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Olive and Hay, Napa, CA

Olive and Hay

4.4 (1032)
De $31 a $50
Italiana
875 Bordeaux Way, Napa, 94558 CA

Haz una reservación

2 personas
7:00 p.m.
Reservado 21 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Encantador
  • Ideal para grupos
Olive and Hay is the perfect blend of two famed culinary destinations. Here, local ingredients meets the farm-to-table experience of Napa—a combination that centers around the journey of each ingredient, fusing homemade and homegrown, modern and classic, innovative and traditional Italian cuisine. The feel is casual yet refined, while incorporating rustic accents but providing a modern approach on wine country cuisine.

Settle in and relax as the informal vibe creates an inviting atmosphere of enjoyment and connection. At Olive & Hay, you’re free to focus on what’s important to you: cuisine prepared by chefs honoring past generations, the al fresco dining experience, an award-winning Napa and Sonoma Valley wine list, or simply the company sharing your table. This is a place to take your time, to savor what matters most. *Please note, menu changes frequently*

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Italiana, Californiana, Italiana contemporánea
  • Horarios
    Desayuno Lun–Vie 07:00–11:00 Brunch Sáb, Dom 07:00–13:00 Almuerzo Lun–Vie 11:00–14:00 Cena Diario 17:30–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort-Casual
  • Chef ejecutivo
    Chef de Cuisine Kyle Carrick
  • Servicio de comidas
    From weddings, charity galas or corporate events and meetings, our banquet staff is one of the finest in Northern California and the food is unsurpassed. Contact our sales office at sales@themeritageresort.com for more information.
  • Instalaciones para eventos privados
    Enjoy a private dining experience at Olive & Hay with a prix fixe, chef-prepared menu that’s designed to delight groups of 10 or more guests.
  • Zona
    Napa
  • Intersección en calle
    Napa Corporate Way
  • Parking details
    Complimentary Self Parking
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos

Preguntar a Concierge
IA (beta)

Nuestro asistente de IA, Concierge, está a tu disposición para responder a tus preguntas sobre este restaurante.

Lo que dicen 1,032 personas

Reseñas de Olive and Hay de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.4Comida
  • 4.5Servicio
  • 4.3Ambiente
  • 4.0Valor

RuidoModerado

1,032 reseñas
  1. Anne

    Philadelphia County3 reseñas

    3.0

    Comieron en 22 de junio de 2025

    1. Global 3
    2. Comida 2
    3. Servicio 1
    4. Ambiente 4
    Dining room is attractive. Unfortunately bench seating on booth side of tables is squishy and you end up sitting very low. I can only comment on the pizza and Caesar salad. Salad had romaine cores left and no croutons despite it being listed. Pizza was soggy and not too tasty. Waiter forgot to bring a second glass of wine that was requested until after dinner was over ... when we declined it as too late he was strangely aggressive - insisting on pouring wine we did not want. Way overpriced as everything is at resort.

    ¿Te fue útil?

  2. Linda VIP

    San Diego22 reseñas

    5.0

    Comieron en 21 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Our Server, Alma is outstanding. She is attentive and responsive and quickly anticipated what we require during the entire dinner. Portions of food were generous, delicious and well presented.

    ¿Te fue útil?

  3. Denise

    Región de la Bahía de San Francisco28 reseñas

    4.0

    Comieron en 18 de junio de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    Had a birthday luncheon the other day during the week. Atmosphere was quiet, staff was helpful, friendly. 4 in our group. 3 had burgers and fries and 1 had a Deli Italian style sandwich with fries. 2 upgraded to truffle fries and 2 upgraded to garlic parmesan fries. The cost to upgrade was a bit pricey. But the food was absolutely delicious. Even left overs were yummy. We just had sodas and an Iced tea to drink-which was good. We very much enjoyed our time together and our delicious sandwiches. I would recommend giving it a try.

    ¿Te fue útil?

  4. Natalie VIP

    Región de la Bahía de San Francisco15 reseñas

    5.0

    Comieron en 16 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Completely amazing from start to finish and some of the best service we've ever had. Very attentive.

    ¿Te fue útil?

  5. Greg

    Región de la Bahía de San Francisco1 reseña

    5.0

    Comieron en 15 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    From the pizzas, to the salad, to the cioppino with pasta, everything was delicious. And those mini doughnuts for dessert! We had a concert to go to there at the hotel, and they made sure we'd be there in time for it. The hotel even drove us in a golf cart to the venue entrance when we told them one of our party was disabled. That was so helpful.

    ¿Te fue útil?

  6. david VIP

    Sacramento/Sacramento Valley61 reseñas

    4.0

    Comieron en 15 de junio de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3
    The food was excellent. Service was a little uneven but that was presumably caused by most patrons showing up at the same time for a concert later that evening. Overall was a pleasant experience and much better than the last time.

    ¿Te fue útil?

  7. Karen

    Tulsa4 reseñas

    5.0

    Comieron en 12 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Highly recommend the chicken Marsala it was so good. Also the tiramisu came in a percolator and was really tasty.

    ¿Te fue útil?

  8. mireya

    Región de la Bahía de San Francisco2 reseñas

    5.0

    Comieron en 10 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Excellent dinner but Carlos our waiter made our night. He was kind, professional, friendly, and so wonderful. Thank you Carlos!

    ¿Te fue útil?

  9. Jenny VIP

    Jacksonville/Noreste de Florida36 reseñas

    5.0

    Comieron en 7 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing service and food, including the dessert. Our waiter was superb!

    ¿Te fue útil?

  10. BRUCE VIP

    Sacramento/Sacramento Valley119 reseñas

    4.0

    Comieron en 1 de junio de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    Very loud indoors, we were able to move to an outside table which was much better. Our server, Emily was great! Answered all of our questions and was attentive. Flavors of the food were good but the pasta a little too al dente.

    ¿Te fue útil?

Preguntas frecuentes

Olive and Hay ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (707) 251-3090.

Olive and Hay tiene una calificación promedio de 4.4 estrellas, según 1032 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. Wine Country
  5. Napa

Haz una reservación

2 personas
7:00 p.m.
Reservado 21 veces hoy
Mapa de Google para Olive and Hay

875 Bordeaux Way, Napa, 94558 CA

Información adicional

  • Intersección en calle
    Napa Corporate Way
  • Zona
    Napa
  • Horarios
    Desayuno Lun–Vie 07:00–11:00 Brunch Sáb, Dom 07:00–13:00 Almuerzo Lun–Vie 11:00–14:00 Cena Diario 17:30–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Italiana, Californiana, Italiana contemporánea
  • Ambiente
    Informal
  • Dress code
    Resort-Casual
  • Parking details
    Complimentary Self Parking
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef de Cuisine Kyle Carrick
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos
  • Número de teléfono
  • Servicio de comidas
    From weddings, charity galas or corporate events and meetings, our banquet staff is one of the finest in Northern California and the food is unsurpassed. Contact our sales office at sales@themeritageresort.com for more information.
  • Instalaciones para eventos privados
    Enjoy a private dining experience at Olive & Hay with a prix fixe, chef-prepared menu that’s designed to delight groups of 10 or more guests.
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