sourdough

      • Fried Cauliflower & Mushrooms9,50 USD

        A Czech specialty, panko crusted and fried, drizzled with garlic oil and lemon juice. Served with smoky paprika dipping sauce

        • Oregon Dungeness Crab Cake8,00 USD

          With capered remoulade

          • 5 Grilled Wild Mexican Prawns16,00 USD

            With Asian slaw and seaweed salad

            • Oregon Hazelnut Pesto6,00 USD

              with warm artisan sourdough

              • Oyster shooters*

                Yaquina Bay raw oysters, served in a shot glass with traditional cocktail sauce

                • One3,00 USD
                • Three8,00 USD
                • Six15,00 USD

              Soup, Salads and Sandwiches

              • Manila Clam Chowder

                House shucked whole Manila clams, alder smoked pepper bacon and a touch of cream and gluten free. Served with warm artisan sourdough

                • Cup6,00 USD
                • Bowl10,00 USD

              • Tomato Bisque

                Served with warm artisan sourdough

                • Cup5,00 USD
                • Bowl8,50 USD
                • With Oregon Dungeness Crab Add5,00 USD

              • Soup of the Day

                Served with warm artisan sourdough

                • Cup5,00 USD
                • Bowl8,50 USD

              • Ona Mixed Greens11,50 USD

                With choice of dressing: "O Olive Oil" blood orange vinaigrette, herbal buttermilk or poppy seed horseradish. Served with warm artisan sourdough

                • Add Rogue Blue2,00 USD
                • Add Oregon Dungeness Crab10,00 USD
                • With Oregon Bay Shrimp or grilled chicken2,00 USD

              • Flat Iron Steak Salad16,00 USD

                Broiled med-rare, sliced thin and served chilled. Served over mixed greens dressed with a balsamic vinaigrette, cucumbers, tomato, avocado and Crater Lake blue cheese. With warm artisan sourdough

                • Grilled Cheese & Tomato Bisque12,00 USD

                  Artisan sourdough and Tillamook Reserve extra sharp white cheddar

                  • Add Pesto to your Sandwich2,00 USD
                  • Add Oregon Dungeness Crab5,00 USD

                • McK Ranch Burger11,00 USD

                  Grass fed, grass finished beef served MEDIUM with tomato, lettuce, Dijon mayo & fries

                  • Add Rogue Crater Lake blue or Tillamook sharp cheddar2,00 USD
                  • Add Alder Smoked Pepper Bacon2,00 USD

                • House Made Vegeburger12,00 USD

                  Falafel, quinoa, zucchini, and mushroom burger fried in rice bran oil with a feta cucumber spread, lettuce, tomato, tahini dressing, and balsamic vinegar. Vegan upon request. Asian slaw or fries

                  Grilled Oregon Seafood

                  • Fish & Chips15,00 USD

                    Panko crusted grilled Pacific Rockfish with tartar or smoky paprika sauce, fries & Asian slaw

                    • Oregon Dungeness Crab Cakes

                      capered remoulade & Ona mixed greens with blood orange vinaigrette

                      • 2 for16,00 USD
                      • 3 for22,00 USD

                    • Yaquina Bay Oysters14,50 USD

                      Panko crusted and grilled, with smoky paprika or tartar & Ona mixed greens or fries

                      Dinner

                      With mixed green salad and artisan sourdough. Or enjoy a cup of Manila clam chowder for an additional $2

                      • Mixed Grill of Oregon Seafood30,00 USD

                        1 crab cake with capered remoulade, 3 grilled Yaquina Bay oysters and 1 piece Pacific Rockfish, both panko crusted and grilled on the flat top. Served with heirloom rice blend & seasonal vegetable

                        • The Sole28,00 USD

                          Fresh Dover sole wrapped over Dungeness crab and bay shrimp with a pinot gris cream reduction. Served with our heirloom rice blend, seasonal vegetable

                          • NW Certified Angus Flat Iron Steak25,00 USD

                            Rogue Creamery Blue Cheese compound or Chimichurri sauce, smashed potatoes, seasonal vegetable

                            • Add Grilled Mexican Wild Prawns3,00 USD

                          • 3 Meatloaf18,00 USD

                            Grass fed, grass finished McK ranch beef, Sudan Farm lamb, and ground pork, smashed potatoes with a hint of garlic

                            • Draper Valley Chicken Piccata22,00 USD

                              Chicken breast scaloppini sautéed with white wine, capers, garlic, Italian parsley and finished with lemon and butter. Served with smashed potatoes and seasonal vegetable

                              • Ona Tagliolini Pasta26,00 USD

                                Fresh egg ribbon pasta with seasonal seafood and tossed with a saffron cream reduction. Or brown rice penne for a gluten free option

                                • Veggie Tagliolini Pasta22,00 USD

                                  Fresh egg ribbon pasta with seasonal veggies and sauce of the evening. Or brown rice penne of a gluten free option

                                  Sides

                                  • Side green salad5,00 USD

                                    Organic mixed greens with choice of dressing

                                    • "O Olive Oil" blood orange vinaigrette, herbal buttermilk or poppy horseradish

                                      • Smashed potatoes5,00 USD

                                        • Seasonal Vegetable6,00 USD

                                          • Seaweed Salad6,50 USD

                                            • Fries with smoky paprika dipping sauce3,50 USD

                                              • Asian Slaw4,50 USD

                                                Miso, ginger and sesame oil dressing

                                                • Warm artisan sourdough with butter4,50 USD

                                                  • Add Oregon hazelnut pesto to any menu item2,00 USD

                                                    • Add a grilled wild Mexican prawn to any menu item3,00 USD

                                                      • Substitute Gluten Free Bread3,00 USD

                                                        (See our gluten free menu)

                                                        Cosa dicono le persone

                                                        Le recensioni di Ona Restaurant and Lounge delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

                                                        Valutazione complessiva e recensioni

                                                        4.7
                                                        4,7 in base a tutte le valutazioni
                                                        • 4,8Cibo
                                                        • 4,5Servizio
                                                        • 4,4Atmosfera

                                                        Rumorosità • Moderata

                                                        5 Recensioni

                                                        1. Jack

                                                          Washington DC16 recensioni

                                                          5.0

                                                          Visitato il giorno 28 agosto 2015

                                                          1. Complessivo 5
                                                          2. Cibo 5
                                                          3. Servizio 5
                                                          4. Atmosfera 4
                                                          Ona was recommended to us by someone at our hotel as Yachats' finest restaurant and lived up to that billing. The dishes were more creative than typical seafood places on the beach, well-sourced, and very well prepared. Service was friendly and knowledgeable. We would definitely go back. The only negative is a scarcity of parking on the restaurant grounds, but parking can usually be found in the surrounding neighborhood.

                                                          È utile?

                                                        2. L515 VIP

                                                          Greater Boston4 recensioni

                                                          5.0

                                                          Visitato il giorno 23 agosto 2015

                                                          1. Complessivo 5
                                                          2. Cibo 5
                                                          3. Servizio 5
                                                          4. Atmosfera 5
                                                          Yachats is a beautiful small town in the Oregon coast and Ona is a terrific restaurant. They have an extensive menu and I would recommend their pan fried oysters and dungeness crab cakes. Everything was delicious and service was lovely.

                                                          È utile?

                                                        3. caitsmomma

                                                          Boise13 recensioni

                                                          5.0

                                                          Visitato il giorno 19 agosto 2015

                                                          1. Complessivo 5
                                                          2. Cibo 5
                                                          3. Servizio 5
                                                          4. Atmosfera 5
                                                          We love this restaurant for the great food, relaxed setting, and delicious mixed drinks. It has a light airiness to it that makes it very enjoyable. The outdoor seating is very nice. You would never know it sits right next to hwy 101. The variety is great but not overboard and they have veg/vegan options. This isn't the typical tourist restaurant serving a large plate of fried everything at low cost. The food is high quality, reasonably priced, and the service is excellent.

                                                          È utile?

                                                        4. Bill VIP

                                                          Orange County290 recensioni

                                                          3.0

                                                          Visitato il giorno 18 agosto 2015

                                                          1. Complessivo 3
                                                          2. Cibo 4
                                                          3. Servizio 3
                                                          4. Atmosfera 3
                                                          Ona Restaurant in Yachats was filled to capacity on a Monday evening. Parking was somewhat challenging and service was cordial but slow. The food was good but not outstanding. On a less busy night Ona would be a very good restaurant but tonight it rates only three stars or "good".

                                                          È utile?

                                                        5. LauraC VIP

                                                          Phoenix17 recensioni

                                                          5.0

                                                          Visitato il giorno 27 giugno 2015

                                                          1. Complessivo 5
                                                          2. Cibo 5
                                                          3. Servizio 5
                                                          4. Atmosfera 5
                                                          Right on the Pacific Ocean! Fresh, local fish and seafood! So yummy!

                                                          È utile?

                                                        FAQ

                                                        Ona Restaurant and Lounge è stato valutato con 4,7 stelle da 5 utenti OpenTable.

                                                        Non disponibile su OpenTable

                                                        Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

                                                        È il tuo ristorante?
                                                        È il tuo ristorante? Unisciti a noi!
                                                        Mappa Google per Ona Restaurant and Lounge

                                                        131 U.S. 101 N, Yachats, OR 97498

                                                        Informazioni aggiuntive

                                                        • Traversa
                                                          Ocean View Dr
                                                        • Quartiere
                                                          Yachats
                                                        • Orari di apertura
                                                          Dinner: Monday - Friday: 4:00pm - 8:30pm, Saturday - Sunday: 11:00am - 8:30pm
                                                        • Prezzo
                                                          Fino a 30 $
                                                        • Tipi di Cucina
                                                          Americana
                                                        • Stile
                                                          Cucina informale
                                                        • Dress code
                                                          Abbigliamento Casual
                                                        • Parking details
                                                          Parcheggio privato
                                                        • Executive Chef
                                                          Michelle Korgan and Anthony Velarde
                                                        • Altro
                                                          Birra, Cocktail, Happy Hour, Pasto al Bancone, Vino
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