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Odl-bar-medsize- - Old Downton Lodge, Ludlow, Shropshire

Old Downton Lodge

4.8
4.8
31 Reviews
£41 and over
Contemporary British
Old Downton Farm, Ludlow, Shropshire SY8 2HU

About this restaurant

  • Romantic
  • Good for special occasions
  • Innovative
Head Chef Karl Martin has joined the team. He has created a tasting menu that changes every day and is served Tuesday to Saturday nights. Please contact us for this week’s menu. The dining room is in its pomp when set out for a party of eighteen, but it is equally atmospheric when laid out with tables of two or four. It has the feel of a grand medieval hall. In fact, it was built around the time of the Norman conquest, but do those small triangular windows suggest a more prosaic history? What you probably won’t see is the kitchen where Head Chef Karl Martin is paring down the choice of stunning fresh local produce – there’s so much to choose from.
Karl produces a daily changing tasting menu for which he draws inspiration from local produce when he visits the Market and goes on his foraging expeditions in the Herefordshire countryside. Dinner is available on Tuesday to Saturday night only between 6pm and 9pm. We will send you the menu in the week before your stay.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Fine Dining
  • Price
    £41 and over
  • Cuisines
    Contemporary British
  • Hours of operation
    Tue–Sat 6:00 pm–9:00 pm
  • Phone number
  • Payment options
    Mastercard, Visa
  • Dress code
    Smart Casual

What 31 people are saying

Old Downton Lodge reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.8
4.8 based on all time ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.2Value

NoiseEnergetic

31 Reviews
  1. noelc

    Warwickshire1 review

    5.0

    Dined on October 20, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent ! would highly recommend , been twice and would go again !

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  2. AndrewJ

    London6 reviews

    5.0

    Dined on September 4, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A beautiful converted barn served as the lounge area where we were cordially welcomed by all staff. We didn’t feel in any way inferior for not being residents! My favourite gin (Tanqueray 10) was served with a slice of grapefruit rather than the usual lime or lemon: a small but effective detail that was to be one of the hallmarks of this fine restaurant, along with the menu card bearing our surname, the table in a quiet corner just as I had requested in my booking, the courtesy call the day before to check on any dietary requirements, the friendly (definitely not stuffy) demeanour of all staff who served us... The main dining hall felt medieval or baronial with lovely triangular dovecote holes in the stone walls (if that’s what they were), tapestries hanging and a seating plan that gave plenty of space between diners. We opted for the 6 course tasting menu and I had the flight of wines to accompany with my wife sticking to water as designated driver. Each course was exquisite and well-paired with the wines. I particularly enjoyed the Lebanese Chateau Musar with the Wagyu and the Pinot Noir with the pork - all nicely explained by the waiters. We spent £200 in total for an excellent culinary, social and architectural experience; a lot some might think but as fine dining goes this is very good value. Often you pay a lot for really nice food only for it to be spoilt by the waitering, seating or ambience; but not here. My wife and I are not frequent fine diners but we’ve experienced enough (in Cambridge and London) to know that Old Downton deserves to be more widely known than its remote location might dictate. Just two small suggestions for improvement. The background music on arrival in the dining hall (50s jazz I think) did not complement the medieval ambience and the decaf coffees we had at the end were not up to the high standard of the rest of the evening (tasted like ‘instant’). But forgive that nit-picking. Overall the experience was fantastic.

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  3. AlexW

    Birmingham4 reviews

    5.0

    Dined on August 31, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A fantastic meal at a stunning restaurant. Karl and the team should be very proud of what they're doing.

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  4. AmandaJ

    Shropshire1 review

    5.0

    Dined on August 25, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely fantastic place, the sun shone as we sat in a beautifully landscaped coutyard, almost felt like individual garden areas. The room was very tasteful and finished to a high standard. The food was magnificent and time was given to talk us through the wine flight as this not our area if expertise. Over all I could not find a thing to fault!

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  5. XNGasTz

    London3 reviews

    4.0

    Dined on August 4, 2018

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 3
    - Exceptional food - a very talented chef... - Wine flight could be upgraded (and price increased accordingly to match the quality of the food). It was very good value for money but I think the amazing food could benefit from a "fine wine flight"...

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  6. ClareH

    Staffordshire4 reviews

    5.0

    Dined on July 21, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious tasting menu with unusual foods. Presentation of food was amazing. Service excellent. Small dining room created a lovely atmosphere.

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  7. PeterJ

    Bristol3 reviews

    5.0

    Dined on May 25, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent degustation meal and win match, beautifully presented

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  8. LadyB

    London6 reviews

    5.0

    Dined on May 19, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A fabulous find! Wonderful staff and the food was exquisite! We had the taster menu, I can’t fault it! Next time we’ll be staying!

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  9. SyLyT

    Nashville3 reviews

    5.0

    Dined on May 2, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From beginning to end, our evening at Old Downton Lodge was superb. From the moment we arrived, the staff was attentive, discreet, professional and welcoming. We chose to try the tasting menu, which was an excellent choice. The six courses were bursting with interesting surprises in flavour and texture, each mouthful to be savoured. The room was gorgeous, low-lit and quiet, the pace was pleasantly slow, so that we could thoroughly enjoy the extraordinary meal. And all the while, the staff attended to our every need without intruding. It was a perfect evening, and one of the best meals we have enjoyed!

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  10. 31redland

    London7 reviews

    5.0

    Dined on April 12, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous six course tasting menu for £60 per head- delicate flavours; creative pairings; everything beautifully cooked.

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FAQs

Old Downton Lodge is rated 4.8 stars by 31 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Old Downton Lodge

Old Downton Farm, Ludlow, Shropshire SY8 2HU

Additional information

  • Neighborhood
    Ludlow
  • Hours of operation
    Tue–Sat 6:00 pm–9:00 pm
  • Price
    £41 and over
  • Cuisines
    Contemporary British
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment options
    Mastercard, Visa
  • Additional
    Bar/Lounge, BYO Wine, Corkage Fee, Indoor Fireplace, Wine
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