Oak Wood Fired Kitchen

Oak Wood Fired Kitchen reviews from people who’ve dined at this restaurant. Based on recent rating.

1. r

   rrkr

   Columbus58 reviews

   4.0

   Dined on November 16, 2016

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 4

   Good pizza and salad, good drinks. Worth visiting.
   

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2. AR

   AngelaR

   Salt Lake City7 reviews

   2.0

   Dined on November 13, 2016

   1. Overall 2
   2. Food 4
   3. Service 1
   4. Ambience 3

   Sadly, the restaurant was far understaffed. Our food was good, but with 6 diners receiving our food sporadically, it made for an unpleasant experience. Our appetizers came out as expected but when we were finished with those, 2 of our party received their dinners 10 MINUTES before anyone else! After those 10 minutes, 2 more of us received our food. And ANOTHER 5 MINUTES after that the last 2 received their food. That's 15 minutes between the first plate going down and the last!! Incredibly poor timing. And one of the last plates was a SALAD! This is poor management and unfortunately, will not draw any of us back again, or recommend it to our friends.
   

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3. F

   Fauxlapin

   San Francisco15 reviews

   4.0

   Dined on October 23, 2016

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   Here for a conference and went to Oak for dinner. Good food, good prices.
   

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4. OT

   OpenTable Diner

   Salt Lake City2 reviews

   4.0

   Dined on September 24, 2016

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   We ordered the Downtown Salt Lake Dine-o-round combo, which was a strawberry salad and a pizza with goat cheese, tomatoes and arugula; the Hat Trick; Sriracha Honey Wings and a chicken pesto pizza. I was impressed by everything but the chicken on the chicken pesto pizza. It was overcooked. Otherwise, the crust on both pizzas was excellent. The toppings were good and their flavors blended really well. The appetizers were both really good and that strawberry salad needs to become a regular menu item! Our server was attentive and very friendly.
   

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5. SB

   SBills

   Salt Lake City13 reviews

   4.0

   Dined on September 24, 2016

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 4

   Went for hubby's birthday. I did put the occasion on the reservation notes; either they didn't see it, or didn't care, because they said nothing about it upon arrival. Food was very yum. We had wings, baked goat cheese, tomato-basil soup (cups), meatball sliders (shared). We should've ordered smarter, because we didn't have enough variety (too much red sauce). We did ask the server about different dishes, and to recommend, but he wasn't too influential. A more experienced server may have been more helpful in creating a meal that was both well-paired and diverse. Live music was fun (dined on a Friday evening). Good atmosphere. Meal was expensive for what it is. ($46 pre-tax and tip; I drank water, husband lemonade.) I'd describe the restaurant as fancy-casual, maybe (if that's a thing). We'll probably return, maybe try the Draper location for convenience; however loved the location of the SLC restaurant - in a historic hotel, close to parking, shows, etc.
   

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