Oak Steakhouse Atlanta
Chef Stuart Roger’s menu celebrates Atlanta’s regional ingredients from surrounding purveyors, farmers and fisherman. Oak Steakhouse features traditional Prime Certified Angus® Beef steak cuts along with original small plates, salads, and entrees.
Monday through Friday, 11 a.m. to 2:30 p.m.
Monday through Thursday: 5 to 10 p.m.
Friday and Saturday: 5 to 11 p.m.
Sunday: 5 to 9 p.m.
Sunday: 11 to 3 p.m.
Great overall experience. Our waitress Stephanie was excellent and went out of the way make it a great night.
OUTSTANDING !!! Our friends first time there and they were blown away
food was ok. great service. atmosphere was loud, drinks were good
We had an incredible experience at Oak Steakhouse last night. Everything, from the impeccable service to the delicious food and amazing cocktails, was absolutely outstanding. Our server, John, helped make the entire evening exceed our expectations. We will definitely be back.
Great dining experience, awesome steaks and don't miss the brussel sprout/cauliflower side. Visited from out of town - the location is in a neat shopping area.
We have celebrated our anniversary locally and abroad- this experience ranks in our top three. Krista was a phenomenal waitress, she is the unicorn of all waitresses we have encountered (rare and AWEsome)! We had the honor of meeting the sous-chef, Travis. He created a dessert masterpiece for our anniversary and it was superior in taste and creativity. Ryan, the Asst. GM, stopped by the table and we had a wonderful conversation about family and food (all the good stuff in life). Our meal of ribeye (my wife) and filet (me), fingerling potatoes (smoked aged cheddar), and brussel sprouts/cauliflower (something magical that Travis did to those) culminated into a culinary anniversary experience we will never forget! We are looking forward to our next visit and would strongly recommend it to other foodies!
Every time we dine at Oak everything is top notch. Kenneth is always amazing.
Awesome ! We always enjoy Oak for brunch or for dinner and lunch !
The service was good. But the Food was great. I ordered the the boneless ribeye and mushrooms will be back soon
Everything from food to service was excellent. The food was very good (even if a little pricey). We will definitely be back.
Ordered the Butter Bibb salad, Prime NY Strip, Fingerling Potatoes and Charred Broccoli. Steak was tender and correct temp, and served on a cast iron plate to keep it hot. But it really lacked seasoning. The sides were really poorly done. Potatoes had some that were under, and the cheese sauce was heavy/greasy. Broccoli was also under and lacked any “char”. Salad was ok, but not
memorable. It’s really overpriced for the quality, and frankly many better options out there. Won’t be back. Pity.
fine faire, fine service with attentiveness by Jacob.
I ordered a bone in filet medium and it came out very rare and that was on the outside edge of the steak. Took it back to fix and took so long I ended up canceling the order. For a high in steak house very disappointed in they couldn't cook a steak right. We were return guest but I don't know if we will be back. We came in for our Anniversary and I left hungry and had to find me some food. Not a great way to spend my Anniversary is in 2 restaurants to eat.
Tommy was great.
My wife liked the 5 oz steak option.
The pasta was excellent.
Despite having a reservation, we had to wait over 30 minutes for our table to be ready.
The food was fantastic and Bill was an amazing servicer!
Our first time at Oak, and won't be the last. Went for a milestone birthday celebration, after trying most of the restaurants in Avalon. As good as Morton's, Ruth Chris, etc., excellent wine by the glass list and service was outstanding. Prices are on the high side, but a look at the menu will tell you that beforehand. Their filet is as good as any I've had all over the country.
Great service - attentive, but not intrusive.
Always a treat at OAK. The staff is great, the food is consistently delicious. One of the best upscale steakhouses in the metro area... and the complimentary valet goes a long way since parking at Avalon is a nightmare. I love the non-boozy drink options and the portion sizes are quite ample, even at this high a price point. Oak is my go-to special occasion place!
Birthday dinner . Always amazing food!
Very good steak restaurant north of town. Service was attentive and courteous. $25 corkage fee for those interested in bringing a good bottle from home.
The service, the food, the cocktails and wine, it all was perfect!
Amazing food and service! Loved the decor and the ambiance, and everyone that worked there was super friendly. My husband and I highly recommend this restaurant.
Completely forgot his name, even though I saved the receipt just for that purpose, but his name started with an “A”, and he was an awesome waiter in every way. Recommended the perfect dishes for us. Food was amazing... loved every single thing we ordered. Everyone including our waiter was super friendly. Had an awesome experience in every single way.
Great food (as always!), and fantastic service. Donuts for dessert is a must!
Jacob our waiter was AWESOME. Ryan the manager was also great - we had met him a while back at another steakhouse and he remembered us from then - GREAT CUSTOMER SERVICE. Had a fabulous meal and time at the Oak......THANK YOU
Went there for our anniversary. Our first time there. Terrific service and food. They really took care of us. It was a wonderful experience and we would highly recommend this restaurant.
Best thanksgiving dinner ever. Oak never disappoints!
Great place in a beautiful area.First visit but not the last one.Need to taste the steaks, this occasion was just thanksgiving dinner.Nice wine list.
Went for Thanksgiving meal and Everything was delicious. Great service also.
It is a great steakhouse but the temperature of the steak was not quite there
The service was outstanding but for the price, I expected to be eating the best steaks of my life. They were just okay, so I was a bit disappointed.
We had an excellent experience at Oak Steakhouse. The fillets were cooked to perfection and we loved the sides, especially the Brussels sprouts and cauliflower! We’ll be back!
The food is always fabulous!! And it's so nice that the manager stops by to say hello & sometimes lend a helping hand at serving.
Our waiter Jacob was exceptional...very engaging and knowledgeable about the menu. He made the experience for us...we’ll be back and ask for him if he’s available!
We ordered a salad which was not brought to us.
Overall, the experience including food, service and atmosphere were great.
My third and still highly successful dining experience at Oak Steakhouse. Steaks are to die for and the sides are simply perfect !
The food was great but the temperature of the steaks were not correct
The food was world class as always...... Service was a little lite but it was very busy for a Tuesday night.... Only one ba tender..... She was awesome...
We celebrated our 30th anniversary at Oak. The food was fabulous - fresh and cooked to perfection. John, our waiter, knew it was our anniversary and went out of his way to make it special. Wonderful place!