AN INNOVATIVE VIETNAMESE CUISINE BY CHEF NANI NGUYEN
Nani has never thought of pursuing and opening his own restaurant due to the increased competition around, until his spiritual journey began couple of years ago which opened his insight and brilliant ideas. He would remember whilst walking in Melbourne CBD, looking through a restaurant’s window, seeing the overjoyed smile on the customer’s face when eating, he felt delighted. At that very moment, Nani realised “food is not just simply a source of energy for a physical body, but more of spiritual sustenance bringing enjoyment, happiness, and connecting strings to life. And that for him is the ultimate mission of being a chef: “to create that kind of pleasure to the customers’ palate and soul”.
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Este restaurante ha cerrado permanentemente.
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