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Fort Royals’ The Oak Grill serves traditional American cuisine with a comforting twist, in its welcoming and cozy restaurant. For starters, the juicy chicken tenders and the blackened salmon salad with feta cheese and avocado dressing make delightful options. Some of The Oak Grill’s specialty entrees include the broiled scallops, the grilled steak and the crab cakes, all served with your choice of potato, vegetable medley or coleslaw. Diners also rave about the piled high, hand formed hamburgers and other sandwiches, such as grilled cheese and the classic club, which are served with boardwalk fries.
Be sure to end your meal at The Oak Grill on a sweet note, with a hot cup of coffee and a slice of homemade pie.