Oli.Vine - The Mediterranean Project

4.7
15 reviews
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$30 and under
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Mediterranean
OLI.VINE INTRODUCES A MIXTURE OF AUTHENTIC MEDITERRANEAN CUISINE WHICH PRESENTS A UNIQUE BLEND OF RUSTIC AND CONTEMPORARY CULINARY DISCIPLINES. ITS FRESH AND VIBRANT APPROACH STRIDES TO IMMERSE YOU INTO A UNIQUE DINING EXPERIENCE.
What 15 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.8
food
4.7
service
4.8
ambience
4.5
value
Noise · Moderate
100% of people would recommend it to a friend
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MK
1 review
Dined on April 13, 2019
Overall 5food 5service 5ambience 5

Second time dining at Oli.Vine was as wonderful as the first. The restaurant is beautiful and provides an inviting ambience to enjoy the delicious food. Service is great, with attentive managers and waiters who check in, answer questions, and provide recommendations. We tend to enjoy making a meal out of a selection of the fantastic appetizers -- with standouts including the dips, meatballs, and octopus (so tender and flavorful!) Wine selection is great and the desserts are excellent. Can't get enough of the apple & fig tart -- and was only disappointed I didn't have room for another taste of the tiramisu!

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MC
1 review
Dined on April 5, 2019
Overall 5food 5service 5ambience 5

Great food and service and wine selection. We had the octopus for appetizer and grilled bronzino for main course, perfect.

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OT
New York Area
1 review
Dined on March 23, 2019
Overall 5food 5service 5ambience 5

The food was amazing , the service was very prompt and it was great .value of money worth it . Will definitely go back
The Apple fig Tart was the best ever

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OT
New York Area
4 reviews
Dined on March 13, 2019
Overall 5food 5service 5ambience 5

Food was really tasty and the dining experience was lovely with the chef and kitchen in full view while the food is being prepared. Amongst the best Spinakopita I have ever had in Astoria and their pancetta pasta with egg and pepper is the best pasta dish I have had in years. Highly recommended.

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ML
1 review
Dined on March 7, 2019
Overall 5food 5service 5ambience 5

Oli.Vine was fantastic. The food was delicious and the staff and managers were attentive and kind. I’d definitely recommend the seafood linguine pasta and the branzino! Superb. I’ll most definitely be returning very soon. So happy to have a new great spot on Ditmars!

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GG
1 review
Dined on March 5, 2019
Overall 5food 5service 5ambience 5

Wonderfully understated and elegant decor. Food was incredible from appetizer to dessert. Dont miss out on the lambchops! Cooked to perfection and artfully seasoned. Will definitely come back with friends

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ND
New York Area
2 reviews
Dined on March 2, 2019
Overall 5food 5service 5ambience 5

We have been really wanting to try this new place finally we did . We have been starting to blog about all the restaurants and food we have been eating . The food was outstanding the service was awesome very attentive waiter named GEORGE. We started out with some appetizers each one was more delicious then the last we then were so full couldn't order main course sides or dessert . We are looking forward to going back to try them. Highly recommend this restaurant.

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L
New York Area
2 reviews
Dined on March 1, 2019
Overall 5food 5service 5ambience 5

Food and service were amazing! Looking forward to going back

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DP
New York Area
2 reviews
Dined on February 22, 2019
Overall 5food 5service 5ambience 4

This food is beyond good and the place is a gem. You won’t get better Mediterranean food anywhere in the whole city.

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A
New York Area
1 review
Dined on February 22, 2019
Overall 4food 4service 4ambience 4

Friendly service, cozy environment and interesting menu choices.

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JP
1 review
Dined on February 22, 2019
Overall 5food 5service 5ambience 5

Hreat service! Everyone was very friendly and the food was outstanding! Will definitely recommend!

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MA
New York Area
6 reviews
Dined on February 15, 2019
Overall 5food 5service 5ambience 5

Excelente restaurante! Yo he ido dos veces en una semana! El pulpo es delicioso!

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EB
New York Area
1 review
Dined on February 9, 2019
Overall 5food 5service 5ambience 5

Had a fantastic night out. Always looking to try new places and support local restaurants. The food was delicious, especially the meatballls, calamari and desserts. Would highly recommend.

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MA
New York Area
6 reviews
Dined on February 8, 2019
Overall 5food 5service 5ambience 5

Great service, food, and ambiance! Ill be back soon! Great addition to Ditmars blvd restaurants

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OT
New York Area
4 reviews
Dined on February 1, 2019
Overall 5food 5service 5ambience 5

I haven't stopped talking about Oli-Vine Medeterriean Project since I ate on there opening weekend with two of my friends .There service was great and they were very welcoming. I can honestly say that I was served some of the most well made food I have ever had. The oysters were delightful while the fried calamari also had friend mussels were perfectly cooked and not the least bit oily.!such a great combo mix. Barely find that in a Resutant. Super unique !!!
The grilled octopus fell apart as I put my fork into it because it was so tender not to mention the yummy potatoes they served with it. And the rib eye steak was cooked perfectly and such a great portion. Must try the tiramisu and chocolate mouse so good the deserts were fresh and they are also made in house as it stated on the menu . You can taste the espresso and the mascarpone in the Tiramisu . They use the real stuff NOT WHIP CREAM.. I'm sure the other desert selections we're great too. I will try those the next time .
The design of the restaurant is so modern and beautiful. Truly a wonderful addition to great food on ditmars ! I heard they are opening soon for BRUNCH I can't wait to bring my girlfriends out for Sunday funday ! Oh and they have a patio area in the back. Can't wait for it to get warmer and sit outside to eat and drink . A Great addition to Astoria !

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