Olive & Citrus
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Mon - Thu 8:30PM - 9:30PM
Great atmosphere and ambiance. The food was delicious and service was great!
I’ve been here for brunch and it was fantastic. This was our first time here for dinner for my husband’s birthday. I mentioned it during the online reservation process and when the server asked if there was any special celebration that evening. The birthday was completely ignored.
The food, while delicious, was very expensive. Two dinners, added a salad, carafe of wine, 1 dessert was $257.00 before the tip. It was not a dinner where I left thinking “ I will never forget this wonderful meal”. It was good but not “wow!”. Beautiful place though.
Server was awkward and unsure of himself. Not used to serving in a fine dining establishment I think.
It's always such a treat to dine at Olive & Citrus ... from the welcome we receive when we walk thru the door to the great service and unbelievably creative choices on the menu. We are always impressed with the quality. Don't miss this excellent restaurant!
Service was horrendous. We were a party of 4 and 3 meals were brought out. About 5 minutes later they came to say there was a delay with my food and they would bring some bread in the meantime. About 5 minutes later my food finally came out and it was completely raw and had to be sent back. By the time my slightly over cooked food finally arrived everyone else had already finished eating. It was so disappointing. And they didn’t even comp my meal!
Love the outdoor seating. A few hiccups on availability of menu items, but everything was tasty
A Five Star restaurant in all categories. An upscale comfortable and beautiful dining experience.
the music is WAY TOO LOUD to have a conversation at lunchtime. This was a business meal and the music made it very difficult have a discussion with tablemates.
I loved everything else about this restaurant. Food was great!
Wonderful restaurant! Great food, service and ambiance. Service was a little slow, but did not take away from the evening.
Great cocktail menu, unique experience
Olive & Citrus had a great a la carte brunch. We started with French press coffee and toast with a yummy pear jam. Hostess and servers were very attentive and quick to respond to our needs. Man, I love good, prompt service. I had really the best french toast! It had Maple syrup, mascarpone cheese, and a berry medley that was scrumptious. Overall, the prices were only a few dollars more per person than a Mimi's and the quality far exceeded my regular breakfast expectations. Plan on $20-25 dollars per person for a entree and non-alcoholic beverage. Also, they sometime feature $17 dollar bottomless Mimosas.
I look forward to trying these folks at dinner time.
Very nice and clean. Food was excellent. Will go again.
Everything's just outstanding
We got a gift card for our wedding. The food and service were excellent. Will definitely return. Great job.
Our first time to this restaurant but it will not be our last. This can definitely serve as a "special occasion" restaurant.
Great environment and food is awesome
Always a great meal and experience here.
The food is just ok for such an expensive, nice restaurant. And the service is below par. Our waiter had the personality of a potato.
We were four for brunch. Everybody loved their food. Lovely quiet setting. Can’t get better than that!
Very good high quality food. Great wine selection to meet anyone's price range
Great service and wonderful food. We came to olive and citrus for our anniversary and we were very pleased with the food and service.
Food doesn't match the price point. Dry flatbread, undercooked couscous, no sides included for $50 lamb meal, salmon unseasoned. A hot terrace on a busy street.
Fish was good. Steak was good. Need better vegan options. Paella was not paella
Impeccable service worthy of a five-star experience, food with personality and flavors you'll remember, and a unique, perfect-sized menu with choices for everyone, that's what makes Olive & Citrus one of the best and most memorable IE restaurants.
Food is always delicious and the variety exceptional. They use a wood fired oven to perfection. Wait staff is attentive, the ambiance is conducive to conversations that do not need you to raise your voice to heard even when it is full. One my favorite places to go in Redlands and in So Cal.
Chef could not seem to figure out how to cook meat “medium.” All four meat entrees were dark-red rare. Even after sending one back it was still too rare. Manager, Sabine, was more interested in arguing than fixing the problem and taking ownership. I just wanted assurance she would coach the chef, but in the end, she decided to remove the corkage fee as a consolation. Anyone electing to dine at $50 a steak is not interested in receiving a discount. Just correct the problem.
One good point, our server, Tyler, and his assistant, Ferman, were both wonderful!
Brunch was amazing. Will be coming back again and again.
We ordered the burger medium well it came out bleeding. You couldn't touch it or pick it up with out blood coming out in excess. We sent it back and asked for it to be taken off and the manager kept pushing us to order another but it was so unappetizing I wasn't interested in anything else but for whatever reason she couldn't understand that. The pasta although delicious came in a tiny portion and wasn't $26.00 good and we did not realize why the waiter said to add bread with the pasta until it came out. Beautiful atmosphere but subpar for food.
Amazing. Was in the area for work and stopped by based on reviews. Food is AMAZING. Hamachi Crudo was delicious and so fresh. Also had the Wagyu Hanger Steak, and it was melt in your mouth good. Cocktails aren’t bad either.
I really enjoyed talking to the bartender and service was just awesome. I will definitely be coming back when I am back in the area for work
My husband and I decided to try this restaurant for our anniversary. We were not acknowledged that it was our anniversary even though I specified.
Overall a great place the food was good
I would recommend
The food here is excellent but this time the toast in my Avocado Toast entrée was so toasted it was almost impossible to cut through with my special knife. My tablemates were very pleased with their food.
We went to celebrate our anniversary; menu was extensive, service excellent, food delicious! I had the scallops risotto, my husband had the lamb chops - we were both very happy with our selection. Very nice atmosphere and I thought the Craftsman decor was lovely.
Had a wonderful birthday dinner. The drinks and the food was great.
Decor and service were outstanding. Server was very helpful and informative regarding the menu. I ordered the scallops with risotto. The scallops were delicious and well cooked, the risotto was both mushy and crunchy at the same time. The food quality does not warrant the high prices.
Food was great but our service was terrible. The server was very inattentive and the food came out at all different times.
My date had the Halibut and I had one of there steaks. They were both 'Throw your head back, close your eyes good"!
Drinks and staff were great,food was over priced! I dont mind spending that kind of money on dinner but portion size was a joke and my lamb chops were way over cooked. Dont see this place lasting another year.
I love this place. Easily the best restaurant in San Bernardino. I've been there for Lunch, I've been there for Dinner, I've been there for Brunch. All really really good.
The beautiful building, the freshest ingredients and the wonderful service makes this restaurant stand out from so many others. Fine dining without the pretense.
Wonderful food, unique menu especially in Redlands. Awesome desserts. Halibut tonight was great, the hangar steak and polenta really good. Wine is great selection, but priced high. Service good, but a bit slower tonight than usual. Be back as always to keep enjoying.