How is Ocote restaurant rated?

Name: Ocote
Address: Paseo de La Marina 4750 El Medano Ejidal, Cabo San Lucas, BCS, Mexico, 23410
Telephone: 624 104 9500 ext. 3268
Price range: MXN310 to MXN500
Rating: 4.2

Ocote

4.2 (64)

MXN310 to MXN500

Mexican

Paseo de La Marina 4750, El Medano Ejidal, Cabo San Lucas, BCS 23410

About this restaurant

Romantic
Great for outdoor dining
Innovative

Ocote Mexican Modern Cuisine & Mixology. Bringing the original flavors of grandma's recipe, discover a world of authentic Mexican flavors, Ocote will leave you Breathless using organic and local ingredients, dishes that Will let you be, feel, and live Mexico. The mixology is the perfect complement for the Stunning views of the sea of Cortez and facing the Marina, our place will captivate you, join us.

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Additional information

Dining style
Casual Elegant
Price
MXN310 to MXN500
Cuisines
Mexican, Contemporary Mexican, Traditional Mexican
Hours of operation
Daily 12:00 pm–11:00 pm
Phone number
624 104 9500 ext. 3268
Website
http://www.breathlessresorts.com.mx/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Emanuel Lombardi
Catering
Buy out for at least 50 people

Location
Paseo de La Marina 4750, El Medano Ejidal, Cabo San Lucas, BCS 23410
Neighborhood
Cabo San Lucas
Cross street
Inside Breathless Resort & Spa
Parking details
At Plaza Paraíso Parking lot
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Cherry Tomatoes "Aguachile"MX$180.00
Poached, and served with a green tomato and cucumber spicy – sour sauce
Bay Scallops "Tiradito"MX$210.00
Coconut foam, with habanero – mango relish.
Black Bean "Tetela"MX$185.00
Served with beef rib and green sauce, with purslane, "Cotija" cheese and sour cream
Tamal de Masa ColadaMX$85.00
Tamale stuffed with chicken breast and "Hoja Santa". Served with red sauce, sour cream and cheese
Battered OctopusMX$130.00
Shrimp "mole" sauce, pico de gallo and chilli pepper powder
Portobello TacoMX$150.00
Served in a blue corn tortilla, roasted "panela" cheese, ajillo, and roasted onions.

Salads

Grilled Baby VegetablesMX$210.00
accompained with almond milk, rye bread crumbles and dehyadrated – smoked mixed lettuce

Soups

Poblano Cream SoupMX$140.00
Made with poblano pepper, pumpkin seed, pumpkin flower, fresh cheese and cream

Main Dishes

Mole de OllaMX$230.00
Short rib cooked in their own juices, season vegetables, "Chochoyatas" and corn tortillas.
Frijol con PuercoMX$160.00
Slowed – cooked pork belly, served with black beans, fresh radish, tortillas and "habanero" sauce
Duck Breast with "Adobo" SauceMX$260.00
Served with "Veracruz adobo" sauce and roasted plantain puree
Fresh Catch of the DayMX$315.00
Pan fried, served with green "Pipian" sauce, and roasted zucchini

Menú - Spanish

Entradas

Aguachile de TomatesMX$180.00
Tomates cherry escalfados, acompañados con un aguachile de tomatillo y pepino
Tiradito de Callo de HachaMX$210.00
Espuma de coco con habanero y relish de mango
Tetela de FrijolMX$185.00
Servida con costilla de res y salsa verde. Acompañada con verdolagas, queso cotija y crema
Tamal de Masa ColadaMX$85.00
Relleno de pechuga de pollo y hoja santa. Acompañado con salsa molcajete, crema y queso
Pulpo RebosadoMX$130.00
Mole de camarón, salsa mexicana y polvo de chiles
Taco de PortobelloMX$150.00
Served in a blue corn tortilla, roasted "panela" cheese, ajillo, and roasted onions

Ensaladas

Ensalada OcoteMX$210.00
Vegetales baby al rescoldo, acompañados con una emulsión de acelgas y leche de almendras. Tierra de pan de centeno y hojas deshidratadas ahumadas al momento

Sopas

Crema PoblanaMX$140.00
Deliciosa crema de chile poblano, pepita de calabaza, flor de calabaza, queso fresco y crema

Platos Fuertes

Mole de OllaMX$230.00
Short rib cocinado en sus propios jugos, vegetales de temporada, chochoyotas y tortillas de maíz
Frijol con PuercoMX$160.00
Pork belly cocinado a baja temperatura, acompañado con una salsa de frijol, rabano fresco, tortillas y salsa de habanero
Pato en AdoboMX$260.00
Pechuga de pato acompañada con adobo veracruzano, pure de platano macho asado y cebollas encurtidas
Pesca del DiaMX$315.00
Cocinada al sarten, servida sobre un pipian verde y calabacitas rostizadas

What 64 people are saying

Ocote reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.1Food
4.3Service
4.4Ambience
4.0Value

Noise • Moderate

64 Reviews

L
Ldef VIP
Chicago / Illinois9 reviews
1.0
Dined on November 30, 2019
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 4
Waiter missed three orders, hair in food, extremely slow service.
Is this helpful?
K
Kimi VIP
Raleigh / Durham / Chapel Hill28 reviews
3.0
Dined on October 18, 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 5
The location is wonderful - beachside, lovely view. Service was good and attentive. Restaurant was not busy. Food was a bit underwhelming - good but not great. Fresh catch was snapper - tasty but plain. The octopus appetizer was two pieces of octopus - again a bit plain and small in portion.
Is this helpful?
OT
OpenTable Diner
Baja California Sur6 reviews
5.0
Dined on August 4, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente lugar para ir a la playa, sin duda regresaré.
Is this helpful?
OT
OpenTable Diner
Atlanta1 review
5.0
Dined on May 30, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Overall great time
Is this helpful?
AC
AnnaC
New York City5 reviews
4.0
Dined on April 2, 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Beautiful location. Service was outstanding. Celebrating birthday. Put on a great show serving our dessert. Staff very attentive and friendly.
Is this helpful?
G
Graciela
Baja California Sur4 reviews
5.0
Dined on February 15, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente lugar ,muy buena comida y servicio amable
Is this helpful?
NY
xNYkr VIP
Phoenix / Arizona2 reviews
5.0
Dined on December 30, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Enjoyed our dinner. Very accommodating.
Is this helpful?
FA
FatimaA VIP
Las Vegas41 reviews
5.0
Dined on December 25, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelent food and service location great have to try bone marrow
Is this helpful?
OT
OpenTable Diner
London4 reviews
1.0
Dined on December 25, 2018
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 5
Waited 1 1/2 hours for dinner. Food not hot. Ingredients missing. Our server tried his best but nothing coming out of the kitchen. Loud thumping music distracted from the beautiful peaceful setting. Very very disappointed. Have had lovely dinners in past years. Will not return for dinner.
3 people found this helpful
H
Helios VIP
Mexico City74 reviews
4.0
Dined on November 24, 2018
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 3
Great Service Alejandro and humberto
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FAQs

Ocote is rated 4.2 stars by 64 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Paseo de La Marina 4750, El Medano Ejidal, Cabo San Lucas, BCS 23410

Additional information

Cross street
Inside Breathless Resort & Spa
Neighborhood
Cabo San Lucas
Hours of operation
Daily 12:00 pm–11:00 pm
Price
MXN310 to MXN500
Cuisines
Mexican, Contemporary Mexican, Traditional Mexican
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
At Plaza Paraíso Parking lot
Payment options
AMEX, Mastercard, Visa
Executive chef
Emanuel Lombardi
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Website
http://www.breathlessresorts.com.mx/
Phone number
624 104 9500 ext. 3268
Catering
Buy out for at least 50 people

Ocote

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu - English

Starters

Cherry Tomatoes "Aguachile"MX$180.00

Bay Scallops "Tiradito"MX$210.00

Black Bean "Tetela"MX$185.00

Tamal de Masa ColadaMX$85.00

Battered OctopusMX$130.00

Portobello TacoMX$150.00

Salads

Grilled Baby VegetablesMX$210.00

Soups

Poblano Cream SoupMX$140.00

Main Dishes

Mole de OllaMX$230.00

Frijol con PuercoMX$160.00

Duck Breast with "Adobo" SauceMX$260.00

Fresh Catch of the DayMX$315.00

Menú - Spanish

Entradas

Aguachile de TomatesMX$180.00

Tiradito de Callo de HachaMX$210.00

Tetela de FrijolMX$185.00

Tamal de Masa ColadaMX$85.00

Pulpo RebosadoMX$130.00

Taco de PortobelloMX$150.00

Ensaladas

Ensalada OcoteMX$210.00

Sopas

Crema PoblanaMX$140.00

Platos Fuertes

Mole de OllaMX$230.00

Frijol con PuercoMX$160.00

Pato en AdoboMX$260.00

Pesca del DiaMX$315.00

Overall ratings and reviews

FAQs

How is Ocote restaurant rated?

Not available on OpenTable

Additional information