Lunch: Mon-Sat 11am - 3pm
Appetizers
Jumbo Shrimp Cocktail18,00 USD
Bacon-Wrapped Scallops20,00 USD
Garlic Bread
Calamari
Bruschetta Flatbread16,00 USD
Nolan's Meatballs
Soups
French Onion Crock7,00 USD
Seafood Chowder9,00 USD
Greens & Grains
Housemade Dressings: Avocado Ranch, Tomato-Basil Vinaigrette, Creamy Gorgonzola, Maple Balsamic, Thousand Island, Cajun Ranch, Mango Vinaigrette. Choice of Sides: French fries, House-Made Potato Chips, Coleslaw, Potato Salad, Cottage Cheese, Sweet Potato Fries - Add $2
Caesar12,00 USD
Crisp romaine tossed in our house-made creamy Caesar dressing topped with fresh grated Asiago and croutons
Cobb13,00 USD
Crisp romaine & mixed greens, tomatoes, cucumbers, onion, carrots, hard boiled egg, bacon and crumbly bleu cheese
Wedge13,00 USD
Baby iceberg lettuce topped with bruschetta tomatoes, bacon, housemade creamy Gorgonzola dressing
Mediterranean Grain Bowl15,00 USD
Quinoa, kalamata olives, spiced chickpeas, cucumber, bruschetta tomatoes, and feta cheese. Served over a bed of mixed greens
Additions
Grilled Chicken5,00 USD
Blackened Salmon
- 4oz6,00 USD
- 8oz10,00 USD
Bacon Wrapped Scallops
- 4oz10,00 USD
Our Favorites
Gluten Free UDI roll - Add $1
The Sheridan19,00 USD
8 oz. shaved Certified Angus Beef ® prime rib dipped in au jus, served on a toasted hoagie roll with garlic butter and Swiss
Captain Pete's Fish & Chips
Fresh North Atlantic cod beer battered and served with French fries and coleslaw
- Half15,00 USD
- Full20,00 USD
Shari's Turkey Melt14,00 USD
Warm turkey topped with bruschetta and melted provolone on a grilled focaccia roll with a side of Thousand Island dressing
Pub Burger16,00 USD
8 oz. Certified Angus Beef ® burger, lettuce, tomato and your choice of American, Swiss, cheddar or provolone
Nolan's Lobster Roll24,00 USD
A generous portion of North Atlantic lobster poached in warm butter on a toasted roll. Served with french fries and coleslaw
Maryland Crab Cake24,00 USD
A traditional baked Maryland crab cake made with lump Blue Crab and topped with a sriracha remoulade. Served with french fries and coleslaw.
Riesling Festival Chicken Salad18,00 USD
Housemade slow-roasted chicken salad with walnuts, grapes, lettuce, tomato, and mayo. Served on a Brioche bun.
Handhelds
Turkey BLT Wrap18,00 USD
Kate's Karnegie Reuben18,00 USD
8oz. corned beef topped with fresh sauerkraut, Thousand Island dressing and melted Swiss cheese. Served on rye.
Classic Chicken18,00 USD
Marinated and grilled or crispy chicken breast with lettuce, tomato, and your choice of American, Swiss, cheddar or provolone.
Portobello Mushroom Melt18,00 USD
Marinated portobello cap topped with roasted red peppers and provolone on a grilled ciabatta roll.