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Oak and Ember, Ontario, CA

Oak and Ember

4.1
4,1
47 Bewertungen
Bis zu 30 USD
Kalifornisch
1021 N Milliken Ave, Ontario, CA 91764-5023

Tisch reservieren

2 Personen
19:00
Heute 35 Mal reserviert

Über dieses Restaurant

  • Kreative Cocktails
  • Besondere Anlässe
  • Nachbarschafts-Restaurant
Oak and Ember isn’t just a place to eat—it’s a place to gather. Whether you’re enjoying a casual evening with friends, celebrating a special occasion, or indulging in a Sunday family feast, we’ve created a warm and welcoming atmosphere where food, drink, and conversation flow freely. Our rustic, inviting space is designed to reflect the natural beauty of California, with an emphasis on wood, stone, and fire to complement the flavors of our BBQ.

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    Bis zu 30 USD
  • Küchen
    Kalifornisch, Grillspezialitäten
  • Öffnungszeiten
    Mo.–Do. 11:00 Uhr–22:00 Uhr Fr. 11:00 Uhr–0:00 Uhr Sa. 10:00 Uhr–0:00 Uhr So. 10:00 Uhr–22:00 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Gebiet
    Rancho Cucamonga
  • Parking details
    Privater Parkplatz
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Hundefreundlich, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Was 47 Gäste sagen

Bewertungen für Oak and Ember von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.1
4,1 basierend auf den neuesten Bewertungen
  • 4,2Essen
  • 4Service
  • 4,3Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Inland Empire

    Trend-Restaurant

47 Bewertungen
  1. janae

    Los Angeles1 Bewertung

    3.0

    Vor 4 Tagen besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 2
    4. Ambiente 2
    The restaurant was nice with decor. The floor was slippery and greasy. The food tasted amazing but was cold and took forever. The service was extremely slow but very nice. Overall I think they need to figure out the connection between the back of house and front of house. Not sure I will come back as it didn’t seem worth it.

    War diese Bewertung hilfreich?

  2. Kevin

    Los Angeles3 Bewertungen

    3.0

    Vor 6 Tagen besucht

    1. Gesamt 3
    2. Essen 5
    3. Service 2
    4. Ambiente 3
    Best steak I’ve ever had, but they are a bit understaffed and made our experience crappier than it needed to be. Best steak I’ve ever had though I’ll give them that.

    War diese Bewertung hilfreich?

  3. Carolyn

    Orange County46 Bewertungen

    4.0

    Vor 6 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    The restaurant was crowded on a Friday night so we had to wait for service. Once acknowledged, things moved along. The beef ribs were juicy and delicious. The tri tip was cooked well done and on the dry side. The mac and cheese, brussell sprouts and strawberry fields salad were excellent. The foccaccio bread was perfection. This was our first visit and we will come back again.

    War diese Bewertung hilfreich?

  4. OpenTable-Gast

    Los Angeles1 Bewertung

    4.0

    Besucht am 21. April 2025

    1. Gesamt 4
    2. Essen 5
    3. Service 2
    4. Ambiente 5
    The food was excellent. Service was pretty back but I’m guessing it’s because the girl was new and has never been a waitress. Hopefully she improves. I’ll be going back because of the delicious food.

    War diese Bewertung hilfreich?

  5. Frank VIP

    Los Angeles614 Bewertungen

    3.0

    Besucht am 21. April 2025

    1. Gesamt 3
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    This was our first time at this new restaurant in Ontario. The ambiance and decor was pretty cool. The food was really good so kudos to the Chef. Our waiter was personable and friendly. The negatives; upon entering the hostess table, the host was leaning on the rostrum on her phone. Not a good look. She was friendly and accommodating once I engaged with her. Then there was a 3.5% charge to our bill. I was just curious so asked the waiter what the charge is. He stated it was a menu charge. Huh? Upon digging they add this charge because the menu prices just went up so instead of changing their menu, they add this charge. Didn’t you guys just open your doors? So, a price increase after 6 weeks? Okay. This sounds not only sketchy but borderline illegal. Then the bar manager with a very dirty shirt overheard me questioning the waiter so he got involved but his explanation made no sense either. Yup a menu charge lol okaaay. Note: if you visit tables to chat with patrons do ensure your shirt is clean. Yeah, this place is on the do not go list for now, however this place has much potential to be an excellent restaurant. Thank you chef!

    War diese Bewertung hilfreich?

  6. Casey

    Los Angeles12 Bewertungen

    5.0

    Besucht am 20. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food, service, and atmosphere were absolutely Fantastic!! We enjoyed a lovely Easter lunch at this establishment and would highly recommend it!! Thank you Christian for taking such good care of us!!

    War diese Bewertung hilfreich?

  7. Lisa

    Hawaii8 Bewertungen

    3.0

    Besucht am 20. April 2025

    1. Gesamt 3
    2. Essen 2
    3. Service 5
    4. Ambiente 5
    First of all, the service is phenomenal. We went for Easter Sunday Brunch. It wasn't busy when we go there, but it quickly filled up. The Buffet was disappointing to say the least. $55 The Pozole was cold, still had great flavor, but cold pozole? nope. There weren't as many options as we had hoped for. The buffet ran out of food several times and the servers were very apologetic. The buffet did not offer a single vegetable. No salad, no side veggies......so it was basically meat, cinnamon rolls and cold pozole (even the toppings for the pozole ran out). We also ordered a side of mac and cheese and Bone marrow fries. The mac and cheese is delish and should have been part of the buffet. The marrow fries were sweet??? Why???? In my opinion, they should offer salad, at least 1 veggie, mac and cheese, toast, rolls or bisquits (not sweet) at the buffet to make it worth the amount of money charged.

    War diese Bewertung hilfreich?

  8. Lauren VIP

    Los Angeles8 Bewertungen

    4.0

    Besucht am 20. April 2025

    1. Gesamt 4
    2. Essen 4
    3. Service 2
    4. Ambiente 2
    Waitress was very nice but it took awhile to get service and it would’ve been nice if she checked on us more often

    War diese Bewertung hilfreich?

  9. Allen VIP

    Hawaii7 Bewertungen

    4.0

    Besucht am 20. April 2025

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 4
    Enjoyed our food. Food is served family style, it would be helpful to have a bigger service plate. It’s hard to cut up some of the larger items in either the small bread plate or the trays that they serve the food in. The bar menu I think is left over from the Applebees that used to inhabit the building. I think they could do a lot better to match the vibes and the food. My cocktail was overly sweet and I think they only showed the bottle of bourbon to glass and forgot to put any into the drink. Felt the value was commensurate to what we received. Our waitress was very attentive. Overall, we enjoyed the experience, and will visit again.

    War diese Bewertung hilfreich?

  10. Drsuuz

    San Diego3 Bewertungen

    3.0

    Besucht am 19. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 1
    4. Ambiente 4
    I think I would have left a much better review if the service was better. It took a very long time for a server to take our order. When she came to the table she told us that it turns out our server is on break so she will take care of us until then. We ordered 2 sodas, but she only brought one. She rarely checked on us and there was a long span of time in between visits. I was really disappointed overall

    War diese Bewertung hilfreich?

FAQ

Oak and Ember bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (909) 218-7036.

Oak and Ember wurde mit 4,1 Sternen von 47 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigte Staaten
  3. Los Angeles
  4. Inland Empire
  5. Rancho Cucamonga

Tisch reservieren

2 Personen
19:00
Heute 35 Mal reserviert
Oak and Ember auf Google Maps

1021 N Milliken Ave, Ontario, CA 91764-5023

Zusätzliche Informationen

  • Gebiet
    Rancho Cucamonga
  • Öffnungszeiten
    Mo.–Do. 11:00 Uhr–22:00 Uhr Fr. 11:00 Uhr–0:00 Uhr Sa. 10:00 Uhr–0:00 Uhr So. 10:00 Uhr–22:00 Uhr
  • Preisklasse
    Bis zu 30 USD
  • Küchen
    Kalifornisch, Grillspezialitäten
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Privater Parkplatz
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Hundefreundlich, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
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