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Olive Garden - Sioux City

No Reviews
$30 and under
Italian

Part of a restaurant chain, Olive Garden is a family-friendly restaurant that specializes in classic Italian dishes. The menu comes with a rich selection of pasta dishes alongside appetizers, soup-and-breadstick combinations, salads and Mediterranean dishes. Menu highlights include the seafood lasagna sauté, chicken scampi, cheese ravioli and the fettuccine alfredo. Olive Gardens also boasts a finely stocked full-service bar.Olive Garden is a nice pick for everything from family dinners to a casual dinner date. Try the Tour of Italy for a savory dish. This restaurant also offers catering services with a special catering menu that can be tailored towards different events. Olive Garden is open Monday through Sunday.

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Menu

Order Olive Garden to go!

Visit our website to select a time and pickup location that's convenient for you, choose your favorites ready to enjoy anywhere, & pay now or at the restaurant.

    Pronto Lunch

    Fast & Delizioso

      Unlimited Soup, Salad & Breadsticks

      Salad (cal 150) per serving, one garlic breadstick (cal 140)

      • Pasta e Fagioli

        White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. (cal 150) per serving

        • Minestrone

          Fresh vegetables, beans and pasta in a light tomato broth – a vegetarian classic. (cal 110) per serving

          • Zuppa Toscana

            Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. (cal 220) per serving

            • Chicken & Gnocchi

              A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. (cal 230) per serving

              Create Your Own Lunch Duo

              Choose never ending soup or salad plus 1 item -or- Make It a Trio! Upgrade to never ending soup and salad

                Lunch Duo #1

                • Grilled Vegetable & Cheese Piadina

                  (cal 630)

                  • Eggplant Parmigiana Breadstick Sandwich

                    Served with fries. (cal 650), fries (cal 270)

                    • Spaghetti with Meat Sauce Mini Pasta Bowl**

                      (cal 360)

                      Lunch Duo #2

                      • Fettuccine Alfredo Mini Pasta Bowl

                        (cal 650)

                        • Italian Meatball Breadstick Sandwich**

                          Served with fries. (cal 650), fries (cal 270)

                          • Chicken & Cheese Piadina

                            (cal 710)

                            Lunch Duo #3

                            • Meatball Pizza Bowl**

                              (cal 950)

                              • Chicken Parmigiana Breadstick Sandwich

                                Served with fries. (cal 630), fries (cal 270)

                                • Spicy Calabrian Chicken Breadstick Sandwich

                                  With gorgonzola cheese sauce. Served with fries. (cal 520), fries (cal 270)

                                  • Lasagna Classico**

                                    (cal 640)

                                    Create Your Own Pasta

                                    Cucina Mia! Start with never ending soup or salad and breadsticks

                                      Step 1: Choose a Pasta

                                      • Spaghetti

                                        (cal 340)

                                        • Rigatoni

                                          (cal 440)

                                          • Cavatappi (Corkscrew)

                                            (cal 430)

                                            • Angel Hair

                                              (cal 350)

                                              • Gluten-Free Rotini***

                                                (cal 430)

                                                • Whole Grain Linguine

                                                  (cal 350)

                                                  Step 2: Choose a Sauce

                                                  • Traditional Marinara***

                                                    (cal 190)

                                                    • Five Cheese Marinara

                                                      (cal 440)

                                                      • Creamy Pesto

                                                        (cal 810)

                                                        • Creamy Mushroom

                                                          (cal 860)

                                                          • Traditional Meat Sauce** ***

                                                            (cal 300)

                                                            Step 3: Add Your Topping

                                                            • Garden Veggies

                                                              (cal 35)

                                                              • Meatballs (3)

                                                                (cal 480)

                                                                • Italian Sausage***

                                                                  (cal 470)

                                                                  • Crispy Chicken Fritta

                                                                    (cal 240)

                                                                    • Grilled Chicken***

                                                                      (cal 140)

                                                                      • Sautéed Shrimp***

                                                                        (cal 60)

                                                                        Tastes of The Mediterranean

                                                                        Entrées under 600 calories. Served with your choice of unlimited soup or our famous house salad, and breadsticks

                                                                        • Shrimp Scampi

                                                                          Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. (cal 510)

                                                                          • Chicken Piccata

                                                                            Grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 350)

                                                                            • Ravioli di Portobello

                                                                              Ravioli filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. (cal 570)

                                                                              • Chicken Margherita

                                                                                Grilled chicken breast topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce. Served with parmesan crusted zucchini. (cal 370)

                                                                                Must-Have Appetizers

                                                                                • Shrimp Scampi Fritta (Classic or Spicy)

                                                                                  Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. Classic (cal 580), spicy (cal 560)

                                                                                  • Dipping Sauces for Breadsticks

                                                                                    Freshly prepared marinara, homemade alfredo or five cheese marinara, served warm. Marinara (cal 90)/ large (cal 190), alfredo (cal 440)/large (cal 870), five cheese marinara (cal 220)/large (cal 440), one breadstick (cal 140)

                                                                                    • Parmesan Zucchini Bites

                                                                                      Parmesan cheese and zucchini lightly breaded and fried, served with homemade marinara sauce. (cal 510), marinara (cal 45)

                                                                                      • Spinach-Artichoke Dip

                                                                                        A blend of spinach, artichokes and five cheeses served warm. (cal 780)

                                                                                        • Stuffed Mushrooms

                                                                                          With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. (cal 380)

                                                                                          • Lasagna Fritta

                                                                                            Parmesan breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. (cal 1070)

                                                                                            • Fried Mozzarella

                                                                                              Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. (cal 860), marinara (cal 45)

                                                                                              • Calamari

                                                                                                Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch. (cal 870), marinara (cal 45), ranch (cal 210)

                                                                                                • Create a Sampler Italiano

                                                                                                  Choose from: parmesan zucchini bites (cal 290), calamari (cal 430), stuffed mushrooms (with clams) (cal 380), fried mozzarella (cal 320), lasagna fritta (cal 530) or toasted beef and pork ravioli (cal 340). Add: marinara sauce (cal 45), ranch (cal 210)

                                                                                                  • Three Choices
                                                                                                  • Two Choices

                                                                                                Favorite Entrées

                                                                                                Served with your choice of unlimited soup or our famous house salad, and breadsticks

                                                                                                • Shrimp Alfredo

                                                                                                  Creamy, homemade fettuccine alfredo tossed with sautéed shrimp. (cal 1150)

                                                                                                  • Chicken Alfredo

                                                                                                    Sliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta. (cal 1480)

                                                                                                    • Fettuccine Alfredo

                                                                                                      Our sauce is made fresh every morning with parmesan, fresh cream and garlic. (cal 1010)

                                                                                                      • Five Cheese Ziti al Forno

                                                                                                        A baked blend of Italian cheeses, pasta and our signature five cheese marinara. (cal 1220)

                                                                                                        • Chicken Scampi

                                                                                                          Bell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. Served over angel hair pasta. (cal 1260)

                                                                                                          • Cheese Ravioli**

                                                                                                            Filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella. With marinara (cal 780), with meat sauce (cal 860)

                                                                                                            • Lasagna Classico**

                                                                                                              Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce. (cal 930)

                                                                                                              • Tour of Italy**

                                                                                                                Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo. (cal 1520)

                                                                                                                • Chicken Parmigiana

                                                                                                                  A classic with our homemade marinara and a side of spaghetti. (cal 1060)

                                                                                                                  • Grilled Chicken Parmigiana

                                                                                                                    Grilled chicken breasts topped with marinara, Italian cheeses and breadcrumbs served with a side of spaghetti. (cal 760)

                                                                                                                    • Eggplant Parmigiana

                                                                                                                      Lightly fried, topped with homemade marinara and melted mozzarella. Served with a side of spaghetti. (cal 1060)

                                                                                                                      For menu edits, please contact SinglePlatform at (866) 237-4564.

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                                                                                                                      Not available on OpenTable

                                                                                                                      Unfortunately, this restaurant is not on the OpenTable reservation network.

                                                                                                                      If you like, we'll notify you by email if this restaurant joins.


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