Nobu Next Door - Permanently Closed

Cold Dishes

• Spicy Miso Chips$7.00

  with Bigeye Tuna or Scallop

• Nobu Sashimi Tacos$24.00

• Kumamoto Oysters$12.00

  with Maui Onion Salsa

• Bigeye & Bluefin Toro Tartar$34.00

• Salmon or Yellowtail Tartar$24.00

• Monkfish Pate$19.00

  with Caviar

• Ceviche$16.50

• Lobster Ceviche$15.00

• Bigeye Tuna Tataki$21.00

  with Ponzu

• Sashimi Salad$24.00

  with Matsuhisa Dressing

• Lobster Salad$42.00

  with Spicy Lemon Dressing

• Salmon Skin Salad$15.00

• Baby Spinach Salad$20.00

  with Fresh Fluke Sashimi

• Moroheiya Pasta Salad$43.00

  with Fresh Lobster

• Yellowtail Sashimi$21.00

  with Jalapeno

• Shiromi Usuzukuri$18.00

• New Style Sashimi$20.00

• Salmon Kelp Roll$15.00

• Tiradito Nobu Style$20.00

• Fluke Sashimi$22.00

  with Dried Miso

• Baby Spinach Salad Dried Miso$28.00

  with Shrimp, Scallop or King Crab

Hot Dishes

A la carte vegetables available on request

• Rock Shrimp or Scallop$8.50

  Served on Limestone Lettuce

• Sea Urchin Tempura$14.00

• Mushroom Salad$20.00

• Crispy Rice$19.00

  with Spicy Tuna, Salmon or Yellowtail

• Spinach Wrapped Sea Urchin$21.00

• Matsuhisa Shrimp and Caviar$17.00

• Baby Abalone

  with Light Garlic Sauce

  • Market Price

• Rock Shrimp Tempura$21.00

  with Ponzu or Creamy Spicy Sauce

• Lobster Tempura$42.00

  with Ponzu or Creamy Spicy Sauce

• King Crab Tempura$42.00

  with Amazu Ponzu

• Halibut Cheeks$21.00

  with Wasabi Pepper Sauce

• Shrimp and Lobster$36.00

  with Spicy Lemon Sauce

• Squid "Pasta"$22.00

  with Garlic Sauce

• Eggplant$9.00

  with Miso

• Eggplant Special$18.00

  with Shrimp, Scallop and Creamy Spicy Sauce

• Chilean Sea Bass$37.00

  with Black Bean Sauce

• Umami Sea Bass "Yasaizuke"$37.00

• Fish and Chips$25.00

  Nobu-Style

• Arctic Charr$22.00

  with Crispy Baby Spinach

• Black Cod$32.00

  with Miso

• Broiled Yellowtail Collar$19.00

• Lobster$42.00

  with Wasabi Pepper Sauce

• Creamy Spicy Crab$32.00

• Bluefin Toro Hagashi Special

  • Market Price

• Seafood Toban Yaki$32.00

• Toro Toban Yaki

  • Market Price

• Washu Beef

  • Per oz$20.00

• Wagyu Beef

  • Per oz$30.00

• Washu Beef Gyoza$30.00

  Nobu Style

• Kaki Age Tempura$12.00

• Scallop Tempura$8.00

• Shiitake Tempura$4.00

• Shojin Tempura$10.00

• Shrimp Tempura$8.00

• Squid Tempura$7.00

• Tofu Tempura$3.00

• White Fish Tempura$7.00

• Filet of Salmon$30.00

  with Teriyaki or Anticucho Sauce

• Scallops$32.00

  with Spicy Garlic or Pepper Sauce

• Chicken$29.00

  with Teriyaki or Pepper Sauce

• Tenderloin of Beef$36.00

  with Teriyaki or Pepper Sauce

• Colorado Lamb Chops$45.00

  with Balsamic Teriyaki or Anticucho Sauce

• Tempura Dinner$30.00

• Sashimi Dinner$34.00

• Sushi Dinner$34.00

• Miso Soup$4.50

• Akadashi Soup$5.50

• Mushroom Soup$8.00

• Clear Soup$9.00

• Spicy Seafood Soup$14.00

• Oshitashi$8.00

• Field Greens$8.00

• Kelp Salad$11.00

• Shiitake Salad$14.00

• Baby Spinach Dried Miso$14.00

• Beef Kushiyaki$12.00

• Shrimp Kushiyaki$12.00

• Scallop Kushiyaki$16.00

• Chicken Kushiyaki$9.00

• Squid Kushiyaki$11.00

• Vegetable Kushiyaki$7.50

• Washu Beef (1 skewer) Kushiyaki$16.00

Special Dishes

Dinner Entrees

Served with Miso Soup and Rice

• Filet Of Salmon$30.00

  with Teriyaki or Anticucho Sauce

• Scallops$32.00

  with Spicy Garlic or Pepper Sauce

• Chicken$29.00

  with Teriyaki or Pepper Sauce

• Tenderloin of Beef$36.00

  with Teriyaki or Pepper Sauce

• Colorado Lamb Chops$45.00

  with Balsamic Teriyaki or Anticucho Sauce

• Tempura Dinner$30.00

• Sashimi Dinner$34.00

• Sushi Dinner$34.00

Soups And Salads

• Miso Soup$4.50

• Akadashi$5.50

• Mushroom$8.00

• Clear Soup$9.00

• Spicy Seafood Soup$14.00

• Oshitashi$8.00

• Field Greens$8.00

• Kelp Salad$11.00

• Shiitake Salad$14.00

• Baby Spinach Dried Miso$14.00

KushiyaKI

Served with Teriyaki or Anti-cucho Sauce (2 Skewers)

• Beef$12.00

• Shrimp$12.00

• Scallop$16.00

• Chicken$9.00

• Squid$11.00

• Vegetable$7.50

• Washu Beef$16.00

  (1 Skewer)

Restaurant Week

$38

Dinner

Choice of:

• Sashimi Salad

  with Matushisa Dressing

• Black Cod Miso on Limestone Lettuce

• Fresh Softshell Crab and Roasted Beet Salad

• Arctic Charr with Heirloom Tomato Salad

• Beef with Anticucho or Teriyaki Sauce

• Assorted Sushi

• Dessert

Hand Roll /Cut Roll

• Bigeye Tuna

  • Hand roll$7.00
  • Cut roll$8.00

• Bigeye Tuna Asparagus

  • Hand roll$7.50
  • Cut roll$8.50

• Bigeye & Bluefin Toro Scallion

  • Market Price

• Spicy Bigeye Tuna

  • Hand roll$7.50
  • Cut roll$8.50

• Yellowtail Scallion

  • Hand roll$7.00
  • Cut roll$8.00

• Salmon

  • Hand roll$7.00
  • Cut roll$8.00

• California

  • Hand roll$8.00
  • Cut roll$12.00

• House Special

  • Cut roll$15.00

• Eel Cucumber

  • Hand roll$12.00
  • Cut roll$12.00

• Salmon Skin

  • Hand roll$7.00
  • Cut roll$10.00

• Shrimp Tempura

  • Hand roll$6.50
  • Cut roll$10.00

• Soft Shell Crab

  • Cut roll$15.00

• Kappa

  • Hand roll$4.00
  • Cut roll$5.00

• Vegetable

  • Hand roll$6.00
  • Cut roll$8.00

Choice of

• Arctic Charr

  with Heirloom Tomato Salad

• Beef

  with Anticucho or Teriyaki Sauce

• Assorted Sushi

• Dessert

Sushi & Sashimi

Price per piece

• Bigeye Tuna$6.00

• Bluefin Toro

  • Market Price

• Yellowtail$6.00

• Kanpachi$7.00

• Salmon$5.00

• King Salmon$7.00

• Japanese Red Snapper$7.50

• Fluke$4.50

• Sawara$4.00

• Japanese Mackerel$7.00

• Kohada$6.00

• Salmon Egg$5.50

• Smelt Egg$4.00

• Sea Urchin$8.00

• Shrimp$5.00

• Snow Crab$6.50

• King Crab$6.50

• Octopus$5.00

• Live Octopus$7.00

• Live Scallop$7.00

• Jumbo Clam$8.00

• Aoyagi$4.00

• Baby Abalone

  • Market Price

• Eel$6.50

• Sea Eel$6.50

• Tamago$3.50

Tempura

2 Pieces per order

• Asparagus$3.00

• Avocado$3.00

• Bell Pepper$2.00

• Broccoli$2.00

• Carrot$2.00

• Eggplant$3.00

• Enoki$4.00

• Green Beans$3.00

• Kaki Age$12.00

• Onion$2.00

• Pumpkin$3.00

• Scallop$8.00

• Shiitake$4.00

• Shojin$10.00

• Shrimp$8.00

• Snow Peas$2.00

• Squid$7.00

• Sweet Potato$2.00

• Tofu$3.00

• White Fish$7.00

• Zucchini$2.00

Dessert

• Bento Box$15.00

  Warm Chocolate Fondant Cake, Shiso Syrup, White Chocolate Sauce and Green Tea Ice Cream

• Matcha Tiramisu$16.00

  Gooseberry Ice Cream, Mini Heirloom Tomato Confit, Blueberry Meringue, Kalamansi Curd, Raspberry Soil, Cilantro and Carrot Chips

• Violet and Fig Tart$15.00

  Alamond Cream Tart with Roasted Black Mission Figs, Balsamic Yamamomo Reduction, Popped Buckwheat Sesame Dust and Violet Frozen Yogurt

• Yuzu Semifreddo$14.00

  Semi Frozen Yuzu Mousse, Blueberry Compote, Candied Pistachio, Coconut Foam, Yuzu Paper and Blueberry Cocoa Nib Ice Cream

• Passion Fruit Maki$14.00

  Caramel Canolleni Shell filled with Passion Fruit Mousse, Chocolate Cream, Red Miso Chocolate Pearl Soil and Lychee Shiso Sorbet

• Banana Soy Toban$13.00

  Shoyu Caramelized Bananas, Roasted Pecans, Malaga Ice Cream

• Kabocha Cheesecake

  Japanese Pumpkin Souffle cheesecake, cinnamon White Chocolate chantilly, Toasted Meringue, Apple Cider Carmel, Pecan Ice Cream

• Tropical Pudding

  Mango-Passion Tapocia Pudding, Tropical Fruit Salad, Meyer Lemon-Basil Granita, Coconut Sorbet, Sugar Baton

• Seasonal Fresh Fruit$15.00

• Selection of Ice Cream or Sorbet$9.00

• Petit Fours$12.00

• Mochi Ice Cream$12.00

• Fruit Sake Served Chilled$25.00