Old Florida Seafood House - Permanently Closed

Appetizers

• Stone Crab Are In Season

• King Crab

• Baked Shrimp De Jonghe

• Frog Legs

• Lobster Chunks Tempura

• Chicken Fingers

• Oysters

  1/2 dozen (cold).

• Shrimp Scampi (4)

• Jumbo Fried Shrimp (4)

• Shrimp Cocktail (4)

• Clams

  1/2 dozen (cold).

Soups And Chowders

• Onion Soup Au Gratin

• White Clam Chowder

• Conch Chowder

Meat And Poultry

all of our generous adult entrees include salad, potato, and vegetable of the day.

• Ny Strip

• Boneless Chicken Tempura

• Chicken Francaise

• Veal Francaise

• Veal & Linguini Marinara (parmigiana)

• Veal Du Chef

Chef's Specialties

fish selections can also be prepared in one of the following ways: francaise, marinara, spicy cajun. all of our generous adult entrees include salad, potato, and vegetable of the day.

• Tilapia New Orleans

  sautéed with mushrooms & artichokes and laced with a light brown sauce.

• Shrimp Diane

  shrimp sautéed with scallions, onions, mushrooms & cajun spices on rice (spicy).

• Crab Cakes

  maryland style.

• Veal Gustav

  sautéed veal topped with lobster tails.

• Shrimp Francaise

  lightly breaded and sautéed in white wine and lemon butter.

• Chicken Diane

  boneless chicken sautéed with scallions, onions, mushrooms and cajun spices on rice (spicy).

• Scrod

  broiled, sautéed, or fried.

• Tilapia

  broiled, sautéed or fried.

• Trout

• Fish Of The Day

  broiled, sautéed or fried.

• Broiled Salmon Filet

• Broiled Swordfish

Shellfish And Such

all of our generous adult entrees include salad, potato, and vegetable of the day.

• Stone Crab Are In Season

• Broiled Or Fried Scallops

• Broiled Shrimp And Scallop Combo

• Fried Shrimp

  extra large.

• Shrimp Tempura

  extra large.

• Shrimp Scampi

  extra large.

• Baked Shrimp De Jonghe

  garlic & seasoned bread crumbs.

• Shrimp Au Gratin

• Shrimp Marinara On Linguine

• Lobster Tails

• Frog Legs

  sautéed in garlic butter.

• High Roller

  (lobster, shrimp & scallops) sautéed shellfish served in a garlic cream sauce. served on linguine.

• Shellfish Marinara

• Shrimp, Scallops & Lobster

  in garlic tomato sauce on linguine.

• Broiled Seafood Platter

• Lobster, Shrimp, Fish & Scallops

• Fried Seafood Platter

• Shrimp, Scallops & Fish

• Fried Oysters

• King Crab Legs