About Nunzio Ristorante Rustico
Voted as one of the best Italian BYOB in the region, Nunzio continues to distinguish itself with menus featuring authentic Italian cuisine featuring seasonal dishes, local flavors and choice cut meats, homemade pastas & fresh fish & seafood. Visit us at nunzios.net for special events, Chef's Table , Private Party and more.
Collingswood, NJ 08108
Italian, Contemporary Italian
Hours of Operation:
Lunch: Monday - Friday: 11:30am - 2:30pm;
Dinner: Sunday: 2:30pm - 9:00pm,
Monday - Thursday: 4:30pm - 9:30pm,
Friday - Saturday: 4:30pm - 10:00pm
$30 and under
AMEX, MasterCard, Visa
Nunzio's guests enjoy strolling & shopping in our "Classic Town" Collingswood where year round fairs, restaurant weeks and musical events are sponsored by the Borough of Collingswood. Go to Collingswood.com for new events & entertainment.
Nunzio can also come to you! On and off premises catering include buffet, formal, business & family style menus & service. Services include dining room & kitchen wait staff as well as a wine steward.
View catering menus on our website and contact the restaurant for more information.
On street parking is available in front of the restaurant on Haddon Avenue & on Atlantic Avenue behind the restaurant.
Guests can ride the Patco Speedline easily from Philadelphia or any New Jersey Patco stop. For ride schedule information go to the Patco website.
Private Party Facilities:
Host your next business or family affair at Nunzio’s. Enjoy a rustic Italian atmosphere and delicious menus for Birthdays, Rehearsal Dinners, Showers, Bar & Bat Mitzvahs, Christenings, and Communions. View private dining menus on our website or call for more information.
Private Party Contact:
Antonio Di Santo: (856) 858-9840
Banquet, Beer, BYO Liquor, BYO Wine, Chef's Table, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
Go to www.nunzios.net to read about Nunzio's dining special events and promotions. Enjoy attending special dining events featuring Regional Italian Cuisine, Restaurant Weeks, Cooking Classes and more.
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Nunzio Ristorante Rustico Ratings and Reviews
The scene was ok as we kind of liked the rustic old paint look. The food was pretty standard stuff. The scallop appetizer was prepared well and had a sweet blend of fruit and sauce. The beef carppacio had three huge whole slices of cheese basically thrown on top of the entire dish, I've never seen that much cheese draped over this dish. If I was a cheese fan or ordered a plate of cheese it would have been great, you couldn't even see any food under it. The little lady ordered a sea bass with lump crab meat on top which was cooked well. I ordered a filet with no mushrooms or cheese on top with a side a broccoli rabe. My meal of course came with the mushroom and cheese top and without the broccoli rabe. I pulled the mushroom and cheese off and put it on a side plate, our waiter never noticed or if he did he didn't acknowledge it. About 10 minutes after we finished eating I guess the kitchen let him know the broccoli rabe was ready. He brings it out and drops it on the table minutes prior commenting how u must have liked the steak because I finished it. We were already done eating so we just left it there untouched and sure enough it was on our bill.
Would I eat there over Outback yes but honestly the steaks were pretty close. Would I eat there over the other great places in Collingswood? Hail naw.
Great food, atmosphere, service and location. Consistent over all the years we’ve been coming. Octopus a must. Gnocchi are another must. This time of year he has some fall and winter favorites like wild boar with gnocchi’s. It was fantastic. Veal chop is a crowd pleaser.
The food is excellent, atmosphere is very nice. Close tables can make the place a little bit noisy at times. We were distracted by a boisterous patron at the next table. That said, I would definitely go again and hope to have better neighbors at the next table!
Food looked and tasted delicious..... scallop appetizer was not served very hot but it was good all the same as they were cooked beautifully.
One of our party was vegetarian and restaurant was out of eggplant parmesan but...... bruschetta was brought out to us as a treat and second choice was enjoyed.
One of my favorite restaurants.
Hosted ten people last night in tasting room for my birthday. Food, service and atmosphere were fabulous. We had tuna mango appetizers, seared tuna, langostino, lamb chops, skate and bronzino,mussels, calamari and then spectacular desserts. Our second time here- I would rate this 100 stars if I could.
Our meal was excellent. The restaurant was crowded and we were seated at a very tight corner table but we were with old friends and thoroughly enjoyed ourselves until after our dessert. The hostess came over to our table and asked us, “ Are you done?” We were shocked and embarrassed. We got up immediately and left. We expected that there was a wait for tables but there were many empty tables in the restaurant. We felt that we were treated rudely. If there is a time limit for dining, it should be made clear upon booking a reservation.
Order the Tuna ala J .... is out of this world. Great service and ambiance. Real authentic italian. Chef specializes in foods of the seasons, from mushrooms to vegetables, to game and fish. Chef is creative and personable and will make any special requests happen!
As usual this was another great dining experience
At Nunzio’s. My guest being from Italy, was very pleased with all the servings and the quality and authentic italian flavors. Nunzio came out of the Kitchen to chat with us and made my guest really feel at home. Thank you chef for a memorable evening.
While the food was very good the portions were rather small and the restaurant was not very accommodating. I wanted to order the fish for the day but it was served with lobster and shrimp. As I have a shellfish allergy I asked if I could get it without and what the price would be. The waiter said I could get it without the shellfish but the price would be the same, seemed ridiculous to me not to reduce the price even by $5. I ended up ordering the veal which was 3 very tiny, very thin medallions. I would be surprised if they weighed even 2 ounces. While the flavor of the food was good and fresh I would not recommend if you are hungry. It was also very noisy, they pack people in and it is very busy waiters and staff constantly moving past hard to relax and enjoy because I felt like I was going to be bumped at any minute as we were on the aisle and it was very narrow. Personal opinion is there are restaurants of equal quality that are more enjoyable and accommodating.
We were a party of two out to celebrate our anniversary. We each had a special (branzino with lump crab meat and stuffed veal chop) which were fabulous. We were seated immediately and our server was very attentive to our needs. We topped the dinner off with their cheesecake with chocolate sauce and raspberry glaze which was awesome. It was a fabulous dinner as always. Love Nunzios!
Always a great spot with great food. On this occasion, the hostess was especially accommodating since I made the reservation for the wrong night! It was restaraunt week and she was so nice, asked us to wait a few minutes; she worked her magic and sat us for dinner!
Another great meal at this great spot. Thanks Nunzio!
Felt extremely uncomfortable while dinning with my wife for our anniversary.. all I wanted to do was eat and relax with my wife after a hard days work; but constantly stared at by customers and staff because I'm black. It's such a shame people are so ignorant over color.
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